Panda Bistro Menu

Steamed dumplings typically filled with pork and vegetables. Known as 鍋貼 or 水餃 in Chinese.

Hot & spicy.

Boneless pork ribs in honey sauce. Choice of pint or quart.

Tender chicken with soft, savory noodles. Choice of Pt. (pint) or Qt. (quart).

Hot & spicy.

Thin wrapper filled with pork and vegetables, deep-fried to a crispy golden brown.

Crispy wonton wrappers filled with crab meat, cream cheese, and green onions.

Sautéed chicken with soft noodles, carrots, green and white onions, and bean sprouts.

Chunks of chicken deep-fried until crispy, sautéed in a sweet sesame sauce, and sprinkled with sesame seeds.

Pan-fried dumplings typically filled with pork and vegetables. Known as 鍋貼 or 水餃, these dumplings offer a crispy exterior and tender filling.

Pork with rice, peas, and carrots. Choice of Pint or Quart.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Chunks of chicken deep-fried until crispy, sautéed in a sweet sesame sauce, and sprinkled with sesame seeds.

Hot & spicy.

Lightly breaded pork fried with green peppers, onions, carrots, and pineapple in a sweet and sour sauce.

Deep-fried chicken with bell peppers, onions, carrots, and pineapple in sweet and sour sauce.

Sliced beef stir-fried with green bell peppers and onions in a brown sauce.

Sliced tender beef with broccoli and carrots cooked in a brown sauce.

Sliced beef stir-fried with mushrooms and onions in a savory brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sautéed chicken with soft noodles, carrots, green and white onions, and bean sprouts.

Stir-fried beef with soft noodles, cabbage, carrots, and green onions.

Chinese-style omelet with pork, cabbage, and onions, typically served with a savory brown gravy.

Chinese-style omelette with shrimp, bean sprouts, onions, and a savory brown sauce.

Boneless pork ribs glazed with a sweet honey sauce.

Boneless pork ribs typically marinated in a sweet barbecue sauce.

Sliced chicken breast sautéed with mushrooms, water chestnuts, bamboo shoots, and fresh green vegetables in a mild sauce.

Chicken stir-fried with string beans in a savory brown sauce, typically includes onions and garlic.

Stir-fried chicken with mushrooms and green onions in a savory brown sauce.

Hot & spicy.

Sliced pork stir-fried with broccoli in a savory brown sauce.

Sliced pork stir-fried with a variety of fresh vegetables in a savory brown sauce.

Sliced pork sautéed with snow peas and water chestnuts in a light brown sauce.

Hot & spicy.

Hot & spicy.

Sliced beef stir-fried with broccoli, carrots, mushrooms, snow peas, and baby corn in a brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Shrimp with lobster sauce typically includes shrimp, minced pork, eggs, and black beans in a savory egg sauce.

Shrimp stir-fried with broccoli, typically accompanied by carrots and water chestnuts, in a light white sauce.

Shrimp stir-fried with broccoli, carrots, baby corn, mushrooms, and water chestnuts in a light white sauce.

Shrimp stir-fried with cashew nuts, diced vegetables, and water chestnuts in a savory brown sauce.

Hot & spicy.

Hot & spicy.

Scallops are sautéed with fresh broccoli and a few carrots in a light brown sauce.

Scallops with mixed vegetables typically includes broccoli, carrots, snow peas, and mushrooms in a savory brown sauce.

Hot & spicy.

Stir-fried broccoli, snow peas, carrots, bamboo shoots, water chestnuts, mushrooms, and baby corn in a light sauce.

Stir-fried tofu with a mix of broccoli, carrots, mushrooms, baby corn, snow peas, and water chestnuts in a savory brown sauce.

Hot & spicy.

Fried chicken wings (4 pieces) typically marinated and deep-fried until golden brown.

Stir-fried pork with celery, onions, mushrooms, water chestnuts, and bean sprouts, served with crispy noodles and white rice.

Shredded chicken with bean sprouts, celery, bok choy, and onions stir-fried in a brown sauce, served with crispy noodles.

Stir-fried beef with cabbage, celery, and onions in a savory brown sauce.

Stir-fried shrimp with bean sprouts, cabbage, and onions, served with crispy noodles.

Stir-fried soft noodles with pork, onions, cabbage, carrots, and a savory soy sauce.

Stir-fried noodles with tender shrimp, cabbage, carrots, and onions in a savory sauce.

Chinese-style omelette with chicken, bean sprouts, green onions, and white onions, typically served with a savory brown gravy.

Chinese-style omelette with beef, mixed vegetables, bean sprouts, and onions, served with a savory brown sauce.

Sliced chicken sautéed with broccoli in a savory brown sauce.

Chicken stir-fried with broccoli, snow peas, carrots, mushrooms, water chestnuts, baby corn, and Chinese cabbage in a brown sauce.

Chicken Noodle Soup / 雞麵湯 - Available in pint or quart sizes. Classic soup with chicken and noodles.

Tender tofu and fresh vegetables in a light broth. Available in pint or quart sizes.

Hot & spicy.

Wonton dumplings filled with shrimp and pork, served in a seasoned broth with chicken, roast pork, and mixed vegetables.

Chicken rice soup (雞飯湯). Available in pint or quart.

Shrimp, scallops, imitation crab meat, and mixed vegetables in a savory broth.

Silky egg strands in a savory broth. Available in pint or quart.

Crispy thin wrapper filled with shredded cabbage, carrots, and mushrooms.

Four whole chicken wings, deep-fried until crispy. Typically includes a light breading for added crunch.

Hot & spicy.

Fried wontons filled with seasoned ground pork, wrapped in crispy wonton skin, served with sweet and sour sauce.

Minced shrimp spread on toast and deep-fried.

Thin cuts of potato deep-fried until golden brown, typically salted.

Crispy wonton wrappers filled with crab meat, cream cheese, and green onions.

Cold egg noodles with peanut sauce, sesame seeds, and scallions.

Steamed dumplings typically filled with pork and vegetables. Known as 鍋貼 or 水餃 in Chinese.

Pan-fried dumplings typically filled with pork and vegetables. Known as 鍋貼 or 水餃, these dumplings offer a crispy exterior and tender filling.

Grilled chicken skewers typically glazed with a savory teriyaki sauce.

Boneless pork ribs in honey sauce. Choice of pint or quart.

Pork ribs with a choice of small or large size.

Egg rolls, chicken wings, teriyaki beef, jumbo shrimp, BBQ spare ribs, crab rangoon, and fried wontons.

Battered and fried white-meat chicken strips.

Lightly battered shrimp, deep fried to a golden brown. Comes with sweet and sour sauce.

Marinated beef skewers glazed with savory teriyaki sauce. Typically includes four pieces.

Thin wrapper filled with pork and vegetables, deep-fried to a crispy golden brown.

Shrimp rolls typically include shrimp and minced vegetables, wrapped in a thin egg wrapper and deep-fried until crispy.

Chicken fried rice / 雞炒飯: Chicken, mixed vegetables, rice. Size choice: Pint or Quart.

Beef and rice with your choice of small or large size. Traditional Chinese flavor.

Shrimp with rice, available in pint or quart size.

House special fried rice / 本樓炒飯. Available in pint or quart sizes.

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Simple, classic fried rice. Choose from pint or quart sizes.

Mixed vegetables. Available in pint or quart sizes.

Pint or Quart, Chow Mein or Chop Suey.

Shrimp with noodles or mixed vegetables. Available in pint or quart.

Pint or Quart. Available as Chow Mein or Chop Suey.

Lobster with noodles or mixed vegetables, available in pint or quart sizes.

Pint or Quart. Choice of style: Chow Mein or Chop Suey.

叉燒炒麵: Pork with stir-fry noodles. Size options: Pint or Quart. Style options: Chow Mein or Chop Suey.

Beef lo mein / 牛撈麵 - Available in pint or quart size. Noodles with beef and vegetables.

Shrimp lo mein with choice of size: Pt. or Qt.

Mixed meat and vegetables lo mein. Choice of pint or quart.

Lo Mein with lobster. Available in pint or quart.

Mixed vegetables with lo mein noodles. Available in pint or quart sizes.

叉燒撈麵, pork lo mein. Available sizes: pint, quart.

Stir-fried flat rice noodles with sliced chicken, bean sprouts, and scallions in a light soy sauce.

Thin rice noodles stir-fried with chicken, bean sprouts, green onions, and light soy sauce.

Stir-fried wide rice noodles with beef, bean sprouts, and onions.

Stir-fried thin rice noodles with beef, green onions, bamboo shoots, carrots, celery, bean sprouts, and napa cabbage.

Wide rice noodles stir-fried with shrimp, bean sprouts, yellow onion, and green onion.

Thin rice noodles stir-fried with shrimp, bean sprouts, green onions, and assorted vegetables.

Shredded pork mein fun features thin rice noodles stir-fried with shredded pork, bean sprouts, and green onions.

Flat rice noodles stir-fried with chicken, pork, and shrimp, typically including vegetables such as bean sprouts and onions.

Stir-fried thin rice noodles with chicken, beef, and shrimp.

Flat rice noodles typically stir-fried with shredded pork, bean sprouts, and green onions.

Wide flat rice noodles stir-fried with broccoli, bean sprouts, green onions, and assorted vegetables.

Shredded chicken stir-fried with cabbage, bamboo shoots, wood ear mushrooms, carrots, and eggs, served with four Mandarin pancakes.

Shredded beef stir-fried with cabbage, bamboo shoots, carrots, mushrooms, and eggs, wrapped in thin mandarin pancakes.

Shrimp stir-fried with shredded cabbage, bamboo shoots, mushrooms, carrots, and eggs, typically served with hoisin sauce and four mandarin pancakes for wrapping.

Stir-fried cabbage, bamboo shoots, celery, and carrots, served with four thin pancakes and hoisin sauce.

Shredded pork stir-fried with egg, cabbage, mushrooms, carrots, and celery, typically served with hoisin sauce and soft pancakes.

Chinese-style omelette with chicken, bean sprouts, onions, and carrots, served with house gravy.

Beef, eggs, onions, peas, carrots, and bean sprouts wrapped in a Chinese-style omelette.

Chicken, shrimp, and roast pork in a fried egg patty, typically includes onions, peas, and bean sprouts.

Chinese-style omelet with lobster, bean sprouts, green onions, and white onions, served with house gravy.

Chinese-style omelet with mixed vegetables, including carrots, peas, onions, and bean sprouts.

Chinese-style omelets with pork, bean sprouts, green onions, and white onions, served with house gravy.

Hot & spicy.

Hot & spicy.

Stir-fried broccoli, cabbage, mushrooms, carrots, water chestnuts, peapods, tofu, and bamboo shoots in a light garlic sauce.

Fried bean curd sautéed with broccoli, green pepper, baby corn, and onion in a brown sauce.

Roast pork with snow peas, carrots, and water chestnuts sautéed in a light brown sauce.

Shredded pork stir-fried with string beans and garlic.

Shredded pork stir-fried with mushrooms, typically including bamboo shoots and garlic in a savory brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Roast pork with broccoli typically includes tender roasted pork and fresh broccoli in a brown sauce.

Roast pork stir-fried with broccoli, mushrooms, baby corn, carrots, bok choy, and snow peas in a brown sauce.

Deep-fried chicken breast coated in a sweet lemon sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Sliced chicken stir-fried with mushrooms, snow peas, carrots, and bamboo shoots in a light white sauce.

Sliced chicken breast stir-fried with bell peppers, onions, and bamboo shoots in a savory black bean sauce.

Chicken stir-fried with string beans in a savory brown sauce.

Sliced chicken, snow peas, and water chestnuts sautéed in a light white sauce.

Diced chicken stir-fried with cashew nuts, celery, carrots, and water chestnuts in a savory brown sauce.

Sliced chicken stir-fried with mushrooms, bamboo shoots, and carrots in a savory brown sauce.

Hot & spicy.

Hot & spicy.

Sliced chicken and broccoli stir-fried in a light brown sauce.

Chicken stir-fried with mixed vegetables like broccoli, mushrooms, baby corn, green peppers, carrots, bamboo shoots, onions, and napa cabbage in a savory brown sauce.

Hot & spicy.

Hot & spicy.

Sliced beef sautéed with broccoli, green pepper, baby corn, mushroom, onion, and string bean in oyster sauce.

Sliced beef stir-fried with string beans in a brown garlic sauce.

Sliced beef stir-fried with snow peas, carrots, and bamboo shoots in a light brown sauce.

Stir-fried beef with mushrooms in a savory brown sauce.

Sliced beef stir-fried with onions and bell peppers in a savory black bean sauce.

Hot & spicy.

Hot & spicy.

Stir-fried steak with green peppers and onions in a savory brown sauce.

Sliced beef stir-fried with fresh broccoli in a brown sauce.

Battered and deep-fried shrimp tossed with bell peppers, pineapple, and onions in a sweet and sour sauce.

Shrimp typically sautéed with bell peppers and onions in a savory black bean sauce.

Stir-fried shrimp with string beans in a special brown garlic sauce.

Shrimp stir-fried with snow peas and water chestnuts in a light white sauce.

Shrimp sautéed with cashew nuts, celery, zucchini, water chestnuts, and bamboo shoots in a brown sauce.

Shrimp sautéed with mushrooms, carrots, and onions in a brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Scallops sautéed with fresh broccoli in a light sauce.

Scallops stir-fried with broccoli, mushrooms, zucchini, celery, carrots, and snow peas in a light white sauce.

Hot & spicy.

Shrimp stir-fried with broccoli in a savory brown sauce.

Shrimp sautéed with minced pork, peas, and carrots in a creamy egg white lobster sauce.

Sliced chicken with broccoli in a brown sauce.

Hot & spicy.

Chunks of boneless chicken deep-fried crispy, tossed in a tangy sesame sauce, and garnished with sesame seeds.

Hot & spicy.

Sliced beef sautéed with fresh broccoli in a savory brown sauce.

Boneless pork ribs typically glazed with a honey sauce, marinated and roasted.

Roasted pork ribs marinated in barbecue sauce, typically featuring a sweet and tangy glaze.

Napa cabbage, shredded carrot, onion, and celery with brown sauce.

Shrimp, onions, celery, bok choy, and bean sprouts sautéed in a white sauce, served with crispy noodles.

Stir-fried egg noodles with pork and mixed vegetables.

Chicken lo mein typically includes stir-fried noodles with chicken, carrots, and bok choy.

Stir-fried egg noodles with beef, mixed vegetables, and a light brown sauce.

Stir-fried egg noodles with shrimp and mixed vegetables.

Omelette made with pork, onions, and cabbage.

Chinese omelette made with chicken, bean sprouts, and onions.

Chinese omelet made with beef, onion, and napa cabbage.

Egg patty typically made with shrimp, cabbage, and onion.

Stir-fried mixed vegetables (broccoli, mushrooms, zucchini, baby corn, green pepper, carrots, bamboo shoots, onions, napa) in brown sauce.

Hot & spicy.

Lightly breaded pork, fried and coated in a sweet and sour sauce, typically including green peppers, onions, carrots, and pineapple.

Sliced pork stir-fried with fresh broccoli in a savory brown sauce.

Sliced pork sautéed with a mix of vegetables, typically including broccoli, mushrooms, baby corn, and carrots, in a brown sauce.

Sliced chicken breast stir-fried with broccoli, snow peas, cabbage, mushrooms, carrots, water chestnuts, corn, and green pepper in a savory brown sauce.

Sliced chicken, mushrooms, snow peas, carrots, and bamboo shoots sautéed in white sauce.

Diced chicken stir-fried with cashew nuts, celery, carrots, baby corn, and mushrooms in a savory brown sauce.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Stir-fried steak with bell peppers and onions in a savory sauce.

Sliced beef sautéed with bamboo shoots, water chestnuts, mushrooms, napa, baby corn, snow peas, carrots, and broccoli in a brown sauce.

Shrimp sautéed with minced pork, peas, carrots, and egg whites in a mild white lobster sauce.

Stir-fried shrimp with broccoli in a savory sauce, combining tender seafood with crisp vegetables.

Stir-fried shrimp with a medley of vegetables, typically including broccoli, mushrooms, zucchini, baby corn, green pepper, carrot, bamboo shoots, onion, and napa, in a brown sauce.

Hot & spicy.

Hot & spicy.

Napa cabbage, shredded carrots, and onions with white sauce.

Shredded chicken with napa cabbage, carrots, celery, bean sprouts, and onions in a white sauce.

Steamed chicken with mixed vegetables, choice of white, brown, or spicy garlic sauce.

Tender steamed chicken with broccoli. Choice of White Sauce, Brown Sauce, or Spicy Garlic Sauce.

Snow peas and tender chicken. Choice of White Sauce, Brown Sauce, or Spicy Garlic Sauce.

Shrimp with broccoli, choice of white, brown, or spicy garlic sauce.

Shrimp with mixed vegetables. Choice of white, brown, or spicy garlic sauce.

Tender scallops paired with broccoli. Choice of: white sauce, brown sauce, or spicy garlic sauce.

Steamed scallops with assorted mixed vegetables. Choice of white sauce, brown sauce, or spicy garlic sauce.

Tender broccoli. Choice of white, brown, or spicy garlic sauce.

Assorted steamed vegetables. Choice of white sauce, brown sauce, or spicy garlic sauce.

Hot & spicy. Crispy chunks of shrimp in special hot sauce with broccoli.

Hot & spicy. Pork, chicken and beef with mixed vegetables in szechuan sauce.

Hot & spicy. Crispy chunks of chicken and shrimp in special hot sauce with broccoli.

Sliced chicken, pineapple, carrots, snow peas, water chestnuts and green peppers in a special sauce.

Hot & spicy. Sliced steak in a hot orange sauce with broccoli.

Hot & spicy. Jumbo shrimp and chicken with mixed vegetable in hunan sauce.

Hot & spicy. Chicken, beef, jumbo shrimp with mixed vegetables in garlic sauce.

Beef, chicken and jumbo shrimp with broccoli in brown sauce.

Pork, chicken, beef, jumbo shrimp with mixed vegetables in brown sauce.

Beef and scallops with mixed vegetables in brown sauce.

shrimp and scallops with mixed vegetables in white sauce.

Lobster meat, jumbo shrimp, scallop, crabmeat with mixed vegetables in white sauce.

Lobster meat, scallop, shrimp, pork, chicken and beef with mixed vegetables in brown sauce.

Lobster, meat, scallop, shrimp, pork and beef with mixed vegetables & fried wonton.

Hot & spicy. Pork, chicken and shrimp with thin rice noodles in curry.

Hot & spicy.

Crispy chunks of chicken with sesame seeds and broccoli in special sauce.

Hot & spicy. Crispy chunks of chicken in special hot sauce with broccoli.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Rice Steamed white rice. Available in pint or quart sizes.

Two size options: pint or quart.