Paloma Menu

Roasted Pecan-Honey Mustard Remoulade.

Japanese Dressing, Wasabi Mayo, Firecracker sauce.

Garlic Sauce, White Bean-Pomegranate Relish.

Bao Buns, Gochujang Glaze, Kimchi, Scallion, Cilantro.

Saffron Meatballs, White Beans, Potatoes, Tomato-Saffron sauce, Crostini.

Seared Rare Tuna, Pickled Wild Mushrooms, Spicy Kani Crunch, Wonton Crisps, Japanese Dressing.

Selection of Local Cured Meats, Cheeses, Olives & Garnishes.

Chili Crisp Honey, Creole Remoulade.

Mozzarella-Provolone Blend, Pecorino Romano, Roasted Tomatoes, Burrata, Basil.

Mozzarella-Provolone Blend, Pecorino Romano, Pepperoni, Red Onion, Pineapple, Jalapeno.

Mozzarella-Provolone Blend, Pecorino Romano, Jamon Serrano, Arrugula, Roasted Tomato, Balsamic Glaze.

Soft Tortilla, Fried/Grilled Shrimp, Mixed Greens, Roasted Tomatoes, Avocado, Bacon, Firecracker sauce

Crispy Chicken Breast, Chili Crisp Honey, Cole Slaw, Pickles, Sour Dough Bun

Crusty Baguette, Serrano Ham, Spanish Chorizo, Burrata, Arugula, Roasted Tomatoes, Pickled Onions, Romesco & Garlic sauce

Crusty Baguette, Saffron Meatballs, Goat Cheese, Fried Peppers, Garlic sauce

6 oz Brisket Burger, Goat cheese, Maple-Bourbon Pork Belly, Pickles, Thousand Island, Sour Dough Bun

Crusty Baguette, crispy Calamari, 1000 Island, Garlic sauce, Arugula, Roasted Tomatoes, Pickled Onions

Italian Sausage -Plum Tomato Ragout, Burrata, Shaved Pecorino

Coulotte Steak, Paloma Fries, Arugula, Sherry Vinaigrette, Malt Aioli.

Marinated Portobellos, Smoked Cider Bacon, Old Bay Cream, Cheese Grits

Real Belgian Waffle with Pearl Sugar, Biscoff Cookie Butter, Fresh Strawberries

Fluffy Pancakes, Vanilla-Mandarin Mousse, Citrus Supremes, Passionfruit Syrup

Nutella-Almond Butter, Stuffed Challah Bread, Roasted Almond Crust, Creme Anglaise,

Thick Sliced 9 Grain Bread, chunky Avocado Spread, White Bean-Chickpea Shepherds Salad, crumbled Feta cheese

2 Eggs any way, Hash of Diced Corned Beef, Onions, Peppers & Hash Brown Potatoes

2 Eggs any way, crispy Pork Belly tossed in Maple-Bourbon glaze, Hash of Peppers, Onions & Hash Brown Potatoes

Thick slice of 9 Grain Bread, Serrano Ham, Arugula, Poached Eggs, Romesco cream

Caribbean Aged Rum Prickly Pear SyrupLime JuiceCoconut creamCoconut waterPineapple juice

Infused GinLuxardo Maraschino liquorLavender SyrupLemon JuiceOrange bitter

TequilaLime JuiceHibiscus infusion syrupMintsOrange bitter

VodkaLavender Syrup7 Roses InfusionLime Juice

Spiced RumCitrus Mix JuiceHoney WaterGinger syrup

Jamaican RumBacardi gold rumAngostura bitterLime JuiceOrange juicePineapple juiceFalernum Syrup

Aged Rum Brugal 1888Apricot PureePineapple juiceLime juiceSimple syrup

RumHaven Coconut RumLimeMintCoconut CreamCoconut seltzer

Vanilla VodkaKahlua Coffee LiquorSimple SyrupEspresso Coffee

Tequila Blanco Grapefruit SourLime JuiceCinnamon SyrupVanilla extractSaline solution

Tequila BlancoGrapefruit SourLime juiceGuava syrupAncho Reyes VerdeCoconut water

Tequila BlancoTriple secPineapple juiceGrapefruit juiceLime juiceGrapefruit syrup

Bourbon WhiskySimple SyrupAromatic bitterEspresso shot

Caribbean aged RumsHouse Spices SyrupPeychaud's bitters

Lemon JuiceLavander syrupSoda water

Coconut waterCoconut creamPineapple juice

A perfect blend of real, Italian ladyfingers that have been soaked in espresso, layered with decadent mascarpone cheese, and dusted with cocoa -- orchestrating an exquisitely cool and creamy finale to any meal.

A rich chocolate devil's food cake is layered with a light chocolate mousse made with the finest Belgian chocolate. The entire cake is enrobed with a dark chocolate glaze, surrounded with toasted cashews, and decorated with white and dark chocolate diamonds.

Narragansett Lager is a clear, golden American-style lager from Rhode Island. It has a 5% ABV and a crisp, clean taste with a slightly bitter finish.

Fullsteam Rocket Science is an American India Pale Ale (IPA) brewed by Fullsteam Brewery in Durham, North Carolina. It's a classic IPA with a balanced malt and hop profile. The beer is known for its citrusy bitterness and malt backbone.

Firestone Walker Cali Squeeze Blood Orange Hefeweizen is a wheat beer brewed with blood orange that's described as crisp, refreshing, and balanced. It's part of Firestone Walker Brewing Company's series of beers that add fruit to traditional styles.

Olde Mecklenburg (OMB) Copper is a medium-bodied, amber-colored, Dusseldorf-style Altbier beer. It's the flagship beer of the Olde Mecklenburg Brewery in Charlotte, North Carolina.

An imperial stout that combats the trials and tribulations of deceit with milk chocolate and almond flavors that transition into a roasty finish that will leave you questioning authority.

Mango Cart is a craft wheat ale beer made with real mango by Golden Road Brewing. It has a 4% ABV and a crisp finish. The beer is inspired by the fruit cart vendors of Los Angeles.

Blowing Rock Brewing Company's hazy IPAs are cloudy, fruity, and have a soft mouthfeel. The haze is intentional and comes from the beer's high protein and yeast content.

Blake's Hard Cider Triple Jam is a semi-sweet, semi-alcoholic hard cider that's made with Michigan apples and flavored with strawberries, blackberries, and raspberries.

Jackalope Thunder Ann is an American Pale Ale brewed by Jackalope Brewing Company in Nashville, Tennessee. It's known for its citrusy hop character, with notes of apricot, mango, tangerine, and orange. It also has a malt profile with honey and biscuit notes.

Pernicious IPA is a craft beer brewed by Wicked Weed Brewing. It's a West Coast-style India Pale Ale (IPA) with a 7.3% ABV. The beer is dry-hopped with more hops than typical for IPAs, and is made with malts and hops from the United States, Australia, and New Zealand.

Legion Juicy Jay is a hazy East Coast style India Pale Ale (IPA) brewed by Legion Brewing, known for its prominent citrus and tropical fruit flavors with a soft mouthfeel, primarily achieved through the use of hops like Mosaic, El Dorado, and Cashmere, resulting in a juicy, aromatic beer with minimal bitterness; considered an approachable option for those seeking a fruity IPA experience.

Smooth with flavors of strawberry jam, raspberry, plum and toasty oak.

Soft, supple, rich and complex. Super dark color, big rich texture, mouth filling, blueberries, blackberries, leather, earth, with a long complex finish.

Aromas of cherry, plum and mixed berries, rich, seamless black fruit flavors. Hints of tobacco, vanilla and cinnamon.

Juicy, fresh, savory and red fruited, lavender laced, a touch of that Rhone garrigue, a beautiful perfume

Fruity and complex with hints of green apple combined with tropical fruit.

The nose is led by peaches in syrup, but sharper notes of pennies and orange peel, plus a smoky nuttiness, provide balance.

Intense floral aromas with ripe pineapple. Citrus and nectarine flavors with a round body.

Flavors of grapefruit, lemon and mango with a herbal, grassy personality.

Bright aromas of strawberry, grapefruit and watermelon rind. Punchy and crisp on the palate, with luscious fresh fruit flavors.

Green apple and pear transform into spicy flavors of freshly baked apple pie, while barrel fermentation imparts a smooth, creamy texture on the palate.