Pane e Bene Menu

Tomato bruschetta

Fried zucchini served with a side of marinara

Fried calamari

Stuffed pepper with Italian sweet sausage

P.E.I.S. Clams Fradiavolo

Liuzzi soft shell mozzarella with creamy heart, and parma prosciutto

Olive oil and lemon

Vegetable soup

Classic Caesar dressing

Romaine lettuce, gorgonzola, walnuts, pears, balsamic vinaigrette

Belgian endive, radicchio, bibb lettuce, shaved pecorino, fava beans and lemon vinaigrette

Hot cherry peppers, balsamic, sweet sausages, mozzarella

Penne with vegetarian vodka sauce

Linguine with red or white P.E.I.S. clam sauce

Broccolini, Italian sweet sausage, garlic, extra virgin olive oil

Spaghetti, pecorino romano, black pepper

Black truffle cream sauce. With black truffle sauce

Egg fettuccine tossed with sea scallops, wild mushrooms in truffle cream sauce. With black truffle sauce

Imported Italian sea bass filet, light tomato sauce, fresh herbs, and mussels

Pan roasted organic king salmon, pistachio crusted, in an orange glaze

Pan roasted with lemon sauce, capers, and fresh herbs

Pounded and breaded chicken breast topped with marinara sauce, mozzarella, baked and served over linguine marinara

Veal scaloppini, peas, onions, white wine sauce

Grilled veal chop scottadito

Grilled and sliced N.Y. strip steak served with salad

sautéed with garlic and olive oil

stoli vanilla, cointreau, fresh lime juice, splash of cranberry

stoli orange vodka, godiva chocolate liqueur, splash of cointreau, orange slice

bayou rum, stoli vanilla vodka, coconut cream, fresh lime juice, pineapple juice, lime wedge

espresso, stoli gluten free vodka, splash of cointreau

maker's mark, cherry moonshine, sweet vermouth, bitters, cherry

stoli vodka, stoli ginger beer, pomegranate juice

cenote blanco tequila, triple sec, cranberry juice, fresh lime juice, orange slice

pusser's rum, pineapple juice, orange juice, coconut cream, dash of nutmeg

Cabernet sauvignon-merlot-nebbiolo

blueberry pie a la mode

served warm with fresh made whipped cream chocolate sauce and shaved belgium chocolate

chocolate, vanilla, strawberry, pistachio, coffee

in their own shell orange lemon

classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating

a soufflé cup of bisque tortoni ice cream topped with macaroon crunch

a large wedge of chocolate, rum, and pistachio ice cream loaded with cherry and almond

sweet sparkling

tawny

tawny

Ask angelo for selection!