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Palmer's Steakhouse Menu
4.6
(1,150+ Reviews)
Appetizers
- Ahi Tuna Appetizer$18.00
- Baked Brie$17.00
- Calamari$15.00
- Wisconsin Cheese Curds$10.00
- Cheese Tray$18.00
- Chicken Tenders$10.00
- Eggplant With Marinara$15.00
- Escargot In Mushroom Caps$17.00
- Mozzarella Marinara$10.00
- Shredded Onion Rings
- Oysters Baked
- Oysters Raw
- Sauteed Mushrooms
- Seafood Platter Appetizer$101.00
- Shrimp Cocktail$16.00
- Shrimp Cocktail Piece$4.00
- Wings$14.00
Entrees
- Seafood SpecialSaturday, March 22\r\n\r\nFresh Grilled Mahi Mahi served with Roasted Poblano Pepper Cream and Spanish Style White Rice$42.00
- Ahi Tuna$35.00
- Chicken Jambalaya$28.00
- Chilean Sea Bass$42.00
- Half Roasted Duck$34.00
- Half Chicken$28.00
- Jumbo Shrimp$30.00
- Jumbo Shrimp And Steak$59.00
- Lobster Tail And Steak$90.00
- Lobster Tail$52.00
- Palmer's Baby Back Ribs$36.00
- Palmer's Half Rack Ribs$26.00
- Salmon Filet$33.00
- Scallops$42.00
- Scallops And Steak$63.00
- Seafood Alfredo$32.00
- Seafood Platter$106.00
- Walleye Pike$31.00
- Vegetarian Pasta$20.00
Steak & Chops
- Dry Aged KC Strip$65.00
- 6oz Petite Filet Mignon$43.00
- 8oz Filet Mignon$49.00
- 12oz Big Filet Mignon$57.00
- Palmer's Bone-In Ribeye$54.00
- 60-Day Dry Aged Bone-In Ribeye$70.00
- New York Strip$46.00
- Porterhouse$54.00
- Ribeye$51.00
- Wagyu Strip$92.00
- Wagyu 8oz Filet$104.00
A la Carte Sides
- 6 Pack Of Beer For Kitchen$10.00
- Acorn Squash$6.00
- Asparagus
- Baked Potato$5.50
- Bearnaise$5.00
- Bleu Cheese Crumbles$1.50
- Broccoli
- Brussels Sprouts W/Bacon
- Cheddar$2.00
- Chicken Breast$8.50
- Creamed Corn
- Creamed Spinach$6.00
- Extra Fries$5.50
- Extra Pasta$5.50
- Extra Potatoes$5.50
- Extra Salad$5.50
- Extra Vegetable$5.50
- Gluten Free Bread$2.00
- Loaded Baked
- Lobster Mac 'N Cheese$20.00
- Palmer's French Loaf$2.50
- Palmer's Mac 'N Cheese
- Sauce Of The Day$3.00
- Sauteed Mushrooms
- Sauteed Spinach
- Sautéed Onions$3.00
- Seasonal Risotto
- Truffle Parmesan Fries
- Twice Baked Potato$6.00
Soup
- Soup Du JourSaturday, March 22\r\n\r\nPotato Leek with Italian Sausage$8.00
- Shrimp Bisque$10.00
- Baked French Onion$10.00
Salad
- Beet Salad$12.00
- Blue Cheese Wedge$12.00
- Caesar Salad$9.00
- Tomato Mozz$10.00
- House Salad$5.50
- Palmer's Strawberry Walnut$10.00
Desserts
- Andes Candies Cake$10.00
- Cheesecake$10.00
- Chocolate Flourless$10.00
- Crème BruleeCreme Brulee ToGOo will have an extra $5 fee for the Crème Brulee dish. You may return it when finished and be reimbursed the $5 or you may keep the dish.$17.00
- Peanut Butter Silk Pie$10.00
- Tiramasu$10.00
Menu Photos
Menu Photos
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