Panda Palace Menu

Tender chicken pieces coated in a savory sesame sauce, garnished with sesame seeds and green onion slices.

Cheese crab meat fried wonton.

Eight dumplings, choice of steamed or fried.

Crispy, golden-brown rolls filled with seasoned vegetables and wrapped in a light, crunchy shell.

White rice served in two size options: pint or quart.

Chicken and noodles stir-fried with vegetables. Available in small or large sizes.

Choices of chicken, pork.

Crispy fried chicken wings, seasoned and golden-brown, served in a portion of four.

Wonton Soup: Choice of small or large serving.

Two pieces of fish, lightly battered and fried, typically accompanied by a selection of spices.

Four skewers of chicken, typically marinated, and served with a teriyaki glaze.

Hot & spicy.

Four crispy chicken wings, tossed in a sweet honey sauce.

Four chicken wings, deep-fried and seasoned with a zesty lemon pepper blend.

Crispy, golden-brown baby shrimp coated in a light breading, offering a delightful crunch with every bite.

Spare ribs tips, typically served with a portion of bone in, prepared in a style common to Chinese cuisine.

12 pieces of breaded or battered crispy chicken nuggets, typically served as a delightful snack or appetizer.

Imitation crab sticks, coated and deep-fried, typically served as a crispy appetizer.

Golden-fried scallops, typically served in a portion of 12, showcasing a crispy exterior.

Crispy French fries available in small or large sizes.

Crispy, golden-brown rolls filled with seasoned vegetables and wrapped in a light, crunchy shell.

Crispy wontons filled with savory pork, typically served in a portion of ten pieces.

Cheese crab meat fried wonton.

Ten pieces of deep-fried dough, typically coated with granulated sugar, offering a sweet and tender bite.

Eight dumplings, choice of steamed or fried.

Minced shrimp spread atop toast, typically includes ginger, and is deep-fried for a crispy finish.

Beef skewers, typically including four pieces, marinated in a savory teriyaki sauce.

Chicken skewers marinated in a sweet and savory teriyaki sauce, typically served as four pieces.

Boneless pork ribs, available in small or large sizes.

Spare ribs in bar-b-q sauce, available in small or large sizes.

Spare rib, chicken wing, fried shrimp, shrimp toast, cheese wonton, egg roll.

Steamed soybeans in the pod, lightly salted.

Chicken and noodles in broth, available in small or large sizes.

Wonton Soup: Choice of small or large serving.

Hot & spicy.

Large.

Large.

Egg drop soup: Silky broth with ribbon-like egg strands. Available in small or large.

Wonton and egg threads in savory broth. Available in small or large.

Chicken and vegetable stir-fry mixed with seasoned rice. Available in small or large sizes.

Vegetables, choice of small or large.

Shrimp fried rice, available in small or large sizes

Beef fried rice available in small or large sizes.

Ham, peas, and onions. Available in small or large sizes.

House Special fried rice with choice of small or large serving.

Chicken and noodles stir-fried with vegetables. Available in small or large sizes.

Vegetables lo mein available in small or large.

Shrimp entwined with soft lo mein noodles. Available in small or large sizes.

Beef lo mein: Stir-fried noodles with slices of beef, available in small or large sizes.

House special Lo Mein with choice of small or large size.

Stir-fried thin rice noodles with roast pork, mixed vegetables including carrots, celery, and onions, typically includes egg.

Stir-fried thin rice noodles with shrimp, typically includes egg, carrots, celery, and a mix of Chinese vegetables.

Thin rice noodles stir-fried with beef, typically includes vegetables such as carrots, celery, and onions, along with scrambled egg.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables, typically including carrots, green onions, and bean sprouts.

Hot & spicy.

Large.

Large.

Large.

Large.

Large.

Chinese vegetables, available in pint or quart sizes.

Hot & spicy.

Hot & spicy. Quart.

Quart.

Pork and broccoli stir-fry, available in small or large sizes.

Pork and assorted vegetables, available in small or large sizes.

Hot & spicy.

Moo Goo Gai Pan Chicken: Sliced chicken, mushrooms, and mixed vegetables. Available in small or large sizes.

Chicken, snow peas, available in small or large sizes.

Chicken, mixed vegetables. Available in small or large sizes.

Chicken pieces, cashew nuts, optional sizes: small or large.

Chicken in black bean sauce. Available in small or large.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Beef and broccoli in savory sauce. Available in small or large.

Stir-fried beef, crisp snow peas. Available in small or large.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Beef, mixed vegetables. Available in small or large sizes.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Large. Egg, bean sprouts, lime peanut, scallion.

Large. Egg, bean sprouts, lime peanut, tofu.

Hot & spicy.

Hot & spicy.

Shrimp, snow peas. Options: small or large.

Hot & spicy.

Shrimp paired with broccoli. Available in small or large sizes.

Shrimp enveloped in savory lobster sauce, available in small or large portions.

Jumbo shrimp, mixed vegetables, available in small or large sizes.

Hot & spicy.

Hot & spicy.

Hot & spicy. Mixed vegetables & basil coconut.

Chicken chow mein with stir-fried noodles. Available in small or large sizes.

Crispy noodles tossed with fresh vegetables, available in small or large sizes.

Shrimp entwined with stir-fried noodles, available in small or large sizes.

Stir-fried beef with noodles. Options: small or large.

Ham, stir-fried with noodles. Available in small or large.

Breaded chicken balls served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.

Battered shrimp, deep-fried and tossed with pineapple, bell peppers, and onions in a homemade sweet and sour sauce.

Shredded chicken sautéed with cabbage, scrambled eggs, bamboo shoots, and mushrooms, typically served with pancakes for wrapping.

Shredded pork stir-fried with cabbage, eggs, and select vegetables, typically includes mushrooms and bamboo shoots, served with thin Chinese pancakes.

Shredded beef stir-fried with cabbage, bamboo shoots, mushrooms, and scrambled eggs, served with pancakes for wrapping.

Shrimp stir-fried with cabbage, bamboo shoots, eggs, and mushrooms, typically served with Mandarin pancakes and hoisin sauce.

Hot & spicy. Choices of chicken, beef.

Hot & spicy. Choices of chicken, beef.

Choices of chicken, pork, beef or shrimp.

Hot & spicy.

Tender chicken pieces coated in a savory sesame sauce, garnished with sesame seeds and green onion slices.

Stir-fried slices of steak with onions and green peppers, typically includes a savory brown sauce.

Diced chicken and shrimp stir-fried with mixed vegetables, typically includes a savory brown sauce.

Hot & spicy.

Choices of chicken, pork.

Assorted vegetables typically stir-fried, served in a savory brown sauce.

Hot & spicy.

Chicken.

Shrimp sautéed in a savory egg and pork sauce, garnished with peas and carrots.

Choices of chicken, pork, shrimp.

Choices of vegetable, chicken, beef or shrimp.

Choices of chicken or shrimp.

Pork ribs marinated and cooked in a homemade barbecue sauce, typically including a blend of spices.

Pork ribs, meticulously deboned, typically marinated in a savory barbecue sauce and roasted to achieve a tender texture.

Lobster meat, shrimp, scallops, crab meat with water chestnuts, mushrooms, tender baby corn and snow peas cooked in our special sauce.

Hot & spicy.

Hot & spicy. Crispy golden tender chicken morsels served in a mildly seasoned sauce.

Chunks of chicken sautéed in brown sauce with sesame on top, broccoli on the side.

Hot & spicy. Tender filets of marinated beef delicately sauteed and seasoned with orange flavor.

Hot & spicy. Tender filets of marinated chicken delicately sautéed and seasoned with orange flavor.

Shrimp, roast pork, chicken with mixed veg. & crispy fried wonton on the side, appetizer plus entrée.

Hot & spicy. Shrimp, chicken & beef with mixed vegetables in garlic sauce. Enjoy with your family.

Lobster meat, sliced beef, broccoli, onion & fresh mushroom in brown sauce.

Hot & spicy.

Fresh shrimp, chicken, roast pork & beef with broccoli, baby corn, snow peas, water chestnuts & mushrooms, in a special brown sauce.

Sliced beef and scallops sautéed with assorted vegetables in a savory brown sauce.

Chicken and beef with Chinese veg.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Battered chicken fried to a crisp, then tossed in a sweet honey sauce.

Sliced white meat chicken paired with pineapple chunks, typically sautéed and served with a distinctive sauce.

Fresh broccoli, offered steamed, with sauce on the side, or pan-fried.

Sautéed snow peas and water chestnuts. Options: steamed, sauce served separately, or pan-fried.

Steamed chicken, mixed vegetables, option for sauce on side or pan-fried.

Steamed chicken, fresh broccoli, optional sauce on the side. Pan-fried version available.

Steamed bean curd, mixed vegetables. Options: with sauce on side or pan-fried.

Steamed shrimp, mixed vegetables, choice of sauce on side or pan-fried.

Steamed shrimp paired with broccoli. Option for sauce on side or pan-fried.

Steamed scallops, served with fresh broccoli. Option for sauce on side or pan-fried preparation.

White rice served in two size options: pint or quart.

Crunchy Fried Noodles, Perfectly Golden and Delightfully Crisp

Side Order: Soda available in can, bottle, or 2-liter options. Choose from Cole, Diet Cola, or Lemon-Lime flavors.

Chinese side order; sweet tea with options for small or large serving.