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Panaderia y tortilleria Flores Menu

4.3
(50+ Reviews)
$Restaurant
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(956) 274-7055
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  • Customer Favorites

    Our most frequently ordered and highly rated selections.

    • Taco de Barbacoa

      Typically includes slow-cooked meat, cilantro, onions, and a squeeze of lime, served on a freshly made tortilla.
      $4.50

    • Taco de Mollejas / Gizzard Taco

      Gizzard taco typically includes tender gizzards, served on a handmade tortilla, topped with onions and cilantro. Only available on Saturdays and Sundays.
      $4.00

    • Barbacoa 1 Lb

      1 lb of barbacoa typically served with tortillas, cilantro, onions, and lime.
      $15.99

    • Menudo 1 Lb

      Traditional Mexican soup made with beef tripe and hominy in a red chili broth, served with handmade tortillas, lime, onion, and cilantro. Available Saturday and Sunday.
      $11.99

    • Asado Verde / Green Stew

      Carne de puerco con nopales en salsa verde asado. / Pork with cactus in a green salsa stew.
      $4.00

    • Taco de Carnitas / Pork Taco

      Corn tortilla with slow-cooked pork, typically topped with onions and cilantro.
      $4.00

    • Tinga de Pollo / Chicken Tinga

      Tinga de Pollo (Chicken Tinga) Spicy shredded chicken with onions, tomatoes. Available as a quesadilla or gordita.
      $3.50

    • Chicharrón Prensado / Pressed Fried Pork Rind

      Chicharrón prensado. Choice of quesadilla or gordita.
      $3.50

    • Pechuga a la Crema con Chipotle / Creamy Chipotle Chicken Breast

      Creamy chipotle chicken breast, typically served with lettuce, pico de gallo, cheese, and sour cream, wrapped in a soft taco shell.
      $3.50

    • Barbacoa a la Mexicana / Mexican Style Barbacoa

      Slow-cooked shredded beef in corn tortillas, topped with fresh cilantro and diced onions.
      $3.50

  • Sábados y Domingos / Saturday & Sunday

    • Menudo 1 Lb

      Traditional Mexican soup made with beef tripe and hominy in a red chili broth, served with handmade tortillas, lime, onion, and cilantro. Available Saturday and Sunday.
      $11.99

    • Taco de Barbacoa

      Typically includes slow-cooked meat, cilantro, onions, and a squeeze of lime, served on a freshly made tortilla.
      $4.50

    • Taco de Carnitas / Pork Taco

      Corn tortilla with slow-cooked pork, typically topped with onions and cilantro.
      $4.00

    • Taco de Mollejas / Gizzard Taco

      Gizzard taco typically includes tender gizzards, served on a handmade tortilla, topped with onions and cilantro. Only available on Saturdays and Sundays.
      $4.00

    • Tripas 1 Lb / Beef Tripe 1 Lb

      Beef tripe, typically served with cilantro, onions, and lime.
      $15.99

    • Tamales Pollo o Puerco 1 Docena / Chicken or Pork Tamales 1 Dozen

      Tamales with choice of chicken or pork. Select up to twelve variations. 1 dozen.
      $11.99

    • Mollejas 1 Lb / Gizzard 1 Lb

      Grilled gizzards typically served with onion, cilantro, lemon, and 3 sauces.
      $14.99

    • Tacos de Tripa / Beef Tripe Tacos

      Cleaned, boiled, and grilled beef tripe, typically served with onion and cilantro in corn tortillas.
      $4.50

    • Barbacoa 1 Lb

      1 lb of barbacoa typically served with tortillas, cilantro, onions, and lime.
      $15.99

    • Carnitas 1 Lb / Pork 1 Lb

      Braised and fried pork, served with corn tortillas, onions, cilantro, lime, and salsa.
      $14.99

  • Tacos de Desayuno / Breakfast Tacos

    • Chorizo con Huevo / Chorizo & Eggs

      Scrambled eggs mixed with chorizo in a homemade flour tortilla.
      $2.50

    • Salchicha con Huevo / Eggs with Sausage

      Scrambled eggs and pork sausage in a flour tortilla.
      $2.50

    • Papa con Huevo / Eggs with Potatoes

      Scrambled eggs mixed with diced potatoes, served in a fresh flour tortilla.
      $2.50

    • Papa con Chorizo / Potato and Chorizo

      Diced potatoes mixed with pork chorizo in a soft flour tortilla.
      $2.50

    • Nopales con Huevo / Egg with Prickly Pear Cactus

      Scrambled eggs with diced prickly pear cactus, onions, tomatoes, and jalapeños in a tortilla.
      $2.50

    • Huevo a la Mexicana / Mexican Style Eggs

      Scrambled eggs mixed with diced tomatoes, onions, and jalapeños, served in a fresh tortilla.
      $2.50

    • Papa a la Mexicana / Mexican Style Potato

      Potatoes mixed with tomatoes, onions, and jalapeños in a flour tortilla.
      $2.50

    • Huevo en Salsa Roja / Eggs in Red Salsa

      Eggs simmered in red salsa, typically accompanied by onions and tomatoes, wrapped in a soft tortilla.
      $2.50

    • Salchicha a la Mexicana / Mexican Style Sausage

      Mexican-style sausage with tomato, onions, and jalapeños in a flour tortilla.
      $2.50

    • Tocino con Huevo / Bacon & Eggs

      Scrambled eggs mixed with crispy bacon, served in a fresh flour tortilla.
      $2.50

    • Jamón con Huevo / Eggs with Ham

      Scrambled eggs mixed with ham, served in a fresh flour tortilla.
      $2.50

  • Tacos de Carne / Meat Tacos

    • Barbacoa a la Mexicana / Mexican Style Barbacoa

      Slow-cooked shredded beef in corn tortillas, topped with fresh cilantro and diced onions.
      $3.50

    • Pechuga a la Crema con Chipotle / Creamy Chipotle Chicken Breast

      Creamy chipotle chicken breast, typically served with lettuce, pico de gallo, cheese, and sour cream, wrapped in a soft taco shell.
      $3.50

    • Bistec a la Mexicana / Mexican Style Steak

      Grilled steak seasoned Mexican style with tomato, onion, and peppers, served in a soft corn tortilla typically garnished with cilantro and onions.
      $3.50

    • Bistec en Salsa Verde con Nopales / Steak in Green Salsa with Cactus

      Steak mixed with green salsa and cactus on corn tortillas.
      $3.50

    • Picadillo / Beef

      Ground beef cooked with potatoes and carrots, topped with onions and cilantro in a soft tortilla.
      $3.50

    • Asado de Jitomate / Tomato Stew

      Tender meat stewed with tomatoes, typically seasoned with onions and spices, served in a soft tortilla.
      $3.50

    • Chicharrón en Salsa Roja / Fried Pork Rinds in Red Salsa

      Fried pork rinds simmered in a savory red salsa, typically garnished with diced onions and fresh cilantro.
      $3.50

    • Chicharrón en Salsa Verde / Fried Pork Rinds in Green Salsa

      Fried pork rinds in green salsa with diced onions and cilantro.
      $3.50

  • Barbacoa a la Mexicana / Mexican Style Barbacoa

    • Asado de Guajillo / Guajillo Pepper Stew

      Carne de puerco con nopales en salsa guajillo. / Pork with cactus in guajillo salsa.
      $4.00

    • Asado Verde / Green Stew

      Carne de puerco con nopales en salsa verde asado. / Pork with cactus in a green salsa stew.
      $4.00

    • Barbacoa a la Mexicana / Mexican Style Barbacoa

      Carne de puerco con papas en jitomate asado. / Pork with potatoes in a tomato stew.
      $4.00

  • Quesadillas y Gorditas

    • Tinga de Pollo / Chicken Tinga

      Tinga de Pollo (Chicken Tinga) Spicy shredded chicken with onions, tomatoes. Available as a quesadilla or gordita.
      $3.50

    • Huitlacoche / Corn Mushroom

      Filled with huitlacoche, also known as corn mushroom. Available in quesadilla or gordita style.
      $3.50

    • Pechuga a la Crema / Creamy Chicken Breast

      Creamy chicken breast with a choice of quesadilla or gordita.
      $3.50

    • Rajas con Crema / Creamy Poblano Pepper Strips

      Creamy poblano pepper strips with cheese. Choose between quesadilla or gordita style.
      $3.50

    • Champiñones / Mushrooms

      Warm, stuffed tortillas with mushrooms. Choose between quesadilla or gordita style.
      $3.50

    • Tinga de Res / Beef Tinga

      Beef tinga with option for quesadilla or gordita.
      $3.50

    • Papa con Chorizo / Potato with Chorizo

      Chorizo and potato, choice of quesadilla or gordita.
      $3.50

    • Queso Solo / Plain Cheese

      Plain cheese with style options. Choose between quesadilla or gordita.
      $3.50

    • Chicharrón Prensado / Pressed Fried Pork Rind

      Chicharrón prensado. Choice of quesadilla or gordita.
      $3.50

    • Flor de Calabaza / Squash Blossom

      Squash blossom with choice of Quesadilla or Gordita style.
      $3.50

  • Huaraches

    • Huarache con Bistec / Steak Huarache

      Relleno de frijol negro, encima salsa verde, nopales, cebolla, cilantro, queso fresco y bistec. / Black beans filling, green salsa, cactus, onion, cilantro, fresh cheese and steak on top.
      $12.99

  • Pambazo

    • Pambazo

      Relleno de papa con chorizo, crema, queso fresco, lechuga, salsa verde y el pan esta bañado en salsa guajillo. / Potato with chorizo filling, cream, fresh cheese, lettuce, green salsa and bread covered in guajillo salsa.
      $11.99

  • Platos / Plates

    • Chile Relleno Solo / Plain Chile Relleno

      (Picadillo o queso). / (Beef or cheese).
      $5.50

    • Plato de Chile Relleno / Chile Relleno Plate

      (Picadillo o queso) arroz, frijoles y 2 tortillas (maíz o harina). / (Beef or cheese) rice, beans and 2 tortillas (corn or flour).
      $10.99

    • Plato de Asado / Asado Plate

      Arroz, frijoles y 2 tortillas. / Rice, beans and 2 tortillas.
      $10.99

  • Todos los Días Pan Caliente / Warm Bread Every Day

    Precio por pieza. / Price by unit.

    • Empanadas

      Pumpkin, pineapple, cheese, or goat milk caramel.
      $1.25

    • Galletas / Cookies

      Warm cookies. Choices include sprinkles, chocochips, or M&M's.
      $1.25

    • Rollos de Piña / Pineapple Rolls

      Sweet rolls typically filled with pineapple.
      $1.25

    • Donas de Azúcar y Chocolate / Sugar & Chocolate Donuts

      Warm bread every day. Choice of sugar or chocolate donuts.
      $1.25

    • Rebanadas de Mantequilla / Butter Rebanadas

      Bread slices typically spread with butter.
      $1.25

    • Cortadillos

      Sweet bread typically includes a light sugar glaze and a hint of citrus zest.
      $1.25

    • Cuernos

      Sweet bread roll, typically includes a buttery dough, often shaped like horns.
      $1.25

    • Glorias de Almendra / Almond Glorias

      Sweet bread typically filled with almond paste and topped with a light glaze.
      $1.25

    • Marranitos

      Gingerbread cookies shaped like little pigs, typically includes molasses and spices.
      $1.25

    • Orejas

      Puff pastry shaped like a butterfly, typically includes sugar and cinnamon for a sweet, flaky treat.
      $1.25

    • Banderillas

      Bread typically includes a blend of wheat flour, butter, and sugar, often skewered and baked until golden brown.
      $1.25

    • Enamorados de Crema / Cream Puffs

      Cream puffs filled with a light and airy cream, typically made with choux pastry.
      $1.25

    • Bolillos

      A traditional Mexican bread roll, typically enjoyed plain or used to make sandwiches.
      $1.00

    • Conchas

      Traditional Mexican sweet roll topped with a crumbly cookie dough.
      $1.25

    • Roles de Canela / Cinnamon Rolls

      Sweet rolled pastry typically seasoned with cinnamon.
      $1.25

Menu Photos

  • Menu 1

Menu Photos

  • Menu 1
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(956) 274-7055

103 Hooks Ave, Donna, TX 78537

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