Pancake Pantry Menu

A delightful creation! A surprising blend of cinnamon, golden wheat and sweet potatoes that creates a distinctive and unique flavor. Served with whipped butter and cinnamon cream syrup

Whole strawberries in compote rolled up in 3 delicately thin crepes. Sprinkled with powdered sugar and topped with whipped cream

Extra light and tender. Served with whipped butter and hot syrup

Mouthwatering link sausage nestled in buttermilk pancakes

Sliced bananas with chopped nuts and coconut. Sprinkled with powdered sugar. You’ll love ‘em!

Buttermilk Pancakes with delicious morsels of chocolate, sprinkled with powdered sugar. For those with a sweet tooth

Diced apricots blended with pecans and enhanced by the flavor of fresh lemons. These rollups have the zip tired taste buds appreciate. Powdered sugar and whipped cream

These thin rolled crepes are filled with a delicious blend of ricotta and cream cheese and peaches. Topped with peach compote, powdered sugar and whipped cream

This Southern dish served with syrup and whipped butter just melts in your mouth

The tantalizing taste of hearty deep woods black walnuts topped with a zesty fresh orange syrup and powdered sugar. A rare treat

Chock full of pecans and sprinkled with powdered sugar. Served with pecan syrup.

A combination of 5 berries in a delicious compote covering three crepes filled with a mixture of ricotta and cream cheese, sprinkled with powdered sugar and topped with real whipped cream. You won’t find this one anywhere else!

Ground by a local mill. Lots of old time flavor and goodness. Whipped butter and hot syrup

Most unusual. For people who like them small and dainty

For those with discriminating taste. Made with cinnamon and sweet spices. Served with applesauce and cinnamon cream syrup

A touch of the Old World. Delicious apple cider compote made with melted butter, black walnuts, apples and sweet spices. Powdered sugar and whipped cream

Rich egg batter crepes and lingonberries imported from Sweden. A tantalizing taste. Served with lingonberry butter, powdered sugar and lemon wedges.

A favorite mountain recipe. Truly delicious. Served with syrup and whipped butter.

Pecans and raisins are added to a ricotta-cream cheese filling and placed in our blintz pancake. Topped with powdered sugar and a warm orange blueberry syrup

A Pancake Pantry discovery, fresh banana wedges rolled up in thin pancakes and topped with our own pineapple syrup. Powdered sugar and whipped cream

Three of our light crepes filled with a delicious red raspberry compote. Topped with more compote, powdered sugar and whipped cream

Filled with juicy cherries and topped with a cherry compote. Sprinkled with powdered sugar and served with whipped cream

From the heart of the South comes a mouthwatering delight. Thin rolled-up crepes served with peaches in a compote and topped with whipped cream and powdered sugar

Sprinkled with powdered sugar

Served with hot blueberry compote. Powdered sugar.

Sprinkled with powdered sugar

Sprinkled with powdered sugar

Topped with strawberries, whipped cream and powdered sugar

Topped with cherries, whipped cream and powdered sugar

(any style)

A Thick Slice of Ham with 2 Country Fresh Eggs

Country-Style Pork Sausage

Two mounds of our fresh shredded hash browns, topped with melted cheese and two fried eggs. Covered with a blend of diced grilled onions, pimentos, mushrooms, ham and green peppers. Served with toast and whipped butter or buttermilk pancakes

Sprinkled with cinnamon and powdered sugar. Served with whipped butter and our own special cinnamon cream syrup

(until noon)

A hefty 6 ounces of ground beef with a slice of Bermuda onion, lettuce, tomato and mayo. The King of the Burgers. French fries and a garden salad

It’s a 6 oz. beefburger with Old World charm. The ground beef is mixed with a delightful blend of onion, garlic, tarragon, rosemary and other spices and topped with a sauce of our own creation. (The sauce is served separate and you add to your liking). French fries and a tangy Bavarian kraut salad. Lettuce, tomato & mayonnaise

A roasted corn salsa and Mexican mayo add a bit of spice to our delicious black bean veggieburger. Served on a grilled French roll with sauteed red onions and sprouts. Comes with spicy fries

Creole mayonnaise, cajun spices, red onions, tomato and havarti cheese make this a hot seller. Served with spicy cajun fries

Its uniqueness comes from the sauces – one a mildly spiced Russian and the other a smooth delightful Tarragon Bearnaise. In between – you’ll find ham, turkey and corned beef topped with Swiss cheese. Popped into the oven until all is warmed and the cheese melts. Homemade chips and a cup of onion soup

Won a national award as one of the ten best sandwiches of the year. It’s a master of diplomacy when dealing with your appetite. This is a three decker on rye – with heaps of ham, Swiss cheese, turkey and trimmings! Served with a tangy mixed bean and onion salad and homemade chips

A flavor blend from the Pacific Isles combining hearty crushed pineapple and 1000 Island dressing with ham, cheese and turkey on white bread, buttered and grilled to a golden brown. Served with a cup of onion soup & homemade chips

An exquisite three layer combination of bacon, lettuce, turkey, cheese and ham with just a hint of bleu cheese and 1000 Island dressing to give it zest. Served with a cup of Split Green Pea Soup. This delicious soup is made from fresh ingredients in our own kitchen. Served with homemade chips

Thinly sliced ham with cheese, lettuce, tomato and mayo on white bread buttered and grilled to a golden brown. Served with bean salad and homemade chips.

Tucks layers of Swiss cheese, corned beef, and cole slaw between slices of rye. It goes on the grill for melting the cheese and browning the bread. Served with a delicious cole slaw and homemade chips

A mild horseradish dip is provided and into it you dunk an unusual sandwich. It consists of a ground beef patty nestled between slices of Swiss and American cheese; served on rye and grilled until the cheese melts and the bread is golden brown. Served with cucumber slices and homemade chips. (They too can be dipped)

An 8 oz grilled breast served on a grilled bun with lettuce, tomato and mayo. Homemade chips

Our grilled chicken breast, sliced and served on a large version of our garden salad

Crisp lettuce, tomato and fresh vegetables topped with cheddar cheese and red onion rings. Choice of dressing

A hearty thick soup that contains beef, barley and mushrooms, plus a variety of spices that enhance the natural blend of flavors

This has a deep hearty flavor that will bring you back again. Lots of down home goodness

This recipe comes not from Paris but from the countryside of France. Onions are slowly sauteed in butter until they are done to perfection – then added to the soup which simmers slowly until the blend of flavors is just right