Palisade Menu

Spicy ginger hoisin sauce, peppers, onion, peanuts, sesame seeds, lime wedge

Dungeness cake, softshell, remoulade yellow pepper coulis, heirloom tomato

Sweet and spicy pork belly, charred octopus, jalapeno slaw, chimichurri, tomato and sweet peppers

Cremini mushroom, boursin, garlic butter

Pancetta, calabrian chili, grilled baguette

Yellow tail, chili ponzu, lemon zest

Dungeness crab, cucumber, tobiko, spicy aioli

Cucumber, green onion, spicy aioli, tobiko

Tempura, cucumber, green onion, spicy aioli, tobiko, togarashi sesame seeds

Bloody Mary cocktail sauce

Parmesan crisp, achiote sauce, sweet pepper

Tomato + sweet pepper ceviche, tomato coulis applewood bacon, gorgonzola dressing

Baby greens, honey vanilla vinaigrette

Truffle goat cheese, radish, beet leaf pesto

King Salmon, Dungeness crab, lobster claw meat, poached shrimp, grape tomatoes, avocado, egg, Louie dressing

Scallops, shrimp, salmon, Yukon Gold mashed potatoes, seasonal vegetables, beurre blanc, capers, lemon

Skillet fried corn, bacon, roasted peppers

Lobster risotto, roasted tomato beurre blanc

Lobster, shrimp, mussels, clams, scallops, garlic butter, grilled baguette

Furikake rice, grilled bok choy, wasabi cream, ginger soy

Garlic cream, white wine, clam juice, spinach, tomato, botarga

Heirloom tomatoes, corn succotash, saffron corn puree, basil oil

Seared with a blood orange glaze, roasted vegetable hash. beurre blanc

accompanied by Yukon Gold mashed potatoes and asparagus

accompanied by Yukon Gold mashed potatoes and asparagus

accompanied by Yukon Gold mashed potatoes and asparagus

Accompanied by Yukon Gold mashed potatoes and asparagus

accompanied by Yukon Gold mashed potatoes and asparagus

7 oz. center cut filet and 7 oz. West Australian lobster tail

Fingerling potatoes, caramelized onion, Kalamata olives, roasted peppers + garlic

Baby carrots, parsnip puree, pistachio, pomegranate, mint jus

Paired with chef's farm fresh harvest and topped with beurre blanc

Paired with chef's farm fresh harvest and topped with beurre blanc

Paired with chef's farm fresh harvest and topped with beurre blanc

Chantilly cream, key lime crème anglaise

Bourbon sauce, chocolate covered espresso beans, whipped cream

Cream cheese frosting, bourbon lime caramel sauce, berries, cashews

Butterscotch brûlée, pretzel toffee crunch, caramel sauce

Choice of tomato or cream sauce

Chèvre, capers, Macrina potato baguette, fresh chives

Dungeness cake, softshell, remoulade yellow pepper coulis, heirloom tomato

Bloody Mary cocktail sauce

Sweet and spicy pork belly, charred octopus, jalapeno slaw, chimichurri, tomato and sweet peppers

Pancetta, calabrian chili, grilled baguette

Parmesan crisp, achiote sauce, sweet pepper

Baby greens, honey vanilla vinaigrette

Tomato + sweet pepper ceviche, tomato coulis applewood bacon, gorgonzola dressing

Tillamook® Sharp Cheddar, Roma tomato, arugula, caramelized onion, bacon, Macrina seeded brioche bun, roasted garlic aioli, French fries

Provolone, grilled onions, wild arugula, horseradish crème fraîche, Macrina potato baguette, French fries

Asparagus, cucumber, tomato, artichokes, lettuce, hard-cooked egg, Louie dressing

Crisp romaine, Asiago cheese, croutons, pickled red onion

Garlic cream, white wine, clam juice, spinach, tomato, botarga

Caramelized onion, Kalamata olives, roasted peppers + garlic, Yukon Gold Mashed Potatoes

Lobster & shrimp salad, green onion, tarragon, hoagie roll

Brioche bun, Heirloom tomato, Remoulade, Arugula

Seared with a blood orange glaze, roasted vegetable hash, beurre blanc

Chantilly cream, key lime crème anglaise

Bourbon sauce, chocolate covered espresso beans, whipped cream

Cream cheese frosting, bourbon lime caramel sauce, berries, cashews

Butterscotch brûlée, pretzel toffee crunch, caramel sauce

Choice of tomato or cream sauce