Panda Pavilion Chinese Restaurant Menu

Chicken and assorted vegetables, options for pork, shrimp, beef fried rice, or white/brown rice. Option available without rice.

Chicken paired with snow peas. Options include pork, shrimp, or beef fried rice, white or brown rice, or no rice.

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Hot.

Chicken pieces tossed with cashew nuts. Options for accompanying rice include pork fried, white, brown, shrimp fried, beef fried, or without rice.

Hot.

Pork and broccoli, choice of rice: pork fried, white, brown, shrimp fried, beef, or no rice.

Pork with mixed vegetables, served with choice of pork, shrimp, beef fried rice, white, brown, or no rice.

Pork stir-fried with crunchy snow peas. Choice of rice: pork, shrimp, beef fried, white, brown, or no rice.

Shredded pork drizzled with Peking sauce. Choice of rice: pork, shrimp, beef fried or white, brown, no rice.

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Hot.

L14. Beef with Broccoli: Served with a choice of rice including pork, shrimp, beef fried, white, or brown. Option to exclude rice available.

Beef and snow peas. Choice of pork, shrimp, beef fried rice, white, brown, or no rice.

Hot.

Stir fried steak with vegetables and a savory sauce.

Beef stir-fried with assorted vegetables. Choice of rice: pork fried, white, brown, shrimp fried, beef fried, or none.

Mild white sauce.

Shrimp sautéed with snow peas. Choice of rice: fried varieties with pork, shrimp, beef, or plain white/brown. Option for no rice available.

Shrimp and broccoli stir-fry. Options for rice include pork fried, white, brown, shrimp fried, beef fried, or no rice.

Hot.

Hot.

Hot.

Shrimp sautéed with cashew nuts, served with a choice of rice: pork, white, brown, shrimp, beef, or option without rice.

Assorted fresh vegetables served with choice of pork fried, white, brown, shrimp fried, beef fried rice, or without rice.

Hot.

Pork lo mein with choice of rice: pork fried, white, brown, shrimp fried, or beef fried. Option for no rice available.

Chicken Lo Mein, choice of pork, shrimp, beef fried rice, or white/brown rice. Optionally served without rice.

Sweet & Sour Pork with choice of pork, shrimp, or beef fried rice, white, brown, or no rice.

Sweet and sour chicken balls, served with a choice of pork, shrimp, beef fried rice, or white/brown rice. Option for no rice available.

Boneless spareribs served with choice of pork, shrimp, beef fried rice, white, brown, or no rice.

Chicken chow mein with choice of pork, shrimp, beef fried rice, or white/brown rice. Option to exclude rice available.

Shrimp chow mein with choice of rice: pork, shrimp, beef fried or white, brown. Option for no rice available.

Bourbon chicken served with choice of rice: pork fried, white, brown, shrimp fried, beef fried, or no rice.

Pork Egg Foo Young served with a choice among pork, shrimp, beef fried rice, or plain white/brown rice. Option to omit rice available.

Chicken Egg Foo Young served with choice of pork fried, white, brown, shrimp fried, beef fried rice, or no rice.

Bean curd paired with an assortment of vegetables. Comes with your choice of rice: pork, shrimp, beef fried rice, or white, brown, no rice.

Seasoned broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Spicy .

Soup made with tofu.

Chicken noodle soup with choice of pt or qt size.

Wontons filled with pork, combined with shrimp, chicken, and a variety of mixed vegetables in a savory broth.

Chicken rice soup. Available in pint or quart sizes.

Spicy .

One size only. savory soup with mixed seafood.

Crispy dough filled with minced vegetables.

Pizza dough formed into a pocket and filled with sauce and cheese.

Crispy wonton wrapper encasing seasoned shrimp and a blend of minced vegetables.

Shredded vegetables and possibly meat, wrapped in a thin pastry, deep-fried until crispy.

Crispy wontons, filled with a savory blend of minced pork and spices, deep-fried to golden perfection.

Minced shrimp spread atop toast, typically includes sesame seeds, and deep-fried to achieve a crispy texture.

Dried meat stick.

Deep-fried wontons filled with a mix of crab meat and cream cheese, typically accompanied by sweet and sour sauce.

Ribs that have been broiled, roasted, or grilled.

Ten pieces of shrimp, coated in batter and deep-fried until crispy.

Broiled dumplings, typically filled with a mixture of minced meat and vegetables, encased in a delicately wrapped dough and cooked under direct heat.

Pan-fried dumplings filled with a mix of ground pork and vegetables, typically accompanied by a dipping sauce.

A cut of meat taken from the shoulder or from the bottom section of the ribs.

Four whole chicken wings, typically deep-fried to achieve a crispy exterior.

Spicy .

A pu pu platter typically includes an assortment of appetizers such as egg rolls, chicken wings, spare ribs, and crab rangoon, designed to serve two.

Savory folded flatbread.

Ten pieces of freshly fried dough, lightly dusted with sugar.

Cold noodles served with a blend of sesame and peanut sauces, often garnished with scallions for added flavor.

Cooked in oil.

Chicken that has been cooked on a stick.

Fried potatoes.

Roast pork, mixed with seasoned rice. Available in pt or qt sizes.

Chicken, mixed vegetables, and rice. Options include pint or quart size.

Beef stir-fried with rice, available in pt or qt sizes.

Shrimp, peas, carrots, and egg in fried rice, available in pint or quart sizes.

Vegetables fried rice; options in pt or qt.

Young Chow Fried Rice: Assorted meats and shrimp, with eggs and veggies. Available in pt or qt sizes.

Seafood fried rice with shrimp, scallops, and crab. Available in pt or qt sizes.

Lobster fried rice, available in pt or qt.

Stir-fried noodles with pork. Available in pt or qt sizes.

Chicken strips, vegetables, chow mein noodles. Options: pt or qt sizes.

Beef Chow Mein: Stir-fried noodles with beef, available in pt or qt sizes.

Shrimp stir-fried with noodles, available in pt or qt sizes.

Stir-fried noodles with assorted vegetables. Available in pt or qt sizes.

House special chow mein: Stir-fried noodles with mixed meats and vegetables. Available in pt or qt sizes.

Pork chop pieces, variety of stir-fried vegetables. Options for size (pt., qt.) and rice (white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice).

Chicken chop suey served with choice of size and rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Beef chop suey served with choice of size; accompanied by variety of rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Shrimp chop suey available in pt. or qt. sizes. Choice of rice: white, various fried rices including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Mixed vegetables in chop suey sauce. Options: sizes (pt., qt.), rice (choose from 9 types including white, various fried rices), or no rice.

Mixed meats and veggies, choice of pint or quart. Serve with rice variety: white, veggie, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Pork Lo Mein: Pork stir-fried with noodles. Available in pt. or qt. sizes.

Chicken and noodles, available in pt. or qt. sizes.

Tender beef stir-fried with lo mein noodles. Available in pt. or qt. sizes.

Shrimp lo mein, available in pt. or qt. sizes, includes noodles tossed with succulent shrimp.

Vegetables lo mein available in pt. or qt. sizes, featuring a mix of fresh veggies stirred with noodles.

House special lo mein with mixed meats and vegetables. Available in pt. or qt. sizes.

Seafood mix with lo mein noodles. Available in pint or quart sizes.

Lobster chunks, soft egg noodles, and select vegetables in savory sauce. Available in pt. or qt. sizes.

Moo shu pork served with choice of rice - white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice option.

Moo Shu Chicken served with a variety of rice options, including seafood and lobster fried rice. Choose from white to no rice.

Moo shu beef served with choice of rice including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster options or option for no rice.

Shrimp with sautéed vegetables in moo shu sauce. Served with choice of rice including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Moo shu vegetables served with a choice of rice including various fried rice options or no rice.

House special moo shu served with a choice of rice including white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or option without rice.

Mixed Vegetable Delight Triple Green: Fresh blend of green vegetables. Choice of rice includes white, various meats, seafood, or lobster fried rice, or opt for no rice.

Triple Green: a medley of leafy greens. Choice of rice includes white, various fried rices like vegetable, chicken, pork, beef, shrimp, Young chow, seafood, lobster, or no rice.

Snow peas and water chestnuts paired with choice of rice: white, various fried rice options including vegetable, or seafood. Option to exclude rice.

Hot.

Hot.

Bean curd paired with assorted vegetables. Choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or none.

Dry sautéed string beans. Options: various fried rice types or plain.

Hot.

Hot.

Pork Egg Foo Young served with a selection of rice varieties: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or option without rice.

Chicken Egg Foo Young served with choice of fried rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or with no rice.

Asian-style omelette with beef, option to pair with various fried rices or without rice. Choices include chicken, pork, beef, shrimp, young chow, seafood, or lobster fried rice.

Shrimp Egg Foo Young. Choice of rice: assorted fried rices, white, or no rice.

Asian-style omelette filled with vegetables, served with choice of rice including seafood, lobster, and young chow varieties.

Asian-style omelette, mixed with a variety of ingredients. Choose rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for no rice.

Seafood egg foo young; options of rice include assorted fried rices, white, or no rice.

Lobster Egg Foo Young, served with choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or without rice.

Chicken with broccoli served with a choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Chicken accompanied by an array of mixed vegetables. Choice of rice includes white, various meats, seafood, or lobster fried rice, or option for no rice.

Chicken and snow peas paired with various rice options, including white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Chicken tossed with cashew nuts. Choice of rice: white, vegetable/chicken/pork/beef/shrimp fried, young chow, seafood, lobster, or no rice.

Sweet and sour chicken balls, served with a choice of ten rice options, including vegetable, various meats, seafood, or without rice.

Chicken in a tangy lemon sauce. Options include various fried rices or white rice; seafood and lobster variants available.

Stir fried chicken and vegetables.

Hot.

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Chicken with string beans paired with rice options including white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Hot.

Roast pork and broccoli served with options including various fried rices or white rice. Seafood and lobster fried rice available.

Roast pork, mixed vegetables. Choose from various rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for no rice.

Roast pork paired with crispy snow peas. Comes with your choice of rice including vegetable, chicken, pork, beef, shrimp, seafood, or lobster options. No rice option available.

Sweet & sour pork served with choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Hot.

Stir fried steak with vegetables and a savory sauce.

Beef with broccoli served with various rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or without rice.

Beef tenderly stir-fried with assorted vegetables. Option for rice: selection ranging from white to lobster fried, including Young Chow and seafood, or opt for no rice.

Beef tenderly stir-fried with crisp snow peas. Choose from a variety of rice options, including vegetable, chicken, pork, beef, shrimp, and exclusive seafood mixes.

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Hot.

Spicy, sweet, and salty sauce made from fermented black beans.

Hot.

Hot.

Beef and string beans paired with a variety of fried rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or without rice.

Hot.

Mild white sauce.

Shrimp and broccoli served with an array of rice options from white to lobster fried rice. Option for no rice available.

Shrimp paired with a variety of fresh vegetables. Choice of rice includes vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or option to omit rice.

Shrimp and snow peas paired with your choice of rice, including varieties from vegetable to lobster fried rice. Option available without rice.

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Hot.

Sweet & sour shrimp served with choice of rice: from vegetable to lobster fried rice, including a no rice option.

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Hot.

Shrimp, cashew nuts, choice of rice including white, various fried rices like vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for no rice.

Spicy, sweet, and salty sauce made from fermented black beans.

Shrimp and string beans, choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or none.

Shrimp and eggplant tossed in garlic sauce. Choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for no rice.

Thin rice noodles stir-fried with roast pork and a variety of vegetables, typically including carrots, bean sprouts, and scallions.

Stir-fried flat rice noodles with roast pork, typically includes egg, onions, bean sprouts, and scallions in a savory sauce.

Thin rice noodles stir-fried with chicken, egg, and a medley of vegetables including carrots, celery, and bean sprouts.

Wide, flat rice noodles stir-fried with sliced chicken, typically includes bean sprouts, onions, and a mix of seasonal vegetables.

Thin rice noodles stir-fried with slices of beef and a mix of vegetables, typically including bean sprouts, carrots, and green onions.

Wide, flat rice noodles stir-fried with slices of beef, typically includes bean sprouts, green onions, and other vegetables.

Thin rice noodles stir-fried with shrimp, complemented by a medley of vegetables including carrots, bean sprouts, and scallions.

Wide, flat rice noodles stir-fried with shrimp and a mix of vegetables that typically includes bean sprouts, onions, and scallions.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables.

Wide flat rice noodles stir-fried with roast pork, chicken, shrimp, and a mix of vegetables.

Hot.

Chicken tossed with stir-fried noodles and fresh vegetables.

Shrimp stir-fried with vegetables and noodles in a savory sauce.

Pork Egg Foo Young is a Chinese omelette made with eggs, pork, onions, and bean sprouts, typically served with a savory sauce.

Sliced beef stir-fried with onions and bell peppers, served in a lightly seasoned brown sauce.

Sliced beef with broccoli, typically includes a savory brown sauce.

Sliced chicken and broccoli, sautéed in a traditional brown sauce.

Pork sautéed with a variety of vegetables such as broccoli, carrots, mushrooms, and bamboo shoots in a savory brown sauce.

Sliced chicken sautéed with a medley of vegetables including broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Pork cubes, lightly battered and fried, then mixed with a sweet and sour sauce, typically includes green peppers, carrots, and onions.

Battered chicken balls coated in a tangy sweet and sour sauce, typically includes bell peppers and pineapple.

Sliced chicken sautéed with mushrooms, bamboo shoots, snow peas, and carrots in a light white sauce.

Shrimp served in a classic white lobster sauce, often accompanied by peas and carrots, garnished with scrambled eggs.

Pork spare ribs marinated in a barbecue sauce, then roasted to highlight their natural flavors.

Diced chicken sautéed with peanuts in a spicy hot sauce, typically includes a mix of vegetables like celery, carrots, and green peppers.

Spicy. crispy chunks of chicken in special hot sauce with broccoli.

Spicy. cooked in a pungent savory sauce.

Stir-fried assortment of vegetables, often including broccoli, carrots, mushrooms, and bamboo shoots, in a light brown sauce.

Diced chicken sautéed with cashews, celery, carrots, water chestnuts, and bamboo shoots in a brown sauce.

Shrimp sautéed with broccoli, typically includes a savory brown sauce, served with pork fried rice and an egg roll.

Spicy. dry, spicy flavor that comes from doubanjiang or chili paste.

Savory stir-fried noodles accompanied by tender slices of pork and a selection of mixed vegetables.

Lo mein noodles stir-fried with chicken and a mix of traditional vegetables.

Pork ribs, cut into pieces and roasted with a sweet barbecue sauce.

Jumbo shrimp sautéed with a variety of mixed vegetables in a savory brown sauce.

Chicken marinated in bourbon sauce, typically includes a mix of spices and is served as a combination platter.

Fried rice paired with crispy chicken wings, typically includes vegetables and eggs, sautéed together in a savory sauce.

Deep-fried white meat chicken served with a special coconut sauce, typically includes steamed broccoli.

Shrimp coated in coconut flakes, deep-fried until golden. Served with pork fried rice and an egg roll.

Chicken with mixed vegetables, served with a choice of rice including white, brown, vegetable, chicken, pork, beef, shrimp, young chow, seafood, or lobster fried rice.

Chicken with broccoli, served with a choice of rice including white, brown, vegetable fried, and various meat or seafood options.

Shrimp with broccoli accompanied by a selection of rice: from simple white or brown to flavorful meat and seafood fried variants.

Chicken with string beans served with an array of rice options including white, brown, and various fried rice variations like vegetable, chicken, pork, beef, shrimp, young chow, seafood, and lobster.

Bean curd with mixed vegetables. Served with rice option: white, brown, fried varieties including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster.

Shrimp and chicken paired with Chinese vegetables. Choice of rice including white, brown, vegetable, and various meats or seafood fried rice.

Hot. Crispy chunks of chicken in special hot sauce with broccoli.

Hot. Sliced steak w. hot orange sauce & broccoli.

Beef, roast pork, chicken, shrimp & mixed Chinese vegetables in brown sauce.

Beef, chicken & shrimp w. broccoli in brown sauce.

Hot. Crispy chunks of chicken & shrimp in Szechuan sauce.

Hot. Sauteed pork, beef & chicken w. Chinese vegetables on top of pan fried noodles.

Sauteed lobster, shrimp, scallop on fine soft noodles w. mixed vegetables

Hot. Steamed scallop w. spicy Szechuan sauce.

Deep fried crispy chunks of beef cooked in an exquisite sesame sauce served w. sesame seeds.

Lobster, shrimp, pork, chicken & beef w. mixed vegetables in brown sauce.

Fresh jumbo shrimp, gently simmered w. rice special mushroom & bamboo shoots in white sauce.

Deep fried crispy chunks of chicken cooked in an exquisite sesame sauce served w. sesame seeds.

Hot. Roast pork, chicken, jumbo shrimp, mixed Chinese vegetables in brown garlic sauce.

Seafood medley served with optional rice selection: plain, white, or various fried rices including vegetable, chicken, pork, beef, shrimp, young chow, seafood, or lobster.

Hot. Chicken w. hot orange sauce and broccoli.

Boneless chicken paired with mixed vegetables. Choice of rice includes vegetable, chicken, pork, beef, shrimp, young chow, seafood, or lobster fried rice. Also available without rice.

Savory chinese dish with mixed vegetables.

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Hot.

Tender chicken with coconut sauce. Choice of rice including vegetable, chicken, pork, beef, shrimp, lobster, or seafood fried rice, white rice, or no rice.

Coconut shrimp served with a selection of rice: plain, white, or various fried rice types including vegetable, chicken, pork, beef, shrimp, young chow, seafood, and lobster.

White rice, available in pint or quart sizes.

Available in pt or qt.

Six crisp, sweet cookies each containing a hidden fortune message.

Three pieces of almond cookies, typically made with a sweet dough and infused with almond essence.

Deep-fried wheat noodles, typically served as a crunchy accompaniment to soups or enjoyed on their own.

Soda selection: Cola, Diet Cola, Lemon-Lime.

Bottle soda available in cola, diet cola, or lemon-lime flavors.

2-liter soda available in cola, diet cola, or lemon-lime.

Soup that is made from beaten eggs and broth.

Spicy .

Soup made with tofu.

Chicken broth, noodles, tender chicken pieces. Available in pint or quart.

Wontons filled with pork, combined with chicken, shrimp, and a variety of mixed vegetables in a savory broth.

Chicken rice soup; choice of pt or qt; subtle blend of tender chicken and rice in a savory broth.

Spicy .

One size only. savory soup with mixed seafood.

Crispy dough filled with minced vegetables.

Pizza dough formed into a pocket and filled with sauce and cheese.

Crispy wrapper filled with shrimp and a blend of traditional Chinese vegetables.

Spring rolls filled with a mix of vegetables, wrapped in a thin, crispy shell and deep-fried.

Crispy wontons, typically filled with a blend of minced pork and spices, deep-fried to golden perfection.

Five pieces of toast, each topped with a blend of minced shrimp and lightly seasoned, then deep-fried to a golden crisp.

Dried meat stick.

Wonton wrappers filled with a mix of crab meat and cream cheese, deep-fried until golden brown.

Ribs that have been broiled, roasted, or grilled.

Shrimp, hand-breaded and deep-fried, typically accompanied by a dipping sauce.

Broiled dumplings, often containing a mix of minced meat and vegetables, wrapped in dough and cooked under direct heat until tender.

Pan-fried dumplings, filled with a mixture of pork and vegetables, served traditionally.

A cut of meat taken from the shoulder or from the bottom section of the ribs.

Four whole chicken wings, typically marinated and deep-fried to achieve a crispy exterior.

Spicy .

A pu pu platter typically features an assortment of appetizers such as egg rolls, fried shrimp, teriyaki beef, crab rangoon, and chicken wings, served together for sharing.

Savory folded flatbread.

Ten pieces of fried dough, lightly dusted with sugar, serving as a classic Chinese appetizer.

Tender noodles served cold, typically dressed in a savory sesame and peanut sauce, garnished with scallions.

Cooked in oil.

Chicken that has been cooked on a stick.

Fried potatoes.

Roast pork, mixed with fragrant rice. Available in pt or qt sizes.

Chicken, mixed vegetables, and egg stir-fried with rice. Available in pt or qt sizes.

Beef fried rice available in pt or qt sizes.

Shrimp fried rice available in pint or quart sizes.

Steamed jasmine rice stir-fried with mixed vegetables; available in pt or qt size options.

Young Chow fried rice with assorted meats and vegetables. Available in pint or quart sizes.

Seafood fried rice with a choice of pt or qt size.

Lobster chunks mixed with aromatic rice, select seasonings. Available in pt or qt size.

Pork stir-fried with crisp chow mein noodles. Options: pt or qt.

Stir-fried noodles with chicken, available in pint or quart sizes.

Beef chow mein, choice of pt or qt, stir-fried beef with noodles and vegetables.

Stir-fried shrimp with chow mein noodles. Option to order by pint or quart.

Vegetables chow mein with choice of size: pint or quart.

House special chow mein with mixed meats and vegetables, available in pint or quart size.

Pork chop combined with chop suey vegetables. Choose from pt. or qt., with rice options ranging from white to various fried rice selections or opt for no rice.

Chicken stir-fry with vegetables. Options: pint or quart sizes. Choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or none.

Beef chop suey, available in pt. or qt. Sizes. Choice of rice includes white, various fried rices, or no rice.

Shrimp chop suey with choice of size: pt. or qt. Comes with rice options including various fried rice types or white rice.

Variety of mixed vegetables in a chop suey sauce, served with choice of rice (white to lobster fried) or no rice. Available in pt. or qt. sizes.

House special with mixed meats and vegetables. Options for pt. or qt. size. Rice choices include various fried rices or white, without rice also available.

Pork stir-fried with lo mein noodles. Options: pint or quart sizes.

Chicken Lo Mein available in pt. or qt. sizes.

Beef lo mein, available in pt. or qt., with tender beef and traditional noodles.

Shrimp tangled with lo mein noodles. Options: pint or quart size.

Vegetable mix with lo mein noodles, available in pt. or qt. sizes.

House special lo mein with a mix of meats and vegetables. Available in pint or quart sizes.

Seafood lo mein available in pint or quart sizes, featuring mixed seafood.

Lobster tossed with soft lo mein noodles. Available in pt. or qt. sizes.

Moo Shu Pork served with choice of rice including seafood, young chow, and more, sans rice option available.

Moo Shu Chicken served with choice of rice: white, assorted fried varieties, or without. Includes vegetables, thinly sliced chicken, wrapped in thin pancakes.

Moo shu beef served with choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or option for no rice.

Moo shu shrimp served with a selection of rice ranging from white to lobster fried rice or opt for no rice.

Moo shu vegetables wrapped in thin pancakes, served with hoisin sauce. Choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

House special moo shu with various rice options, including white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or option for no rice.

Mixed Vegetable Delight Triple Green: A harmonious blend of three types of green vegetables. Options include various rice choices, from white to lobster fried rice.

Triple green: assorted leafy greens paired with choice of rice – white, various fried rices including vegetable, chicken, pork, beef, shrimp, young chow, seafood, or lobster, or option for no rice.

Snow peas and water chestnuts served with options of rice ranging from white to lobster fried rice or without rice.

Hot.

Hot.

Bean curd and assorted vegetables. Rice options include various meats, seafood, or no rice.

Dry sautéed string beans paired with a choice of rice: white, various fried rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for no rice.

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Hot.

Pork Egg Foo Young served with a choice of rice including various meats, seafood, or vegetable options, or available without rice.

Chicken Egg Foo Young served with a choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for no rice.

Asian-style omelette with beef, served with choice of 9 different rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster or no rice.

Shrimp Egg Foo Young, served with your choice of rice - from classic white to lobster fried.

Asian-style omelette packed with vegetables. Choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for none.

House special Egg Foo Young served with choice of rice: white, various fried rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or none.

Seafood Egg Foo Young; options for rice include white, various fried rices like vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or without rice.

Lobster Egg Foo Young with an array of fried rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or choose none.

Chicken and broccoli served with a choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or without rice.

Chicken with mixed vegetables. Choose rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster fried or no rice.

Chicken with snow peas, paired with a choice of various fried rices or white rice. Options include vegetable, pork, beef, shrimp, and more, or choose without rice.

Chicken and cashew nuts paired with choice of rice: white, various fried rices including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or option without rice.

Sweet and sour chicken balls. Options include various fried rice choices or no rice.

Crispy chicken in tangy lemon sauce. Options for rice include vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or without rice.

Stir fried chicken and vegetables.

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Chicken with string beans paired with choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Hot.

Roast pork paired with broccoli. Choice of rice includes white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or can be served without rice.

Roast pork paired with a medley of vegetables. Options for rice include a variety from vegetable to seafood, including lobster, or opt for no rice.

Roast pork, snow peas. Rice options include white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or none.

Crispy pork in a tangy sauce. Choice of rice: white, various fried rices including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or opt for no rice.

Hot.

Stir fried steak with vegetables and a savory sauce.

Beef with broccoli, served with choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Beef stir-fried with assorted vegetables. Optional paired with any fried rice variety, white rice, or without rice. Choices include vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster fried rice.

Beef and snow peas stir-fry. Choice of rice: white, various fried rices including vegetable, chicken, pork, beef, shrimp, young chow, seafood, or lobster, or opt for no rice.

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Hot.

Spicy, sweet, and salty sauce made from fermented black beans.

Hot.

Hot.

Beef and string beans, with a choice of rice including vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or none.

Hot.

Mild white sauce.

Shrimp and broccoli with a choice of white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster rice, or none.

Shrimp paired with fresh mixed vegetables. Choice of rice includes various fried options or plain white.

Shrimp and snow peas paired with choice of rice including various fried options and lobster or no rice option.

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Hot.

Sweet & sour shrimp paired with choice of rice: from white to lobster fried rice or opt for no rice.

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Hot.

Hot.

Shrimp paired with crunchy cashew nuts. Offers variety of rice options including vegetable, various meats, seafood, or lobster. Option to order without rice.

Spicy, sweet, and salty sauce made from fermented black beans.

Shrimp and string beans with a selection of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice option.

Shrimp and eggplant in a savory garlic sauce. Choice of rice: white, vegetable, chicken, pork, beef, shrimp, young chow, seafood, lobster, or no rice.

Thin rice noodles stir-fried with roast pork, typically includes a mix of vegetables such as carrots, celery, and bean sprouts.

Stir-fried wide, flat rice noodles with roast pork, typically includes onions, bean sprouts, and scallions in a savory sauce.

Stir-fried thin rice noodles with chicken, egg, and a mix of vegetables including cabbage, celery, bean sprouts, carrots, and green onions.

Wide, flat rice noodles stir-fried with sliced chicken and a mix of vegetables such as bean sprouts and onions.

Thin rice noodles stir-fried with beef, accompanied by a mix of vegetables including bean sprouts, carrots, and scallions.

Stir-fried wide, flat rice noodles with beef, typically includes bean sprouts, green onions, and other select vegetables.

Stir-fried thin rice noodles with shrimp and a mix of vegetables, typically including bean sprouts and green onions.

Wide, flat rice noodles stir-fried with shrimp and a mix of vegetables, typically including bean sprouts and onions.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables, typically including egg.

Flat rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables, typically including bean sprouts and onions.

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Chicken tossed with stir-fried noodles and fresh vegetables.

Shrimp stir-fried with vegetables and noodles in a savory sauce.

Egg foo young is a Chinese omelette made with pork and vegetables, typically served with a savory sauce.

Sliced beef stir-fried with onions and bell peppers, typically includes a savory brown sauce.

Sliced beef and broccoli sautéed together, typically in a savory brown sauce.

Sliced chicken and broccoli, typically sautéed together in a savory brown sauce.

Pork sautéed with a variety of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

Sliced chicken stir-fried with an assortment of vegetables such as broccoli, carrots, mushrooms, and snow peas, typically served in a savory brown sauce.

Pork tenderloin, fried and mixed with green peppers, carrots, and onions, coated in a tangy sweet and sour sauce.

Battered chicken balls, deep-fried and coated in a tangy sweet and sour sauce, typically includes bell pepper and pineapple.

Sliced chicken sautéed with mushrooms, bamboo shoots, snow peas, and carrots in a delicate white sauce.

Shrimp served in a traditional white lobster sauce, often accompanied by minced pork and vegetables such as peas and carrots.

Spare ribs marinated in a traditional barbecue sauce, then roasted to highlight their natural flavors.

Diced chicken stir-fried with peanuts in a spicy hot sauce, typically includes vegetables such as celery and carrots.

Spicy. crispy chunks of chicken in special hot sauce with broccoli.

Spicy. cooked in a pungent savory sauce.

Assorted vegetables, including broccoli, carrots, and mushrooms, stir-fried and served with a savory brown sauce.

Diced chicken sautéed with celery, carrots, water chestnuts, and bamboo shoots in a brown sauce, garnished with cashew nuts.

Plump shrimp stir-fried with fresh broccoli in a savory brown sauce, typically accompanied by pork fried rice and an egg roll.

Spicy. dry, spicy flavor that comes from doubanjiang or chili paste.

Savory egg noodles stir-fried with tender pork and a mix of vegetables, typically including cabbage and carrots.

Chicken and assorted vegetables, typically including carrots and bok choy, stir-fried with soft lo mein noodles.

Pork ribs, meticulously deboned, marinated in a sweet and tangy barbecue sauce, then roasted to achieve a tender texture.

Jumbo shrimp sautéed with a medley of vegetables including broccoli, carrots, and mushrooms, typically served in a savory brown sauce.

Chicken marinated in a bourbon-infused sauce, typically includes a blend of spices and ingredients to enhance its flavor.

Chicken wings paired with fried rice, typically includes a blend of vegetables and eggs, stir-fried together for a savory combination.

Fried white meat chicken coated in a rich coconut sauce, typically complemented by steamed broccoli.

Jumbo shrimp coated in coconut flakes, typically served with pork fried rice and an egg roll.

Chicken with mixed vegetables. Served with choice of rice: white, brown, vegetable to seafood options available.

Chicken and broccoli served with a choice of ten different rice options, including white, brown, vegetable, and various meats or seafood fried rice.

Shrimp and broccoli. Choice of rice includes white, brown, and various fried rices like vegetable, chicken, pork, beef, shrimp, young chow, seafood, and lobster.

Chicken with string beans. Choice of rice includes white, brown, vegetable, seafood, and more fried rice varieties.

Bean curd with mixed vegetables. Choose rice: white, brown, various fried rice options including vegetable, chicken, pork, beef, shrimp, young chow, seafood, or lobster.

Shrimp and chicken paired with Chinese vegetables. Choice of rice includes white, brown, various fried rices from vegetable to lobster.

Hot. Crispy chunks of chicken in special hot sauce with broccoli.

Hot. Sliced steak w. hot orange sauce & broccoli.

Beef, roast pork, chicken, shrimp & mixed Chinese vegetables in brown sauce.

Beef, chicken & shrimp w. broccoli in brown sauce.

Hot. Crispy chunks of chicken & shrimp in Szechuan sauce.

Hot. Sauteed pork, beef & chicken w. Chinese vegetables on top of pan fried noodles.

Sauteed lobster, shrimp, scallop on fine soft noodles w. mixed vegetables

Hot. Steamed scallop w. spicy Szechuan sauce.

Deep fried crispy chunks of beef cooked in an exquisite sesame sauce served w. sesame seeds.

Lobster, shrimp, pork, chicken & beef w. mixed vegetables in brown sauce.

Fresh jumbo shrimp, gently simmered w. rice special mushroom & bamboo shoots in white sauce.

Deep fried crispy chunks of chicken cooked in an exquisite sesame sauce served w. sesame seeds.

Hot. Roast pork, chicken, jumbo shrimp, mixed Chinese vegetables in brown garlic sauce.

Seafood Delight: Assorted seafood, choice of rice including vegetable, chicken, pork, beef, shrimp, young chow, seafood, or lobster fried rice, or option without rice.

Hot. Chicken w. hot orange sauce and broccoli.

Boneless chicken paired with mixed vegetables. Choose from an extensive selection of rice, including seafood and lobster options.

Savory chinese dish with mixed vegetables.

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Hot.

Tender chicken in a savory coconut sauce. Option of rice includes: plain, white, or various protein-infused fried rices.

Coconut shrimp, option of rice including vegetable, various meats, or seafood fried.

Steamed white rice, available in pt or qt options.

Brown rice available in pt or qt size options.

Six crisp, sweet cookies, each containing a hidden fortune inside.

Three almond cookies made with a sweet dough and almonds, typically includes ground mung bean.

Deep-fried wheat noodles, typically includes a crispy texture suitable for pairing with soups or enjoying as a standalone snack.

Soda options: cola, diet cola, lemon-lime. Select your preferred flavor.

Soda with choice of cola, diet cola, or lemon-lime.

2-liter soda available in cola, diet cola, or lemon-lime flavors.