Palladium Family Restaurant Menu

with whipped cream

Apple, orange, or tomato

Ask your server for our selection

Tender rings of lightly floured calamari deep fried to perfection.

Vegetarian. Lightly breaded mozzarella sticks served with your choice of marinara or sour cream.

Vegetarian. Spinach and feta cheese sautéed in olive oil with fresh herbs and spices then baked between layers of phyllo pastry.

Vegetarian. Tzatziki sauce is a Greek specialty made with yogurt, cucumbers, lemon juice, garlic and fresh dill.

Flour tortillas stuffed with chicken, mozzarella, salsa, Romano and cheddar cheese served with salsa and sour cream.

Layers of crisp pita triangles and a blend of mozzarella, Romano and feta cheese topped with green onions, diced tomato and black olives. Served with tzatziki sauce.

Gluten free. Vegetarian. Crisp romaine lettuce, feta cheese, onion, olives, cucumbers and tomato tossed in our homemade Greek dressing.

Gluten free. Vegetarian. A mixture of crisp romaine lettuce, tomato, cucumber, green pepper, onion and shredded carrots served with dressing.

Gluten free. Vegetarian. Tomato, onion, cucumber, green pepper, olives and feta cheese tossed in our homemade Greek dressing.

Crisp romaine lettuce, bacon pieces, seasoned croutons and parmesan cheese tossed in our homemade creamy garlic Caesar dressing.

A mixture of spinach, sliced mushrooms, tomato, onion and mozzarella cheese topped with our homemade lemon poppy seed dressing.

Crisp romaine lettuce, feta cheese, onions, olives, cucumbers and tomatoes in our Greek dressing and topped with tender rings of lightly floured calamari

Lightly floured rings of calamari deep fried to tender and golden perfection. Served with fries, marinara sauce and coleslaw.

Lightly battered and deep fried haddock and served with fries and coleslaw.

Gluten Free. Fillet of haddock lightly seasoned and grilled to perfection, served with fresh veggies and choice of potato or rice

Strips of haddock fillet lightly floured and deep fried to a light golden brown. Served with fresh vegetables, your choice of potato or rice and coleslaw.

Gluten free. 8 ounces seasoned lean ground beef topped with sautéed onions and gravy. Served with choice of potato, fresh vegetables and coleslaw.

Gluten free. Beef liver grilled to tender perfection topped with sautéed onions and homemade gravy. Served with choice of potato, fresh vegetables and coleslaw.

Gluten free. Breast of chicken marinated in a blend of olive oil, lemon and oregano, and char broiled. Served with garden salad and choice of potato or rice.

(Gluten Free) Skewered chicken or pork, green peppers and onions marinated in a blend of olive oil, lemon and oregano then charbroiled to perfection, served with choice of rice or lemon roasted potato, greek or caesar salad and tzatziki

(Vegetarian) spinach and feta cheese sautéed with fresh herbs and spices then baked between layers of phyllo pastry, served with choice of potato or rice and a greek salad

(To Share) served with lemon roasted potato, rice, tzatziki dip and pita, skewers of pork and chicken souvlaki, spanakopita, moussaka and greek salad

Moussaka, chicken or pork souvlaki, rice or lemon roasted potato, greek salad and tzatziki

(Vegetarian) sautéed red and green peppers, asparagus, sun-dried tomatoes, onions, olives and feta cheese tossed in an olive oil herb and garlic sauce with penne pasta

Tossed in choice of a hearty meat sauce or an herbed marinara sauce

Sautéed scallops, mussels, shrimp and salmon tossed in penne pasta in a marinara cheese sauce

(Vegetarian) tossed in a creamy garlic, white wine and cheese sauce

Lasagna noodles tossed in a hearty meat sauce topped with mozzarella cheese and baked to golden brown

A true teriyaki flavour! a wonderful tangy blend of soya sauce, lemon juice, garlic and brown sugar

(Vegetarian) crisp romaine lettuce, tomatoes, cucumbers, onions, olives and feta cheese tossed in greek dressing and wrapped in a pita bread

Marinated grilled chicken, Caesar salad and romano cheese wrapped in tortilla

(Vegetarian) grilled broccoli, mushrooms, green peppers, onions and carrots tossed in a balsamic vinaigrette with lettuce, tomatoes and cheddar wrapped in choice of tortilla

Layers of sliced Philly steak, sautéed onions, green peppers and mushrooms with melted mozzarella or cheddar wrapped in tortilla

Sliced smoked meat brisket, swiss cheese and mustard wrapped in choice of tortilla

Layers of lean smoked meat brisket grilled rye with mustard

Pastrami, sauerkraut and melted swiss cheese served on grilled

Layers of fresh roast turkey, bacon, tomatoes and lettuce traditional style (3 slices of bread)

Vegetarian. Fried egg, lettuce, tomatoes and cheddar

Grilled chicken with melted cheddar, bacon, lettuce, tomatoes and mayo served on toasted Kaiser

Choice served between two slices of bread and topped with homemade gravy, served with choice of potato and fresh veggies

8. oz. burger with bacon, cheddar cheese, sliced onions, lettuce and tomatoes, served with fries, coleslaw and pickle spear 18.50

Striploin steak and two eggs served with grilled potatoes or home fries and toast

Two eggs any style served with grilled potatoes or home fries, toast and breakfast meat.

Two poached eggs with ham over an English muffin topped with hollandaise sauce, served with potato.

Two poached eggs topped with diced onions, peppers, ham and hollandaise sauce served over home fries with melted cheese.

Two poached eggs over toasted english muffins and topped with our hollandaise sauce, chopped red peppers, green peppers, red onions and chopped bacon, served with choice of grilled potato or home fries.

Two poached eggs served over cooked spinach and toasted English muffin topped with our feta cream dill sauce. served with choice of grilled potato or home fries.

Mushrooms, onions, tomatoes and green peppers.

Spinach, onions, sun-dried tomatoes and feta.

Two eggs with ham and onion

Chorizo sausage, swiss, tomatoes, onions and green peppers.

Add a banana for an additional charge.

Served on a kaiser bun

Spinach, sun-dried tomatoes, onions, feta.

Chorizo, swiss, tomatoes, onions, peppers

Striploin steak and two eggs served with grilled potatoes or home fries and toast—sub for a bagel for an additional charge.

Two poached eggs with ham over an English muffn topped with hollandaise sauce served with potato.

Two poached eggs with diced onions, peppers, ham, and hollandaise sauce served over home fries with melted cheese.

Two poached eggs over toasted English muffins and topped with hollandaise sauce, chopped red peppers, red onions, and chopped bacon, served with a choice of grilled potato or home fries.

Two poached eggs served over cooked spinach and toasted English muffin topped with our feta cream dill sauce. Served with a choice of grilled potato or home fries.

Three slices of bread dipped in our french toast batter, grilled to perfection and sprinkled with cinnamon sugar.

With Cream Cheese

Gluten free bread + market price.

with whipped cream

Apple, orange, or tomato

Ask your server for our selection

Tender rings of lightly floured calamari deep fried to perfection.

Vegetarian. Lightly breaded mozzarella sticks served with your choice of marinara or sour cream.

Vegetarian. Spinach and feta cheese sautéed in olive oil with fresh herbs and spices then baked between layers of phyllo pastry.

Gluten Free. Two potato skins stuffed with sautéed ground beef, onions and sour cream then topped with a blend of cheddar, mozzarella and bacon bits served with sour cream.

Vegetarian. Tzatziki sauce is a Greek specialty made with yogurt, cucumbers, lemon juice, garlic and fresh dill.

Served with dipping sauce

Flour tortillas stuffed with chicken, mozzarella, salsa, Romano and cheddar cheese served with salsa and sour cream.

Layers of crisp pita triangles and a blend of mozzarella, Romano and feta cheese topped with green onions, diced tomato and black olives. Served with tzatziki sauce.

Gluten free. Vegetarian. Crisp romaine lettuce, feta cheese, onion, olives, cucumbers and tomato tossed in our homemade Greek dressing.

Gluten free. Vegetarian. A mixture of crisp romaine lettuce, tomato, cucumber, green pepper, onion and shredded carrots served with dressing.

Gluten free. Vegetarian. Tomato, onion, cucumber, green pepper, olives and feta cheese tossed in our homemade Greek dressing.

Crisp romaine lettuce, bacon pieces, seasoned croutons and parmesan cheese tossed in our homemade creamy garlic Caesar dressing.

A mixture of spinach, sliced mushrooms, tomato, onion and mozzarella cheese topped with our homemade lemon poppy seed dressing.

Crisp romaine lettuce, feta cheese, onions, olives, cucumbers and tomatoes in our Greek dressing and topped with tender rings of lightly floured calamari

Lightly floured and deep fried shrimp served with vegetables over a bed of rice or choice of potato and coleslaw.

Lightly floured rings of calamari deep fried to tender and golden perfection. Served with fries, marinara sauce and coleslaw.

Lightly battered and deep fried haddock and served with fries and coleslaw.

Gluten Free. Fillet of haddock lightly seasoned and grilled to perfection, served with fresh veggies and choice of potato or rice

Strips of haddock fillet lightly floured and deep fried to a light golden brown. Served with fresh vegetables, your choice of potato or rice and coleslaw.

Gluten free. 8 ounces seasoned lean ground beef topped with sautéed onions and gravy. Served with choice of potato, fresh vegetables and coleslaw.

Gluten free. Beef liver grilled to tender perfection topped with sautéed onions and homemade gravy. Served with choice of potato, fresh vegetables and coleslaw.

Lightly breaded and seasoned chicken tenders served with French fries, coleslaw and dipping sauce.

Served with your choice of potato, fresh vegetables, coleslaw and gravy.

Gluten free. Breast of chicken marinated in a blend of olive oil, lemon and oregano, and char broiled. Served with garden salad and choice of potato or rice.

(Gluten Free) Skewered chicken or pork, green peppers and onions marinated in a blend of olive oil, lemon and oregano then charbroiled to perfection, served with choice of rice or lemon roasted potato, greek or caesar salad and tzatziki

(Vegetarian) spinach and feta cheese sautéed with fresh herbs and spices then baked between layers of phyllo pastry, served with choice of potato or rice and a greek salad

(To Share) served with lemon roasted potato, rice, tzatziki dip and pita, skewers of pork and chicken souvlaki, spanakopita, moussaka and greek salad

Moussaka, chicken or pork souvlaki, rice or lemon roasted potato, greek salad and tzatziki

(Vegetarian) sautéed red and green peppers, asparagus, sun-dried tomatoes, onions, olives and feta cheese tossed in an olive oil herb and garlic sauce with penne pasta

Tossed in choice of a hearty meat sauce or an herbed marinara sauce

Sautéed scallops, mussels, shrimp and salmon tossed in penne pasta in a marinara cheese sauce

(Vegetarian) tossed in a creamy garlic, white wine and cheese sauce

Lasagna noodles tossed in a hearty meat sauce topped with mozzarella cheese and baked to golden brown

A true teriyaki flavour! a wonderful tangy blend of soya sauce, lemon juice, garlic and brown sugar

(Vegetarian) crisp romaine lettuce, tomatoes, cucumbers, onions, olives and feta cheese tossed in greek dressing and wrapped in a pita bread

Marinated grilled chicken, Caesar salad and romano cheese wrapped in tortilla

(Vegetarian) grilled broccoli, mushrooms, green peppers, onions and carrots tossed in a balsamic vinaigrette with lettuce, tomatoes and cheddar wrapped in choice of tortilla

Layers of sliced Philly steak, sautéed onions, green peppers and mushrooms with melted mozzarella or cheddar wrapped in tortilla

Sliced smoked meat brisket, swiss cheese and mustard wrapped in choice of tortilla

Layers of lean smoked meat brisket grilled rye with mustard

Pastrami, sauerkraut and melted swiss cheese served on grilled

Layers of fresh roast turkey, bacon, tomatoes and lettuce traditional style (3 slices of bread)

Vegetarian. Fried egg, lettuce, tomatoes and cheddar

Grilled chicken with melted cheddar, bacon, lettuce, tomatoes and mayo served on toasted Kaiser

Choice served between two slices of bread and topped with homemade gravy, served with choice of potato and fresh veggies

8. oz. burger with bacon, cheddar cheese, sliced onions, lettuce and tomatoes, served with fries, coleslaw and pickle spear 18.50