Pangea Asian Fusion Menu

Beef broth with mushroom, fried onion and scallion.

Spicy Thai soup with shrimp, scallops. Mussels & vegetable.

Creamy coconut with onion, scallion, basil, lime chicken or shrimp.

Creamy New England-style soup made with hearty chunks of clams, and potatoes

Delightful mix of fresh seaweed, tossed in a savory dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Spicy crab stick salad with fresh vegetbales in a zesty dressing

Freshly tossed greens with seasoned chicken, and crisp veggies

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Mixture of vegetables wrapped in a thin pancake and deep fried.

Steamed young soybeans lightly seasoned with sea salt.

Pan-fried dumplings filled with seasoned ground meat and finely chopped vegetables, served with a savory dipping sauce.

Seven pieces of steamed dumplings, typically filled with a blend of shrimp and subtle seasonings.

Golden fried wontons filled with a creamy cheese blend, served with a side of dipping sauce.

Lightly battered shrimp, deep-fried alongside a selection of vegetables, typically served with a dipping tempura sauce.

Crispy calamari, lightly battered and deep-fried, typically accompanied by a sweet chili sauce.

Deep-fried oysters, typically coated with panko breadcrumbs, served with a tangy katsu sauce.

Crispy, golden-fried shrimp served on a bed of shredded lettuce with a side of tangy dipping sauce.

Fried cheese sticks typically served with marinara sauce.

Shrimp coated in shredded coconut and deep-fried, typically served with a sweet chili sauce.

Fried shrimp, tossed in a creamy, sweet, and spicy sauce, typically served on a bed of lettuce.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Home style garlic sauce

Home style garlic sauce

Six chicken wings, choice of unbreaded or breaded, flavored with various options like BBQ, Buffalo, Cajun, and more.

Crispy, BBQ, buffalo, Cajun, lemon pepper, or sweet Thai chili.

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Tuna, green pepper, Japanese pickle, tobiko, and special sauce in a crispy taco shell.

Avocado wrapped with sushi rice and seaweed, typically served in slices.

Steamed asparagus wrapped with rice and seaweed, typically includes a hint of sesame.

Inari tofu pouches filled with sushi rice and topped with slices of avocado.

Fresh avocado, asparagus, and cucumber wrapped in seasoned sushi rice and seaweed.

Roasted peanuts and avocado wrapped with sushi rice and nori, sprinkled with sesame seeds.

Sweet potato tempura wrapped in sushi rice and seaweed, typically includes a drizzle of eel sauce.

Crabmeat, avocado, and cucumber wrapped in seaweed, often garnished with sesame seeds and tobiko, served as eight pieces.

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Kani (crab stick) mixed with spicy mayo, typically includes cucumber, wrapped in seaweed and rice.

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Steamed shrimp, avocado, cucumber, and lettuce, typically wrapped in sushi rice and seaweed, complemented with Japanese mayonnaise.

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Shrimp and fresh mango, typically rolled with cucumber and avocado.

Shrimp paired with creamy avocado or tangy q in a classic maki roll, encased in seaweed and rice.

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Eel wrapped in sushi rice, choice of creamy avocado or tangy Q (cucumber), encased in seaweed.

Contains shrimp tempura, avocado, cucumber, and is often garnished with masago, complemented by eel sauce.

Deep fried soft shell crab, commonly accompanied by cucumber, avocado, and masago, with a drizzle of eel sauce.

Two Maki roll selections. Options include a variety of seafood, vegetables, and unique combinations like Spicy Tuna, California Roll, and Sweet Potato (L). Perfect for sushi lovers.

Three-choice Maki Roll combination. Choose from a variety including cucumber, avocado, fish, and spicy options. Mix and match to create your perfect trio.

Shrimp tempura and mango inside top with spicy kani, chef's special sauce.

Spicy crunchy kani inside top with mango.

Shrimp tempura avocado inside top with avocado, tobiko, chef's special sauce.

Shrimp tempura and avocado inside top with seared salmon, avocado, scallion and chef's special sauce.

Shrimp tempura inside top with eel avocado and chef's special sauce.

Shrimp tempura and avocado inside salad lobster sensation on top.

Steam jumbo shrimp and avocado. Top with seared steak and chef-special sauce.

Deep fried white fish with lobster salad, lettuce, cucumber, ranch, eel sauce, crunchy

Deep fried white fish with lobster salad, lettuce, cucumber, ranch, eel sauce, crunchy

Salmon, shrimp, kani, cream cheese, eel sauce, spicy mayo on the top

Shrimp, smoked salmon, avocado & cream cheese deep fried topped with eel sauce & spicy mayo on the top

Deep-fried spicy tuna avocado with scallion tobiko and chef's special sauce.

Deep fried kani, avocado, cream cheese, top with spicy kani, tobiko, spicy mayo and eel sauce.

Deep fried eel, kani, spicy salmon, cream cheese with chef's special sauce.

Deep-fried king crab meat. Avocado, cream cheese with chef's special sauce.

Raw. Kani avocado cucumber wrapped with assorted fish and avocado.

Raw. Spicy tuna and kani top with seared pepper tuna, avocado, chef's special sauce.

Raw. Salad lobster sensation with crunch inside top with yellowtail and jalapeño, spicy sauce.

Raw. Spicy salmon and avocado inside top with salmon and tobiko.

Raw. Spicy crunch tuna avocado inside top with fresh tuna.

Raw. Assorted fish no rice rolled with paper-thin cucumber with ponzu sauce.

Raw. Yellowtail with spicy crunch inside assorted fish and colorful tobiko on top.

Raw. Spicy salmon top with white tuna and seaweed salad.

Raw. Salmon, tuna, white fish avocado, crunch wrapped with soybean paper.

Raw. Shrimp tempura cucumber inside top with spicy salmon chef's special sauce.

Raw. Spicy salmon avocado inside jumbo shrimp and avocado on top.

Deep fried kani, avocado, cream cheese inside, top with spicy salmon and avocado

Tuna, salmon, cucumber inside, top with spicy tuna, jalapeno, tobiko and chef's sauce

Chicken tempura inside top with spicy kani, spicy mayo and eel sauce

Tempura shrimp and cucumber topped with eel, avocado, and eel sauce.

Tempura-battered tuna, white fish, salmon, and avocado with a spicy sauce.

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Thinly sliced imitation crab meat, served as sashimi.

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Marinated eel served over hand-pressed sushi rice, typically includes a glaze of sweet eel sauce.

Shrimp (ebi) sashimi typically includes thinly sliced pieces of shrimp, served without rice.

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Thinly sliced octopus, typically served raw, highlighting its natural texture and taste.

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Egg cake (tamago) sashimi typically includes slices of sweet Japanese omelet, served without rice.

Fried tofu skin, typically served as a delicate piece, focusing on the natural sweetness and texture of the tofu.

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Raw. 18 Pieces sashimi.

Raw. 5 Pieces sushi, 6 pieces sashimi, spicy tuna.

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Raw. 16 Pieces sushi, spicy tuna roll, shrimp tempura roll.

Raw. 24 sashimi with rainbow roll and spicy salmon roll.

Raw. 10 Pieces sushi, 15 pieces sashimi, spicy tuna roll and tiger roll.

Steak cooked to your preference, choice of one side: clear soup or salad (five dressings available), sauce options include ginger, white, soy, hot, or teriyaki.

Hibachi shrimp served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Choice of sauce: ginger, white, soy, hot, or teriyaki.

Hibachi filet mignon served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Choose sauce: ginger, white, soy, hot, teriyaki. Meat temperature options available.

Hibachi scallops, choice of clear soup or salad with a variety of dressings, complemented by ginger, white, soy, hot, or teriyaki sauce options.

Shrimp and Chicken Hibachi Dinner: Served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Select from ginger, white, soy, hot, or teriyaki sauce.

Shrimp or scallop hibachi dinner; choose clear soup or salad with a dressing option. Includes ginger, white, soy, hot, or teriyaki sauce.

Steak or chicken hibachi with choice of clear soup or salad (house ginger, ranch, thousand island, italian, french dressing). Includes ginger, white, soy, hot, or teriyaki sauce. Meat cooked to preference.

Steak or shrimp hibachi dinner with choice of clear soup or salad (five dressings available). Includes ginger, white, soy, hot, or teriyaki sauce. Meat temperature options range from rare to well done.

Steak or scallop hibachi dinner with choices of clear soup or salad (five dressing options), sauce (five varieties), and meat temperature from rare to well done.

Steak or lobster, options for meat temperature. Served with clear soup or choice of salad and dressing. Sauce options: ginger, white, soy, hot, teriyaki.

Filet mignon and chicken, served with a choice of clear soup or salad (six dressings available). Sauce options include ginger, white, soy, hot, and teriyaki. Meat cooked to preferred temperature.

Filet mignon and shrimp, served with choice of clear soup or salad with various dressings. Includes ginger, white, soy, hot, or teriyaki sauce. Meat cooked to preference.

Filet mignon and scallops served with selection of clear soup or salad (choice of six dressings), sauce (five varieties), and preferred meat temperature.

Lobster and shrimp platter. Side options include clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Sauce choices: ginger, white, soy, hot, or teriyaki.

Lobster and filet mignon paired with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Select from ginger, white, soy, hot, teriyaki sauce. Meat cooked to preference.

Lobster and scallop hibachi dinner with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Includes choice of ginger, white, soy, hot, or teriyaki sauce.

Lobster tail served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options: ginger, white, soy, hot, teriyaki.

Chicken and salmon hibachi dinner. Choice of clear soup or salad with five dressing options. Sauce selections include ginger, white, soy, hot, and teriyaki.

Steak or salmon with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Includes ginger, white, soy, hot, teriyaki sauce. Meat temperature options available.

Shrimp and salmon paired with your choice of side: clear soup or salad with various dressings. Choose from ginger, white, soy, hot, or teriyaki sauce.

Chicken or scallop hibachi dinner. Choice of clear soup or salad with various dressings. Sauce options include ginger, white, soy, hot, and teriyaki.

Tilapia or chicken with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options include ginger, white, soy, hot, teriyaki.

Shrimp and tilapia combo served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options include ginger, white, soy, hot, teriyaki.

Steak, chicken, or shrimp with choice of soup or salad with various dressings. Includes ginger, white, soy, hot, or teriyaki sauce. Meat cooked to preference.

Lobster, scallop, shrimp trio. Comes with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options: ginger, white, soy, hot, teriyaki.

Lobster and choice of filet, lobster scallop, or shrimp. Served with clear soup or salad (five dressings available), sauce (five varieties), and preferred meat temperature.

Ginger, White, Soy, Hot, or Teriyaki.

Grilled shrimp served with stir-fried rice, broccoli, and a side of dipping sauce.

Steak for kids, choose meat temp: rare to well done.

Breaded chicken nuggets accompanied by french fries, typically served with a side of ketchup.

Tender slices of steak or chicken. Choice of meat temperature, served with fried rice, white rice, or noodles, and your choice of ginger, white, soy, hot, or teriyaki sauce.

Chicken or shrimp with your choice of rice or noodles. Includes a selection of ginger, white, soy, hot, or teriyaki sauce.

Steak or shrimp with choice of rice or noodles. Select from various meat temperatures and sauces including ginger, soy, and teriyaki.

Tender chicken pieces stir-fried in a savory sauce.

Succulent shrimp served with stir-fried rice, egg, onions, and broccoli.

Steak side order with temperature options: rare to well done.

Filet mignon with choice of meat temperature: rare to well done.

Steamed white rice, served as a simple and classic accompaniment.

Savory fried rice with tender hibachi-grilled rice, bits of scrambled egg, and a hint of soy sauce.

Thick, chewy noodles stir-fried in a savory soy-based sauce.

Scallops, seared and served with a blend of sauces and spices, typically including vegetables.

Lobster, typically prepared in a style that complements Asian flavors, often served as a complement to the main course.

Tilapia, typically prepared by frying, offering a delicate texture and mild flavor.

Tender salmon glazed with a savory sauce, accompanied by stir-fried vegetables and a serving of steamed rice.

Battered chicken pieces are deep-fried and coated in a sweet and savory sesame sauce, garnished with sesame seeds.

Crispy chicken pieces coated in a tangy, sweet sauce, served with steamed broccoli and a side of white rice.

Tender chicken, shrimp, and beef stir-fried with broccoli, snow peas, carrots, and mushrooms. Served with a side of steamed white rice.

Mongolian choice of beef or chicken, served with onions and spices.

Lo Mein with choice of protein: vegetable, chicken, beef, or shrimp, mixed with soft noodles.

Fried rice with choice of chicken, beef, shrimp, or mixed vegetables.

Choice of Veg, chicken, Shrimp, or beef, Sauteed in Asian basil Sauce w. mixed veg.

Choice of veg, chicken, shrimp or Beef with rice noodles, Egg. Veg, peanuts, and cilantro on top.

Chicken or jumbo Shrimp Sauteed with fresh mango, in chill & sweet mango glaze.

Chicken and shrimp with pineapple, egg, cashew nuts, dried grapes, and onion.

Complete cooked Big Sea Scallop w. Mixed Veg in XO Sauce.

Scallops, Shrimp, and Sliced Chicken w. Mixed Veg in Classic Brown Sauce.

Choice of Veg. Chicken, Shrimp, or Beef with Japanese stir-fried Noodles and Mixed Veg.

Tender inside and crispy outside fish, pour over by No. 1 Sweet Sour Sauce.

Big scallop, shrimp, mussel, lobster with mixed veg in Thai mildly spicy sauce.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Unique blend of 23 flavors, carbonated soft drink.

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

Pure and refreshing bottled water.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Classic citrus refreshment.

Tropical refreshment with a sweet tang, freshly squeezed.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly brewed, aromatic blend to kick-start your day.

Delicate almond meringue cookies with a smooth, creamy filling, available in assorted flavors.

Crispy Coated, Soft-Centered Ice Cream Delight

Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers.

Smooth, creamy classic vanilla ice cream - a delightful frozen treat.

Smooth, refreshing green tea flavored ice cream for a light, creamy treat.

Rich and creamy chocolate indulgence to satisfy your sweet tooth

Creamy strawberry ice cream, typically garnished with fresh strawberry pieces and a drizzle of strawberry sauce.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Rich, moist chocolate cake with a creamy, melted chocolate center.

Creamy sauce typically includes mayonnaise and a blend of secret spices, often used as a condiment for seafood and other dishes.

A savory and salty sauce made from fermented soybeans, wheat, and salt, commonly used as a seasoning and flavor enhancer in various dishes.

Typically made from chili peppers, garlic, vinegar, and spices, this spicy Asian sauce adds heat and depth to your dishes.

Soy-based teriyaki sauce typically includes sugar, rice wine, and proprietary spices, offering a balance of sweet and savory flavors inspired by traditional Japanese cuisine.

A thick and sweet sauce based on soy sauce, typically includes syrup and mirin, commonly used as a glaze or condiment in Asian cuisine.

Mayonnaise blended with sriracha and hot chili sauce, creating a spicy, creamy condiment.

Every 1 LB served with Corn and Potato.

Snow crab legs, half pound. Choice of Cajun, Lemon Pepper, Garlic Butter, or a mix of all three. Spice levels from none to extra hot.

Every 1 LB served with Corn and Potato.

1/2 lb Crawfish with Cajun, Lemon Pepper, Garlic Butter, or Juicy Special seasoning. Choose spice level: No Spicy, Mild, Medium, Hot, Extra Hot.

Every 1 LB served with Corn and Potato.

Cajun, Lemon Pepper, Garlic Butter, or Juicy Special (all three). Spice options: No Spicy to Extra Hot.

Every 1 LB served with Corn and Potato.

1/2 lb green mussel. Choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special. Select spice level: No Spicy to Extra Hot.

Every 1 LB served with Corn and Potato.

No Spicy, Mild, Medium, Hot, Extra Hot.

Every 1 LB served with Corn and Potato.

Cajun, Lemon Pepper, Garlic Butter, or Juicy Special. Spice levels range from No Spicy to Extra Hot.

Every 1 LB served with Corn and Potato.

Tender scallops with a choice of Cajun, Lemon Pepper, Garlic Butter, or all three. Spice levels range from mild to extra hot.

Every 1 LB served with Corn and Potato.

Every 1 LB served with Corn and Potato.

LB Shrimp (No Head), 1/2 Snow Crab Legs, LB Dungeness, 1/2 Sausage, 2 Boiled Eggs, 2 Corns, 4 Potatoes.

1.5 LB Shrimp (No Head), 2 LB Snow Crab Legs, 2 Pcs Lobster Tail, LB Sausage, 6 Boiled Eggs, 6 Corns, 6 Potatoes.

1.5 LB Crab Legs, 1/2 LB Sausage, 2 Pcs Boiled Eggs, 1 Pc Corn, 2 Pcs Potatoes.

1.5 LB Shrimp, 1/2 LB Sausage, 2 Pcs Boiled Eggs, 1 Pc Corn, 2 Pcs Potatoes.

Lightly seasoned potatoes, typically prepared as wedges or slices, offering a simple and satisfying side dish.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Cajun-seasoned French fries, crispy and golden.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Seasoned pork sausage, typically infused with lemongrass, lime leaf, garlic, chili, and scallion.

Seasoned pork sausage, typically infused with lemongrass, lime leaf, garlic, chili, and scallion.

Two hard-boiled eggs, a simple and protein-rich side.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Smooth and creamy butter, typically used as a spread or condiment.

Fresh lemon slices, typically used to enhance the flavor of various dishes or beverages.

Tilapia with your choice of French, Cajun, or Sweet Potato Fries.

French Fries, Cajun Fries, or Sweet Potato Fries.

Served with choice of Fries – French, Cajun, or Sweet Potato.

Chicken tender po' boy with your choice of French fries, Cajun fries, or sweet potato fries.

Crispy tilapia basket with choice of fries: French, Cajun, or sweet potato.

Catfish served with your choice of French fries, Cajun fries, or sweet potato fries.

Oysters, served with your choice of French Fries, Cajun Fries, or Sweet Potato Fries.

French Fries, Cajun Fries, or Sweet Potato Fries.

Choice of fries (French Fries, Cajun Fries, or Sweet Potato Fries) with fried chicken. Choose any two items for a personalized basket.

1/2 lb crawfish, 1/2 lb shrimp (no head), 1/2 lb snow crab legs, 1 corn, 2 potatoes.

1/2 lb black mussels, 1/2 lb shrimp (no head), 1/2 lb snow crab legs, 1 corn, 2 potatoes.

Lb snow crab legs, 1/2 lb shrimp (no head), 1 corn, 2 potatoes.

1 lobster tail, 1/2 lb shrimp (no head), 1/2 lb snow crab legs, 1 corn, 2 potatoes.

Customize your lunch with three sushi rolls: choose from varieties including vegetables, raw fish like tuna and salmon, and specialties like spicy kani and eel avocado. Comes with a side salad or miso soup, featuring multiple dressing options.

12 pieces sashimi.

4 pieces sushi, 6 pieces sashimi, and tuna roll.

Chicken hibachi lunch special. Choose from ginger, white, soy, hot, or teriyaki sauce.

Hibachi grilled steak with choice of ginger, white, soy, hot, or teriyaki sauce. Options for meat temperature from rare to well done.

Shrimp with choice of ginger, white, soy, hot, or teriyaki sauce. Served as part of hibachi lunch special.

Salmon with choice of ginger, white, soy, hot, or teriyaki sauce. Served as part of a hibachi lunch special.

Scallops with choice of ginger, white, soy, hot, or teriyaki sauce.

Filet mignon with choice of ginger, white, soy, hot, or teriyaki sauce. Select meat temperature from rare to well done.

Tilapia served with choice of ginger, white, soy, hot, or teriyaki sauce.

Hibachi chicken or shrimp with choice of ginger, white, soy, hot, or teriyaki sauce.

Steak or chicken hibachi. Option for ginger, white, soy, hot, or teriyaki sauce. Choose meat temperature: rare to well done.

Steak or shrimp with choice of ginger, white, soy, hot, or teriyaki sauce. Specify meat temperature: rare to well done.

Hibachi lunch special with choice of salmon or chicken. Comes with a selection of sauces: ginger, white, soy, hot, or teriyaki.

Shrimp or salmon with options for ginger, white, soy, hot, or teriyaki sauce.

Scallops and shrimp served with a choice of ginger, white, soy, hot, or teriyaki sauce.

Chicken or scallop hibachi with choice of ginger, white, soy, hot, or teriyaki sauce.

Filet mignon or chicken with choice of ginger, white, soy, hot, or teriyaki sauce. Customizable meat temperature from rare to well done.

Filet mignon and shrimp with options for ginger, white, soy, hot, or teriyaki sauce. Choose from rare to well done for meat temperature.

Steak, chicken, or shrimp with choice of ginger, white, soy, hot, or teriyaki sauce. Selectable meat temperature from rare to well done.

Steak or scallop, choice of meat temperature, served with white rice, fried rice, or noodles, and a selection of sauces including ginger, white, soy, hot, or teriyaki.

Ginger, white, soy, hot, or teriyaki.

Steak or salmon with choice of meat temperature, served with white rice, fried rice, or noodles. Select from ginger, white, soy, hot, or teriyaki sauce.

Broccoli shrimp served with choice of white rice, fried rice, or noodle.

Beef and broccoli served with choice of white rice, fried rice, or noodle.

Sesame chicken served with choice of white rice, fried rice, or noodles.

Succulent chicken in General Tso's sauce, choice of white rice, fried rice, or noodle.

Triple Delight: A combination of meats served with a choice of white rice, fried rice, or noodles.

Mongolian Chicken served with choice of white rice, fried rice, or noodle.

Mongolian beef with choice of white rice, fried rice, or noodles.

Thai basil vegetable served with your choice of white rice, fried rice, or noodles.

Thai Basil Chicken served with choice of white rice, fried rice, or noodle.

Shrimp with Thai basil, choice of white rice, fried rice, or noodles.

Thai Basil Beef served with choice of white rice, fried rice, or noodles.

Thai red curry with mixed vegetables, served with choice of white rice, fried rice, or noodles.

Thai red curry chicken served with choice of white rice, fried rice, or noodle.

Thai Red Curry Shrimp served with a choice of white rice, fried rice, or noodles.

L6. Thai Red Curry Beef served with choice of white rice, fried rice, or noodle.

Yellow curry with assorted vegetables, served with choice of white rice, fried rice, or noodles.

Yellow curry chicken served with choice of white rice, fried rice, or noodle.

Shrimp in Thai yellow curry sauce. Choice of white rice, fried rice, or noodles.

Yellow curry with tender beef, served with choice of white rice, fried rice, or noodles.

Rice noodles stir-fried with a medley of vegetables, typically includes bean sprouts, peanuts, and egg in a sweet and sour sauce.

Stir-fried rice noodles with chicken, egg, bean sprouts, and scallions, typically includes ground peanuts.

Stir-fried rice noodles and shrimp, typically includes egg, bean sprouts, scallions, and crushed peanuts, garnished with lime.

Stir-fried rice noodles with beef, egg, and bean sprouts, typically includes crushed peanuts and a tangy pad thai sauce.

Snow crab legs paired with sausage, typically seasoned in a garlic butter sauce.

Shrimp and black mussels stir-fried with onions and bell peppers, typically seasoned with a light sauce.

Shrimp and clams typically prepared with aromatic spices and herbs, offering a delightful combination of flavors.

Shrimp and crawfish, typically seasoned with butter and herbs, creating a flavorful seafood combination.

Lightly seasoned shrimp with butter and lemon.

Shrimp and snow crab legs, typically seasoned with garlic butter sauce.

Boiled snow crab typically seasoned with a house original sauce.

Beef broth with mushroom, fried onion and scallion.

Spicy Thai soup with shrimp, scallops. Mussels & vegetable.

Creamy coconut with onion, scallion, basil, lime chicken or shrimp.

Creamy New England-style soup made with hearty chunks of clams, and potatoes

Delightful mix of fresh seaweed, tossed in a savory dressing.

Fresh avocado salad with crisp greens and a zesty dressing

Spicy crab stick salad with fresh vegetbales in a zesty dressing

Freshly tossed greens with seasoned chicken, and crisp veggies

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Steamed young soybeans lightly seasoned with sea salt.

Pan-fried dumplings filled with seasoned ground meat and vegetables, served with a side of dipping sauce. Six pieces per serving.

Seven pieces of steamed dumplings, traditionally filled with shrimp and accompanied by a special sauce.

Crispy wontons filled with creamy cheese, served with a side of dipping sauce.

Lightly battered shrimp, deep-fried alongside an assortment of vegetables, typically served with tempura sauce.

Crispy calamari, lightly battered and deep-fried, typically served with a sweet chili sauce.

Breaded oysters, deep fried and typically accompanied by a katsu sauce.

Crispy, breaded shrimp served on a bed of shredded lettuce with a side of tangy dipping sauce.

Mixture of vegetables wrapped in a thin pancake and deep fried.

Breaded and deep-fried cheese sticks, typically served with marinara sauce.

Shrimp coated in shredded coconut and deep-fried.

Fried shrimp typically tossed in a sweet and spicy sauce, often garnished with sesame seeds and served on a bed of lettuce.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Home style garlic sauce

Home style garlic sauce

Six chicken wings with choices of unbreaded or breaded. Available in various flavors including crispy, BBQ, Buffalo, Cajun, lemon pepper, and sweet Thai chili.

12 wings with choice of unbreaded or breaded. Flavors include crispy, BBQ, buffalo, Cajun, lemon pepper, or sweet Thai chili.

Raw.

Raw.

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Crispy taco shell filled with tuna, green pepper, Japanese pickle, tobiko, and special sauce.

Avocado wrapped with sushi rice and nori.

Sushi roll featuring steamed asparagus, wrapped in seaweed and rice.

Inari sushi filled with sushi rice, creamy avocado, and wrapped in a sweet tofu pouch.

Avocado, asparagus, and cucumber wrapped in seasoned sushi rice and seaweed.

Crushed peanuts and avocado wrapped with sushi rice and nori, garnished with sesame seeds.

Sweet potato tempura wrapped in sushi rice and seaweed, served with eel sauce on top.

Crab meat, avocado, and cucumber wrapped in seaweed and sushi rice, often garnished with sesame seeds or tobiko.

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Kani (crab stick), cucumber, and spicy mayo, typically includes a sprinkle of scallions and a dash of chili oil.

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Steamed shrimp, avocado, cucumber, and lettuce, typically includes Japanese mayo.

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Raw.

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Shrimp and mango, typically wrapped in seaweed and rice, often accompanied by cucumber or avocado.

Shrimp paired with your choice of avocado or cream cheese, wrapped in seaweed and rice.

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Eel with choice of avocado or cucumber, wrapped in seaweed and sushi rice.

Shrimp tempura, avocado, cucumber, and masago, typically includes eel sauce.

Deep fried soft shell crab, avocado, cucumber, and masago, typically includes a touch of eel sauce.

Choose any two Maki rolls from a variety of options including vegetarian, seafood, and spicy combinations. Quick and customizable choice for any palate.

### Maki Roll - Any Three Roll\n\nChoose any three rolls from options like Cucumber, Avocado, Tuna, Spicy Kani, or California Roll.

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Thinly sliced pieces of imitation crab meat, typically served as a delicate and simple sashimi dish.

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Marinated eel atop vinegared sushi rice, typically includes a glaze of sweet eel sauce.

Shrimp (ebi) sashimi typically consists of thinly sliced pieces of shrimp, prepared without rice.

Raw.

Thinly sliced octopus, typically served as a delicately prepared sashimi dish without rice.

Raw.

Raw.

Raw.

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Japanese sweet egg omelet, typically served as thin slices, without rice or raw fish accompaniments.

Fried tofu skin, typically includes a sweetened soy sauce.

Raw.

Raw. 18 Pieces sashimi.

Raw. 5 Pieces sushi, 6 pieces sashimi, spicy tuna.

Raw.

Raw.

Raw. 16 Pieces sushi, spicy tuna roll, shrimp tempura roll.

Raw. 24 sashimi with rainbow roll and spicy salmon roll.

Raw. 10 Pieces sushi, 15 pieces sashimi, spicy tuna roll and tiger roll.

Shrimp tempura and mango inside top with spicy kani, chef's special sauce.

Spicy crunchy kani inside top with mango.

Shrimp tempura avocado inside top with avocado, tobiko, chef's special sauce.

Shrimp tempura and avocado inside top with seared salmon, avocado, scallion and chef's special sauce.

Shrimp tempura inside top with eel avocado and chef's special sauce.

Shrimp tempura and avocado inside salad lobster sensation on top.

Steam jumbo shrimp and avocado. Top with seared steak and chef-special sauce.

Deep fried white fish with lobster salad, lettuce, cucumber, ranch, eel sauce, crunchy

Deep fried white fish with lobster salad, lettuce, cucumber, ranch, eel sauce, crunchy

Salmon, shrimp, kani, cream cheese, eel sauce, spicy mayo on the top

Shrimp, smoked salmon, avocado & cream cheese deep fried topped with eel sauce & spicy mayo on the top

Deep-fried spicy tuna avocado with scallion tobiko and chef's special sauce.

Deep fried kani, avocado, cream cheese, top with spicy kani, tobiko, spicy mayo and eel sauce.

Deep fried eel, kani, spicy salmon, cream cheese with chef's special sauce.

Deep-fried king crab meat. Avocado, cream cheese with chef's special sauce.

Raw. Kani avocado cucumber wrapped with assorted fish and avocado.

Raw. Spicy tuna and kani top with seared pepper tuna, avocado, chef's special sauce.

Raw. Salad lobster sensation with crunch inside top with yellowtail and jalapeño, spicy sauce.

Raw. Spicy salmon and avocado inside top with salmon and tobiko.

Raw. Spicy crunch tuna avocado inside top with fresh tuna.

Raw. Assorted fish no rice rolled with paper-thin cucumber with ponzu sauce.

Raw. Yellowtail with spicy crunch inside assorted fish and colorful tobiko on top.

Raw. Spicy salmon top with white tuna and seaweed salad.

Raw. Salmon, tuna, white fish avocado, crunch wrapped with soybean paper.

Raw. Shrimp tempura cucumber inside top with spicy salmon chef's special sauce.

Raw. Spicy salmon avocado inside jumbo shrimp and avocado on top.

Deep fried kani, avocado, cream cheese inside, top with spicy salmon and avocado

Tuna, salmon, cucumber inside, top with spicy tuna, jalapeno, tobiko and chef's sauce

Chicken tempura inside top with spicy kani, spicy mayo and eel sauce

Tempura shrimp and cucumber topped with eel, avocado, and eel sauce.

Tuna, white fish, salmon, and avocado battered in tempura with spicy sauce.

Hibachi chicken with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options: ginger, white, soy, hot, teriyaki.

Hibachi steak, choice of soup or salad with various dressings, ginger, white, soy, hot, or teriyaki sauce, and preferred meat temperature.

Hibachi shrimp served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Sauce options: ginger, white, soy, hot, teriyaki.

Hibachi filet mignon with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options: ginger, white, soy, hot, teriyaki. Meat temperature as preferred.

Hibachi scallops, choice of clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Sauce options: ginger, white, soy, hot, or teriyaki.

Shrimp and chicken hibachi. Choose from clear soup or salad with various dressings. Sauce options include ginger, white, soy, hot, or teriyaki.

Shrimp and scallop selection. Comes with clear soup or salad (choice of six dressings). Sauce options include ginger, white, soy, hot, and teriyaki.

Steak or chicken, choice of clear soup or salad with various dressings. Includes ginger, white, soy, hot, or teriyaki sauce. Meat cooked to preference from rare to well done.

Steak or shrimp hibachi dinner. Options: clear soup or salad (choice of dressing: house ginger, ranch, thousand island, Italian, French). Sauce choices: ginger, white, soy, hot, teriyaki. Meat temperature per preference.

Steak or scallop with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Includes ginger, white, soy, hot, or teriyaki sauce; meat temperature options.

Steak or lobster with options for clear soup or salad (ginger, ranch, thousand island, Italian, French dressing). Choice of ginger, white, soy, hot, teriyaki sauce. Meat cooked to preference.

Filet mignon and chicken, side options include soup or salad with various dressings. Sauce choices range from ginger to teriyaki. Meat cooked to your preference from rare to well done.

Succulent filet mignon and shrimp, choice of clear soup or salad with six dressing options. Select from five sauces and preferred meat temperature.

Filet Mignon and scallops, with options for side salad (5 dressings), clear soup. Choice of 5 sauces and meat temperature.

Lobster and shrimp hibachi dinner. Options include choice of clear soup or salad with six dressing selections, and five sauce varieties including ginger and teriyaki.

Lobster and filet mignon paired with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options include ginger, white, soy, hot, and teriyaki. Meat cooked to preference.

Lobster and scallop hibachi dinner. Choice of clear soup or salad with five dressing options. Includes ginger, white, soy, hot, or teriyaki sauce.

Lobster tail served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Sauce options include ginger, white, soy, hot, teriyaki.

Salmon and chicken paired, with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Sauce options include ginger, white, soy, hot, or teriyaki.

Steak or salmon options, served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Includes ginger, white, soy, hot, or teriyaki sauce. Meat cooked to preference.

Shrimp and salmon hibachi dinner. Choice of clear soup or salad with six dressing options. Sauce options include ginger, white, soy, hot, and teriyaki.

Chicken or scallop hibachi dinner. Choice of clear soup or salad with various dressings. Served with ginger, white, soy, hot, or teriyaki sauce options.

Chicken or tilapia with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing). Served with ginger, white, soy, hot, or teriyaki sauce.

Shrimp and tilapia hibachi dish, served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, or French dressing). Choice of ginger, white, soy, hot, or teriyaki sauce.

Steak, chicken, or shrimp with choices of clear soup or salad with various dressings. Includes ginger, white, soy, hot, or teriyaki sauce. Meat temperature from rare to well done.

Lobster, scallop, shrimp hibachi dinner served with choice of clear soup or salad (house ginger, ranch, thousand island, Italian, French dressing), and sauce (ginger, white, soy, hot, teriyaki).

Lobster, choice of filet, lobster scallop, or shrimp. Comes with clear soup or salad (five dressing options), sauce (ginger, white, soy, hot, teriyaki), and preferred meat temperature.

Lobster and chicken paired with your choice of fried rice, white rice, or noodles. Side options include clear soup or various salads. Select two sauces from ginger, white, soy, hot, or teriyaki.

Grilled shrimp served with stir-fried rice, egg, red onions, and broccoli.

Kid's meal, steak. Options for meat temperature: rare to well done.

Crispy chicken nuggets paired with golden french fries, typically served with a side of ketchup.

Tender steak or chicken with a choice of rice or noodles, various sauces, and meat temperature preferences.

Choice of chicken or shrimp with white rice, fried rice, or noodles. Served with ginger, white, soy, hot, or teriyaki sauce.

Steak or shrimp with rice or noodles. Choose meat temperature, preferred side, and sauce.

Tender chicken pieces stir-fried in a savory sauce.

Grilled shrimp served with stir-fried rice, broccoli, and a side of dipping sauce.

Asian-style steak with options for meat temperature: rare to well done.

Filet mignon with choice of meat temperature: rare to well done.

Steamed white rice, served as a simple and traditional accompaniment.

Savory rice stir-fried with vegetables, soy sauce, and egg.

Thick, chewy noodles stir-fried with a savory soy-based sauce.

Scallops typically prepared in a style that complements Asian cuisine, often sautéed or grilled, and may include a blend of soy, ginger, and vegetables.

Lobster, prepared in a style common to Asian cuisine, typically includes a savory sauce and may be accompanied by select vegetables.

Tilapia, typically prepared by frying, offering a delicate and mild flavor.

Tender salmon glazed with a savory sauce, accompanied by stir-fried vegetables and a serving of steamed rice.

Tender chicken pieces, typically breaded and deep fried, then coated in a sweet and savory sesame sauce, garnished with sesame seeds.

Crispy chicken pieces coated in a tangy, sweet sauce, garnished with fresh broccoli florets.

A savory combination of shrimp, chicken, and beef stir-fried with broccoli, snow peas, mushrooms, and carrots. Served with a side of steamed white rice.

Mongolian-style thin slices of beef or chicken, seasoned with onions and garnished with scallions.

Lo Mein options with vegetable, chicken, beef, or shrimp, mixed with soft noodles.

Choice of Veg, chicken, Shrimp, or beef, Sauteed in Asian basil Sauce w. mixed veg.

Choice of veg, chicken, shrimp or Beef with rice noodles, Egg. Veg, peanuts, and cilantro on top.

Chicken or jumbo Shrimp Sauteed with fresh mango, in chill & sweet mango glaze.

Chicken and shrimp with pineapple, egg, cashew nuts, dried grapes, and onion.

Complete cooked Big Sea Scallop w. Mixed Veg in XO Sauce.

Scallops, Shrimp, and Sliced Chicken w. Mixed Veg in Classic Brown Sauce.

Choice of Veg. Chicken, Shrimp, or Beef with Japanese stir-fried Noodles and Mixed Veg.

Tender inside and crispy outside fish, pour over by No. 1 Sweet Sour Sauce.

Big scallop, shrimp, mussel, lobster with mixed veg in Thai mildly spicy sauce.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Exhilarate and quench your thirst with a one of a kind taste.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

Unique blend of 23 flavors, carbonated soft drink.

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

Refreshing sweet tea brewed to perfection.

Refreshing Unsweetened Pure Tea – Perfect for a Simple, Natural Refreshment

Pure and refreshing bottled water.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Classic citrus refreshment.

Tropical refreshment with a sweet tang, freshly squeezed.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Freshly brewed, aromatic blend to kick-start your day.

Delicate almond meringue cookies filled with rich cream, available in assorted flavors including chocolate, lemon, raspberry, pistachio, and vanilla.

Crispy Coated, Soft-Centered Ice Cream Delight

Warm, fluffy cake filled with gooey chocolate, perfect for chocolate lovers.

Smooth, creamy classic vanilla ice cream - a delightful frozen treat.

Smooth, refreshing green tea flavored ice cream for a light, creamy treat.

Rich and creamy chocolate indulgence to satisfy your sweet tooth

Creamy ice cream with fresh strawberry flavor, typically includes real strawberry pieces or puree for a delightful treat.

Smooth and rich, our Creamy Cheesecake is the perfect way to satisfy your sweet tooth.

Rich, moist chocolate cake with a creamy, melted chocolate center.

A creamy sauce typically made with mayonnaise and secret spices, often used as a condiment for enhancing various Asian dishes.

A savory and salty sauce made from fermented soybeans, wheat, and salt, commonly used as a seasoning and flavor enhancer in various dishes.

Typically includes chili peppers, vinegar, and garlic, offering a spicy kick to enhance your dishes.

Soy sauce, sugar, and rice wine typically form the base of this teriyaki sauce, offering a balance of sweet and savory flavors inspired by traditional Japanese cuisine.

A thick and sweet sauce made from soy sauce, mirin, and syrup, typically used to enhance sushi and other dishes.

Mayonnaise blended with sriracha and hot chili sauce, typically includes mirin sweet cooking seasoning and masago.

Every 1 lb served with corn and potato.

No Spicy, Mild, Medium, Hot, Extra Hot.

Every 1 lb served with corn and potato.

Half-pound of crawfish. Choice of Cajun, Lemon Pepper, Garlic Butter, or mix of all three. Select spice level from mild to extra hot.

Every 1 lb served with corn and potato.

Half-pound black mussels with choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special. Various spice levels available from No Spicy to Extra Hot.

Every 1 lb served with corn and potato.

Green mussels, half pound. Choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special. Spicy levels from None to Extra Hot.

Every 1 lb served with corn and potato.

Half a pound of clams with choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special. Spicy levels from No Spicy to Extra Hot.

Every 1 lb served with corn and potato.

Succulent lobster tail. Flavor options: Cajun, Lemon Pepper, Garlic Butter, Juicy Special. Spicy levels: No Spicy to Extra Hot.

Every 1 lb served with corn and potato.

Tender scallops seasoned in your choice of Cajun, Lemon Pepper, Garlic Butter, or Juicy Special with customizable spice levels.

Every 1 lb served with corn and potato.

Every 1 lb served with corn and potato.

1/2 shrimp (no head), 1/2 snow crab legs, lb dungeness, 1/2 sausage, 2 boiled eggs, 2 corns, 4 potatoes.

1.5 lbs shrimp (no head), 2 lbs snow crab legs, 2 pcs lobster tail, lb sausage, 6 boiled egg, 6 corns, 6 potatoes.

1.5 lbs crab legs, 1/2 lb sausage, 2 pcs boiled eggs, 1 pc corn, 2 pcs potatoes.

1.5 lbs shrimp, 1/2 lb sausage, 2 pcs boiled eggs, 1 pc corn, 2 pcs potatoes.

Three pieces of potato, typically prepared as a side dish, with common seasonings.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Cajun-seasoned French fries, crispy and golden.

Crispy and flavorful fries made from sweet potatoes, a delightful twist on a classic favorite.

Chunky pork sausage typically seasoned with lemongrass, lime leaf, garlic, chili, and scallion.

Grilled pork sausage, typically seasoned with lemongrass, lime leaf, garlic, chili, and scallion.

Two hard-boiled eggs, a simple and protein-rich side dish.

Freshly Steamed Broccoli: Perfectly Tender and Bursting with Natural Flavors

Butter, typically served as a side, commonly used to enhance the flavor of various dishes.

Fresh lemon slices typically served in a small cup.

Tender tilapia, choice of French, Cajun, or sweet potato fries.

Catfish Po Boy. Choice of French Fries, Cajun Fries, or Sweet Potato Fries.

Oyster Po' Boy. Choice of French fries, Cajun fries, or sweet potato fries.

Chicken tenders, lettuce, tomato, pickles. Choice of fries: French, Cajun, or Sweet Potato.

French fries, Cajun fries, or sweet potato fries.

French, Cajun, or Sweet Potato. Serves 4.

Fresh oysters served with a choice of French fries, Cajun fries, or sweet potato fries.

Four fried chicken tenders. Choice of fries: French, Cajun, or Sweet Potato.

Choice of two items. Fried Chicken with French Fries, Cajun Fries, or Sweet Potato Fries.

1/2 lb crawfish, 1/2 lb shrimp (no head), 1/2 lb snow crab legs, 1 corn, 2 potatoes.

1/2 lb black mussels, 1/2 lb shrimp (no head), 1/2 lb snow crab legs, 1 corn, 2 potatoes.

Lb snow crab legs, 1/2 lb shrimp (no head), 1 corn, 2 potatoes.

1 lobster tail, 1/2 lb shrimp (no head), 1/2 lb snow crab legs, 1 corn, 2 potatoes.