Panda Palace Murrieta Menu

Spicy.

Wor wonton soup features a savory broth filled with wontons, typically including shrimp, chicken, BBQ pork, and a variety of vegetables.

Noodle Soup typically consists of noodles served in a savory broth, often accompanied by various vegetables.

Choose two: wide range of options including spicy and sweet chicken, beef, pork, mixed vegetables. Paired with fried, steamed rice, or chow mein.

Choose 3 items from a diverse selection including mushroom chicken, orange chicken, and various others, served with a side of fried, steamed rice, or chow mein.

Stir-fried noodles with choice of regular or large serving.

Fried rice available in regular or large sizes.

Steamed rice, available in regular or large size.

3 pieces.

2 pieces.

Served with steamed rice.

Shrimp fried rice typically includes stir-fried rice with shrimp, eggs, peas, carrots, and onions, seasoned with soy sauce.

Stir-fried chow mein noodles with shrimp, typically includes vegetables such as cabbage and carrots in a savory sauce.

Served with steamed rice.

Spicy. Served with steamed rice. Spicy.

Stir-fried rice with slices of BBQ pork, typically includes eggs, peas, carrots, and green onions.

Stir-fried chow mein noodles with slices of barbecued pork, typically includes bean sprouts, cabbage, and onions.

Stir-fried rice featuring chicken, typically includes egg, peas, carrots, and onions, all tossed together in a savory soy sauce.

Stir-fried chicken with a mix of vegetables, typically including cabbage, carrots, and onions, served over chow mein noodles.

Served with steamed rice.

Served with steamed rice.

House fried rice with choice of shrimp, beef, or chicken mixed with assorted vegetables.

House chow mein with choice of shrimp, beef, or chicken, stir-fried with noodles and vegetables.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

Served with steamed rice.

12 pieces.

8 pieces. Served with steamed rice or chow mein.

Stir-fried rice typically includes a mix of vegetables and egg, prepared in a large tray suitable for gatherings.

Stir-fried wheat noodles with a mix of vegetables, typically including cabbage and onions, served in a large tray suitable for gatherings.

A mixed vegetables tray typically includes a stir-fried assortment of vegetables such as water chestnuts, carrots, zucchini, napa cabbage, celery, snow peas, bamboo, broccoli, baby corn, and mushrooms in a light sauce.

Breaded chicken pieces, deep-fried and coated in a sweet and tangy orange sauce, typically served in a large tray for group gatherings.

Marinated beef slices stir-fried with broccoli, typically in a savory brown sauce, served in a tray designed for group gatherings.

Spicy.

Mushroom chicken tray typically includes tender strips of chicken and mushrooms, stir-fried with zucchini in a savory oyster sauce.

Stir-fried rice with chicken, eggs, and a mix of vegetables such as onions, peas, and carrots, seasoned with soy sauce.

Stir-fried soft noodles with chicken and commonly includes vegetables like cabbage and onions, prepared in a large tray suitable for gatherings.

Stir-fried shrimp with steamed rice, typically includes scrambled egg, onions, peas, and carrots, seasoned with soy sauce.

Stir-fried wheat noodles with shrimp and a mix of vegetables, typically including cabbage, carrots, and onions, served in a large tray suitable for parties.

Marinated chicken glazed in a sweet and savory teriyaki sauce, typically includes a mix of vegetables. Served in a tray suitable for gatherings.

Shrimp, beef or chicken.

Shrimp, beef or chicken.