Appetizers
- Hummus And Pita$7.00
- Tuscan Shrimp With White Beansroasted garlic, fresh thyme, rosemary$9.00
- Herbed Goat Cheese Salad With Beetsmesclun greens, champagne vinaigrette$8.00
- Fried Calamari With Chipotle Sauce$9.00
- Crostini Toscanichicken liver puree, portobello, brandy$7.00
- Poached Pear Saladarugula, bacon, goat cheese, ginger vinaigrette$9.00
- Crocchette Di Baccalasalt cod croquettes, potato, chives, aioli$8.00
Main Courses
- Coq Au Vinmerlot, mushrooms, pearl onions, mashed potatoes$15.00
- Seared Atlantic Salmonsweet soy, ginger, quinoa pilaf, crispy leeks$18.00
- Grilled Herbed Chicken Breastgreat northern beans, spinach, rosemary, thyme, sage$16.00
- Blackened Tilapia Filetmango salsa, mesclun greens$17.00
- Pub Steak Fritesskirt steak, garlic-soy-red pepper marinade, fries$22.00
- Moules Friteswine, garlic, tomato, basil, fries$17.00
- Grilled Vegetable Assaggioroot vegetables, quinoa pilaf, balsamic reduction$16.00
- Penne Alla Bolognesetomato meat sauce, beef, italian sausage$13.00
- Spinach And Ricotta Raviolifresh sage, plum tomato sauce$14.00
- Rigatoni Alla Normacrispy eggplant, ricota salata, basil, tomato$14.00
Sides
- Sautéed Spinach$6.00
- French Fries$6.00
- Garlic Mashed Potatoes$6.00
- Organic Quinoa Pilaf$7.00
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