COMBO MEALS
- Combo 1Any one dish with 1 cup of steamed rice and hot soup.$13.25
- Combo 2Any two dishes with 1 cup of steamed rice and hot soup.$21.50
MEAT
- CRISPY SISIGcrispy chunks of pork with ginger, onions, chilli, and our secret seasoning spices$31.00
- KARE-KAREpork chunks, oxtail cooked in peanut sauce with steamed vegetables and bagoong (shrimp paste) on the side$31.00
- CALDERETAa mild spicy beef stew cooked in herbs, tomato sauce with potatoes, and bell peppers$31.00
- BEEFSTEAKthin slices of beef, marinated in soy sauce and lemon, topped with onions and potatoes$31.00
- ADOBOchicken and pork cooked in vinegar and garlic soy sauce with diced potatoes$31.00
- DINUGUANpork chunks cooked in pork blood sauce and vinegar$31.00
- BINAGOONGANpork chunks sautéed in shrimp paste and coconut milk$31.00
- IGADOsmall cuts of pork, liver, and bell pepper sautéed in garlic, onions, and vinegar$31.00
- LECHON PAKSIWroasted pork cooked in lechon sauce$31.00
- BBQ CHICKENchunks of chicken marinated in special mixture, grilled & mixed with our homemade special bbq sauce$31.00
- MENUDOsmall chunks of pork, hotdogs, diced potatoes, diced carrots, raisins, and chickpeas cooked in tomato sauce$31.00
SOUPS
- BEEF BULALObeef chunks of fat cooked in natural broth with vegetables including bok choy and cabbage.$31.00
- SINIGANG NA PORKpork ribs or chunks cooked in tamarind-based broth with vegetables including bok choy & okra$31.25
VEGETABLES
- GUINISANG MONGGOsautéed mung beans with sliced bitter melon and shrimp.$28.00
- FRIED LUMPIA(2 pcs) of mixed vegetables sautéed in onions & garlic wrapped in egg roll wrapper with vinegar sauce on the side$7.99
- PINAKBETassorted vegetables such as bitter melon, okra, long beans & squash with shrimp & sautéed in shrimp paste$28.00
- LAINGfresh taro leaves cooked in coconut milk and spices with shrimp$28.00
NOODLES
- PANCIT GUISADOthin rice & thick egg noodles sautéed in onions, garlic, soy sauce with mixed shredded vegetables such as carrots, cabbage, celery with shrimp & slices of deep fried pork on top$24.00
- PANCIT PALABOKthick rice noodles with sauce made of ground pork garnished with boiled eggs, onion leeks, shrimps & lemon$24.00
- SPAGHETTIspaghetti noodles with Filipino style sweet sauce, hotdogs, ground pork & cheese topping$24.00
SIDES
- CRISPY PATAdeep fried pork hock with vinegar sauce on the side$31.50
- PORK SPRINGROLLour homemade pork springroll with sweet & chilli sauce on the side$11.00
- LECHON KAWALIdeep-fried pork belly with spicy vinegar & lechon sauce on the side$20.50
RICE
- GARLIC RICEgarlic fried rice with lots of garlic$3.25
- STEAMED RICEsteamed jasmine rice$2.75
DESSERTS
- MAJA BLANCASweet coconut flavoured and kernels of corn pudding with latik and toasted desiccated coconut flakes on top.$7.99
- BUKO PANDANSliced green jello and coconut strips mixed with whipped cream and pandan flavour.$7.99
- LECHE FLANegg custard with caramelized brown sugar$11.50
- FRUIT SALADfruit cocktail, whipped cream, coconut strips, and condensed milk$8.99
- UBAE HALAYApurple yam cooked in evaporated milk and sugar with latik & desiccated coconut flakes on top$11.50
- BILO-BILOglutinous rice balls, plantain bananas, sweet potatoes, purple yam, jackfruit and tapioca pearls cooked in sweet coconut milk & sugar$7.99
DRINKS
- SOFTDRINKSSOFTDRINKS IN CAN$2.00
- BOTTLED WATERPure nestle bottled water.$2.00
- SAGO'T GULAMANred/green jello, white sago pearls & cubed ice with brown sugar syrup$6.25
CUTLERY
- PAPER PLATE$0.25
- SPOON & FORKAs required by the City of Vancouver, all single use plastic cutleries & paper bags are now 0.25 cents each.$0.25
