Pan Asian Thai Cuisine Menu

8 pieces of tofu served with sweet chili sauce

6 pieces of chicken dumplings served with ponzu

2 pieces of lemongrass marinated chicken served with house peanut sauce

6 pieces of shrimp deep fried and served with sweet chili sauce

4 pieces of rangoons deep fried and served with sweet chili sauce

classic takeout style served with rice noodles, bok choy

a hearty soup with rice noodles, sliced beef, cilantro, lime

a traditional hot and sour soup served with shrimp and assorted vegetables

ground chicken, cilantro, mint, red onion, chili dressing

seared ribeye, fish sauce, toasted rice powder, cilantro, onion

chicken, shrimp, tomato, egg, scallion, onion, basil, green beans

chicken, shrimp, tomato, egg, scallion, onion, pineapple, curry powder

2 kinds of pepper & garlic, mixed vegetables

takeout style sweet & sour with pineapples

bell peppers, bamboo shoots, basil

bell peppers, potatoes, onions, cashews

potatoes, onions, peanuts

bell peppers, lime leaves

Halal duck marinated and fried panang style curry,served with roti and rice

sweet soy, wide rice noodle, chinese broccoli, egg

sweet & spicy sauce, wide rice noodle, basil, bell pepper

Fried ribs tossed with Steamed assorted veggies cooked with house sauce

1pc roti

Comes with sunny side up egg, shrimp & chicken

Different options available daily