Pandan Bistro Menu

Home made crab rangoon, come in 5 pcs.

Fresh squid seasoned with classic traditional ingredients, very crispy and tasty served with sweet and spicy sauce on the side

Tender and juicy marinated chicken coated in a crispy shell cut in bite-size pieces and dusted with flour and seasoning and deep-fried in hot oil.

Lumpia is a type of Filipino spring roll. The basic filling is composed of chicken, shrimp, bamboo shoot, mushrooms, along with minced onions, carrots, and seasonings.

Medium Spicy. Singaprean laksa curry noodle soup topped with seafood, boiled egg and tofu it has a balance of sweet, sour, salty and spicy element.

Indonesian and Malaysian fried rice, eggs, scallion, carrots, shallots, topped with fresh grilled beef and shrimp crackers

Stir fried noodle mixed veggies, shrimp and chicken, cilantro, shallots, topped with crackers.

Thailand famous rice noodle, shrimp, chicken, peanuts, veggies, scrambled egg and bean sprout.

Homade Brewing butterfly pea flowers,It’s caffeine free and contain antioxidants serving with fresh lemon

Passion fruit tea is refreshing beverage made with real passion fruit pulp and black tea and completely with fresh cut oranges

Thai Iced Tea is a refreshing drink that is served over ice and made with brewed black tea and spices like vanilla, cinnamon, cardamom, and star anise. It is usually served with sweetened condensed milk and has a signature bright orange color.

Home made unsweetened Ice tea zero calorie that pairs perfectly with your meals

Refreshing home made brewing sweet black ice tea

Very fragrant rice cooked with coconut milk, Pandan leaves, and seasonings.