Palm Thai Cafe Menu

Stir-fried noodles with choice of protein (beef, calamari, chicken, and more) or vegetable options. Select spice level from mild to very spicy.

Stir-fried noodles with choice of beef, calamari, chicken, and more. Options for no meat or adding tofu. Select spice level from mild to very spicy.

Yellow curry served with choice of protein: beef, calamari, chicken, combo, mock duck, pork, seafood, shrimp, tofu, vegetable, or veg+tofu. Select spiciness level 1-5. Accompanied by white, brown, or sticky rice.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Crispy spring rolls, available in groups of 2 or 5.

Spring roll: Freshly wrapped, choose from vegetable, shrimp, or tofu.

Sweet sticky rice paired with fresh, sliced mango, garnished with a sprig of mint and accompanied by a side of coconut sauce.

Panang curry, labeled phanaeng. Selections include protein options like beef, seafood, or tofu, and vegetables. Choose spiciness level 1-5. Served with white, brown, or sticky rice.

Golden wontons filled with creamy crab mixture, served with fresh lettuce and shredded vegetables.

Golden wontons filled with creamy crab mixture, served with fresh lettuce and shredded vegetables.

Crispy spring rolls, available in groups of 2 or 5.

Grilled chicken skewers served with a side of peanut sauce, accompanied by a fresh salad of mixed greens, shredded carrots, and red cabbage.

Pan-seared potstickers served in a group of 8 pieces.

Crispy shrimp tempura served with dipping sauce. Option for 5 pieces.

Crispy calamari tempura served with fresh mixed greens and a side of dipping sauce.

Pastry puff filled with choice of chicken, vegan mix.

Crispy golden tofu triangles served with a side of fresh lettuce and shredded carrots, accompanied by a tangy dipping sauce.

Tom Kha Soup: Choice of chicken, combo, squid, tofu+veg, shrimp, pork, mock duck, beef, seafood, veg, tofu, or no meat. Available from no spicy to spicy level 5.

Traditional coffee-inspired broth, served with choice of spice level from mild to extremely hot.

Coconut milk-based soup, choice of meat or vegetarian options, available in varying spice levels from mild to very spicy.

Tom Yum soup, available in small size. Choice of veg, various meats or seafood, and tofu options. Spice levels from none to very spicy.

Glass noodle salad with choice of spice level from mild to very spicy.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Fresh papaya, mixed with choice of spice level from mild to very hot.

Stir-fried noodles with choice of beef, calamari, chicken, and more. Options for no meat or adding tofu. Select spice level from mild to very spicy.

Wide, flat noodles tossed with a choice of protein including beef, seafood or tofu among others. Available from non-spicy to level 5 spice.

Panang curry, labeled phanaeng. Selections include protein options like beef, seafood, or tofu, and vegetables. Choose spiciness level 1-5. Served with white, brown, or sticky rice.

Green curry with choice of beef, calamari, chicken, combo, mock duck, pork, seafood, shrimp, tofu, veg+tofu, or vegetable. Spicy level 1-5. Served with white, brown, or sticky rice.

Red curry simmered with choice of protein: meat varieties, mock duck, or tofu options. Choose heat level from 1 to 5. Served with white, brown, or sticky rice.

Garlic noodles sprinkled with black pepper. Choice of beef, calamari, chicken, pork, seafood, shrimp, or vegetarian options. Spiciness levels 1-5. Served with white, brown, or sticky rice.

Mixed vegetables paired with choice of protein: beef, calamari, chicken, or more. Select spiciness level 0-5. Comes with white, brown, or sticky rice option.

Choose from beef, calamari, chicken, and more. Options include varying spice levels and rice varieties.

Pa ram served with choice of beef, calamari, chicken, combo, mock duck, pork, seafood, shrimp, tofu, or vegetable options. Spiciness: 0-5. Comes with white, brown, or sticky rice.

Eggplant with choice of protein: beef, calamari, chicken, or more. Select spice level from mild to very spicy. Comes with white, brown, or sticky rice.

Choice of beef, calamari, chicken, or other proteins, with heat level from mild to extra hot. Served with rice options including sticky rice substitution.

Sweet sticky rice paired with fresh mango slices, typically includes a drizzle of coconut sauce and a sprinkle of sesame seeds.

Sweet rice paired with a scoop of ice cream, combining the creamy texture of cooked rice with the smoothness of ice cream for a simple yet delightful dessert.

Rich, creamy frozen delight available in various flavors to tantalize your taste buds.

Pan-fried flatbread, sweetened with a drizzle of condensed milk and a sprinkle of sugar.

Smooth grass jelly cubes topped with crushed ice and a hint of syrup.

A medley of seasonal vegetables, gently steamed to preserve their natural textures and flavors.

A blend of spices simmered together to create a rich and aromatic curry sauce, typically served to complement a variety of dishes.

A rich, nutty sauce made from ground peanuts, typically used as a dip or to enhance flavors in various dishes.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

A savory blend of ground peanuts, typically includes garlic, soy sauce, and a hint of sweetness, served as a condiment.

A sweet and tangy sauce made from plums, typically includes sugar, vinegar, and spices to enhance its flavor.

Wholesome brown rice to complement your meal.

Noodles steamed to perfection, offering choices of glass, thin, or wide noodles.

Crisp, fresh garden lettuce - a light and refreshing green delight

A blend of chili peppers and spices, typically simmered to enhance the flavors.

Typically served with soy sauce and wasabi, commonly used for eating sushi, noodles, or other Asian dishes.

A set of utensils provided upon request, typically includes a fork, knife, spoon, and napkin.

Gently steamed tofu, typically includes a light seasoning to enhance its natural flavors.

Fresh, tart lemons, typically served to add a natural flavor enhancement to beverages.

A harmonious blend of green tea and traditional Thai flavors, offering a light and refreshing taste.

Dark roast coffee sweetened with condensed milk, typically served over ice.

Fresh coconut juice, typically includes the natural sweetness and hydrating qualities of coconut.

The cold, refreshing, sparkling classic that America loves.

Unique blend of 23 flavors, carbonated soft drink.

Effervescent and refreshing, served as a pure and simple thirst quencher.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Soda served in a glass, offering a variety of carbonated flavors such as cola, diet options, root beer, and citrus blends.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

Freshly squeezed lemon juice mixed with simple syrup.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Pure and refreshing bottled water.

Freshly pressed apple juice typically includes juice from U.S. grown apples.

A crisp, refreshing taste you know and love with zero calories.

Coconut juice, a refreshing beverage, typically includes fresh coconut water and tender coconut meat, offering a natural sweetness and hydration.