Palm Court Restaurant Menu

garlic butter, wild mushrooms

flaming cheese in brandy liquor

jumbo lump cakes in remoulade sauce

poached U-12 jumbo shrimp, cocktail sauce, horseradish, lemon

pan seared, crispy potato rounds, almond romesco & lemon beurre blanc

lemon white wine sauce, vegetables

jumbo fried with cocktail sauce

miso marinaded, teriyaki glaze, vegetables

pecan crusted, menuiere sauce served with season vegetables

pan seared, green peas, Frangelico beurre blanc, pasta

macadamia crusted, lemon butter sauce, grilled asaragus, mashed potatoes

meuniere sauce, de-boned tableside with sauteed vegetables

garlic, white wine, pasta

romaine, shredded parmesan served with our homemade caesar dressing

iceberg, turkey, avocado, bacon, tomatoes, Swiss cheese, red onions, homemade ranch

fresh spinach, grilled salmon, strawberries, candied pecans, red onion, honey bacon dressing

iceberg, blue cheese crumbles, bacon, tomato, red onion and homemade blue cheese dressing

iceberg, tomatoe, cucumber, red onion, kalamata olives, imported feta, oregano, red wine vinaigrette

herb crusted, zesty lemon sauce, EVOO, roasted potatoes

10 ounce, blackhawk herb roasted garlic butter, sizzling skillet

USDA 16 ounce prime cute bone in NY Strip

24 ounce NY and filet mignon, bone in

12oz Hanger Steak grilled over crispy seasoned fries topped with blackhawk butter

10oz Filet Mignon served on a sizzling skillet topped with Blackhawk herb roasted garlic butter

6 ounce, grilled shrimp, lobster sauce, mashed potatoes

provimi, bacon, sauteed onions

lemon caper sauce, pasta

grilled chicken breast, marsala wine & mushroom sauce, mashed potatoes

half hound ground filet mignon patty served on a toasted brioche bun, lettuce, tomato, onion and seasoned fries.

Half roasted duck, orange sauce over rice pilaf

homemade parmesan cream sauce

sauteed seasonal vegetables, white cream sauce, pasta

oysters, lobster tail, shrimp cocktail, seared scallops, crab guacamole