Pangaea Restaurant and Wine Bar Menu

4.8

(275+ Reviews)

$$Greek, Italian

Call

(951) 296-5674

Appetizers Soups Chicken Chef's Signature Creation Seafood Kid's Menu Sides Beverages Coffee & Desserts Others

Appetizers
- Dolmades
  Grape leaves stuffed with rice and a variety of greek spices
  $9.95
- Tzatziki
  A blend of top-quality yogurt, grated cucumber, fresh garlic and extra virgin olive oil, made fresh in house
  $9.95
- Hummus
  A dip of fresh garbanzo beans ground with sesame tahini, fresh lemon, and extra virgin olive oil
  $9.95
- Fire Feta
  Fire roasted red bell peppers mixed with freshly crumbled feta cheese
  $10.25
- Feta And Olives
  Premium imported greek feta and kalamata olives
  $10.25
- Sautéed Mushrooms
  Whole white mushrooms sautéed in extra virgin olive oil and butter, with fresh garlic and aromatic herbs
  $13.95
- Whiskey Shrimp
  Flambéed in jack daniels, eight large shrimp pan tossed with red chile, garlic and our private label white wine
  $15.95
- Spanakopita
  Traditional greek savory pastry of layered sheets of phyllo dough, spinach and feta cheese, oven-baked until gold and crispy
  $9.95
- Saganaki
  Imported greek cheese grilled to just the point of melting, then flambéed at your table with brandy.
  $14.95
- Margherita Bread
  Oven baked and topped with fresh basil and tomato, parmigiano cheese and melted mozzarella
  $10.25
Soups
- Avgolemono
  Pure chicken breast with fresh squeezed lemon juice and whipped eggs, blended together with rice in our freshly made chicken stock
- Straciatella Alla Fiorentina
  Italian egg drop soup with fresh spinach, tomato, and parmigiano cheese
  $8.95
Chicken
- Chicken Marsala
  Butterflied chicken breast first pan seared, then allowed to simmer in a marsala wine and demi-glace reduction made upon order w/ mushrooms and scallions
  $22.95
- Chicken Parmigiana
  Chicken breast dipped in egg and breaded to order, topped w/ marinara, parmigiano and mozzarella cheeses, then oven baked to melted perfection
  $21.95
- Chicken Piccata Al Limone
  Butterflied and seared, then pan cooked in a slow reduced lemon butter sauce with capers and white wine. Prepared in the traditional italian style
  $22.95
Chef's Signature Creation
- Chicken Jerusalem
  Pan seared chicken breast in a perfectly balanced demi-glace and white wine reduction w/ just a touch of cream, mushrooms, scallions, & fresh parsley served over pasta
  $22.95
Seafood
- Grilled Filet Of Salmon
  $22.50
- Shrimp Al' Aglio
  Large shrimp in a garlic butter sauce with shallots & fresh italian parsley, reduced w/ white wine
  $22.95
Kid's Menu
- Grilled Cheese W/ Fries
  $7.50
- Chicken Fingers W/ Fries
  (Made in house)
  $7.50
- Chicken Souvlaki W/Fries
  $7.50
- Pasta Marinara
  $7.50
Sides
- French Fries
  $5.00
- Pita
  (Two whole pitas)
- Rice
  $3.00
Beverages
- Fresh Brewed Iced Tea
  $2.95
- Hot Tea
  $3.50
Coffee & Desserts
- Greek Coffee
  (Ellinikos kafes)
  $6.50
Others
- Sampler
  A variety platter of greek specialties including hummus, tzatziki, fire feta, dolmades, slices of feta cheese, & kalamata olives, accompanied by fresh tomato, cucumber, red onion, and pita bread.
  $16.95