Palette 22 - DC Menu

American

400 Morse St NE, Washington, DC 20002

Order Online

Main Menu
- Dinner
  Take a tour around our globally inspired menu with the Palette Passport! Choose your favorite item from DIPS, COLD, HOT & WOOD BURNING GRILL Choose three (3) items for $39.22 per person Add an additional dip for $10 per person Add a dessert ...
  $39.22
- Dip Trio
  choose your favorites
  $22.00
- Black Bean Hummus
  chiltomate, black garlic, salsa macha V
  $12.00
- Beet Borani
  goat cheese, pickled golden beets, pomegranate molasses V
  $13.00
- Warm Chickpea Hummus
  chickpea stew, green chili sauce, seasoned yogurt, evoo V
  $12.00
- Roasted Carrot Romesco
  macadamia, chipotle honey, seasoned yogurt, pumpkin seed oil V
  $14.00
- Roasted Butternut Squash
  kashimire chili pepper, tomato-squash chutney, lime V
  $14.00
- Roasted Lamb
  matboucha, turkish cheese, sumac, onions
  $18.00
- Marinated Cucumbers
  black garlic soy, tahini, miso, lime, sesame V
  $13.00
- Green Papaya Salad
  jumbo lump crab, spicy lime dressing, fresh herbs, spiced peanuts G
  $17.00
- Wood Roasted Beets
  harissa butter, pickled veggies, whipped feta cheese, sunflower seeds V G
  $13.00
- Octopus & Mahi Ceviche
  charred avocado, rocoto-lime marinade, crispy corn, cilantro G
  $17.00
- Tuna Crudo
  coconut water, ginger, sambal, crispy quinoa, thai basil
  $18.00
- Charred Beef
  date molasses, green chili sauce, pickled fresno chili
  $16.00
- Duck Breast
  malt vinegar, kashimire chili, apricot jam, fat potatoes G
  $17.00
- Lamb & Brisket Kebab
  shirazi cucumber salad, whipped goat cheese, sumac G
  $15.00
- Charred Prawns
  salsa macha, passion fruit sauce, mint chimichurri G
  $21.00
- Roasted Cabbage
  feta brine, guajillo chile sauce, aged parmesan V G
  $14.00
- Shiso Wrapped Chicken Thigh
  yuzu soy, sweet chili sauce, pickled daikon
  $15.00
- Charred Octopus
  aji amarillo emulsion, black olive aioli, chalaca G
  $18.00
- Tempura Corn Pancakes
  sweet miso butter, lime aioli, cotija cheese V
  $13.00
- Roasted Baby Carrots
  sweet & sour glaze, crispy peanuts, thai basil, fried garlic
  $14.00
- Crispy Criolla Potatoes
  aji salsa, smoked tomato aioli, farmers cheese V G
  $14.00
- Rock Shrimp & Pork Dumplings
  ginger broth, sesame oil, fresno chili
  $15.00
- Whole Branzino
  mango relish, salsa verde, charred lemon
  $34.00
- Roasted Half Chicken
  summer tomato panzanella, cilantro-lime vinaigrette, walnut-red pepper purée, salsa macha
  $28.00
- Ny Strip
  sunchoke-potato purée, shiitake mushrooms, roasted poblanos, charred corn salsa G
  $41.00
- Lamb Picanha
  guajillo-tahini purée, roasted corn, shaved fennel, arugula G
  $37.00
- P22 Fried Rice
  japanese style omelet, char siu pork, scallops, shrimp, scallions, sweet chili sauce
  $24.00
Beverage Menu
- Middle East Sour
  beefeater gin, cilantro, cardamon, jalapeño, lemon, aquafaba
  $16.00
- Passion Fruit Punch
  yellow chili infused macchu pisco, passion fruit, pineapple, lemon
  $15.00
- Santorini Island Martini
  fennel-dill infused bacardi rum, cucumber juice, yogurt whey
  $17.00
- Fauvism
  knob creek rye whiskey, carpano antica vermouth, lustau amontillado sherry, vanilla bean
  $18.00
- Subtle Yet Aromatic
  herb infused hanson of sonoma organic vodka, carpano dry vermouth, olive brine
  $17.00
- River Boat Caipirinha
  leblon cachaça, lime, herbs, red wine shrub
  $16.00
- Stone Fruit Sangria
  moscato, orange liqueur, honey, peach schnapps, citrus fruit
  $9.00
- Tuscan Red Sangria
  chianti, licor 43, limoncello, fresh citrus
  $9.00
- Frozen Kalamansi Crush
  angostura rum, rumhaven coconut rum, combier d’ orange liqueur, coconut, mango, kalamansi
  $16.00
- Cold Fusion
  coffee infused jameson, espresso, kahlua, licor 43, amarula whipped cream
  $17.00
- Frozen Blackberry Margarita
  hornitos plata tequila,fresh blackberries, lime, lemon
  $16.00
- Summer In Jalisco
  hornitos reposado tequila, fresh watermelon, jalapeño syrup, lime, tajin rim 16
  $16.00
- Painting A Palette
  haku vodka, lemon, honey shrub, mint, blue spirulina
  $16.00
- Kalamansi High Ball
  suntory toki japanese whisky, lime, kalamansi purée, coconut
  $15.00
- Paloma High Ball
  hornitos reposado tequila, grapefruit cordial, lime
  $16.00
- P22 G&T
  roku gin, jack rudy classic tonic syrup, lime 16 hibiscus refresher, haku vodka, st~germain, hibiscus, lemon
- Hibiscus Refresher
  haku vodka, st~germain, hibiscus, lemon
  $16.00
- Passion Fruit No'jito
  passion fruit, lime, mint
  $9.00
- Mango Lasse
  mango purée, greek yogurt, turmeric, cardamom, honey
  $10.00
- Mint Lemonade
  lemon, mint leaves, cucumber
  $10.00
- Flor De Jamaica
  hibiscus, lemongrass, lemon, lime
  $12.00
- Pacific Voyage
  kalamansi, coconut, passion fruit, lychee, thai basil
  $12.00
- Metropolitan
  lyre’s italian orange, peach-pomegranate nectar, lemon
  $13.00
- Fresh 75
  zilch alcohol free brut, lemon, lime, cucumber, basil
  $14.00
- Brut, Cricova, MD
- Brut, Izar-Leku "Mahastiak," Basque, ES
  $99.00
- Brut Rosé, Lucien Albrecht "Crémant D'Alsace," FR
- Cava, Torres "Viña Esmeralda," ES
  $52.00
- Prosecco, Riondo, Prosecco DOC, IT (187ml)
  $17.00
- Prosecco Superiore, Nino Franco "Rustico," Valdobbiadene DOCG, IT
  $58.00
- Champagne, Bertrand Senecourt "Beau Joie," Champagne, FR
  $124.00
- Champagne, Taittinger "Prélude," Grands Crus, Champagne, FR
  $180.00
- Albariño, Terras Gauda, Abadía De San Campio, Rías Baixas, ES
- Viognier, Penner-Ash, Willamette Valley, OR
  $91.00
- Vinho Verde, Vinos Atlántico "Asnella Single Vineyard," PT
- Pinot Grigio, Baroni Fini, Valdadige DOC, IT
- Pinot Grigio, Jermann, Friuli-Venezia Giulia, IT
  $59.00
- Sauvignon Blanc, Jacques Dumont, Val De Loire IGP, FR
- Sauvignon Blanc, Stoneleigh, Marlborough, NZ
- Sauvignon Blanc, Silverado, Miller Ranch, Yountville, Napa Valley, CA
  $59.00
- Riesling, Schloss Vollrads, Rheingau QbA, DE
  $76.00
- Pinot Blanc, Lucien Albrecht "Tradition," Alsace, FR
  $49.00
- Chenin Blanc, Sébastien Brunet "Renaissance," Vouvray, Loire, FR
  $89.00
- Txakolina, Gaintza, Getariako Txakolina DO, Basque, ES
  $58.00
- Vernaccia, Toscolo "Vernaccia Di San Gimignano," Tuscany DOCG, IT
- Assyrtiko, Monemvasia, GR
- Mediterranean White Blend, Torres "Viña Sol," Reuda, ES
- Etna Bianco, Tornatore, Sicily DOC, IT
  $69.00
- Chardonnay, Cave De Lugny "La Côte Blanche" Macon Villages, Burgundy, FR
- Chardonnay, Black Stallion Estate Winery, Napa Valley, CA
- Chardonnay, Iconoclast, Russian River, Sonoma, CA
  $71.00
- Chardonnay, The Hilt "Estate," Santa Rita Hills, Santa Barbara, CA
  $139.00
- Grillo, Tenuta Regaleali "Cavallo Delle Fate," Sicily DOC, IT
  $54.00
- Rioja Blanco, Finca Allende, Rioja, ES
  $93.00
- Verdejo, Honoro "Vera," Rueda, ES
  $40.00
- Semillon, Torbreck "Woodcutter's Semillon," Barossa Valley, AU
  $60.00
- Rosé, La Jolie Fleur, Méditerranée, FR
- Rosé, Diora "La Belle Fête," Monterey CA
- Rosé, Chateau D'Aqueria "Tavel," Côtes Du Rhône, FR
  $61.00
- Pinot Noir, Jackson "Estates Collection," Anderson Valley, CA
- Pinot Noir, Lincourt, Santa Rita Hills, CA
- Pinot Noir, Paul O'Brien, Umpqua Valley, OR
  $92.00
- Pinot Noir, El Pino Club "The Cusp," Russian River Valley, Sonoma, CA
  $99.00
- Pinot Noir, WillaKenzie Estate, Willamette Valley, OR
  $109.00
- Pinot Noir, Armelle & Bernard Rion "Vieille Vignes," Chorey-Lès-Beaune AOC, Burgundy, FR
  $119.00
- Pinot Noir, Hartford Court, Land's Edge Vineyard, Sonoma Coast, CA
  $122.00
- Pinot Noir, Zena Crown " ∑ (The Sum)," Eola-Amity Hills, OR
  $186.00
- Pinot Noir, L'Usine, Annapolis Vineyard, Sonoma, CA
  $235.00
- Pinotage, Remhoogte "Vantage," Stellenbosch, ZA
  $62.00
- Valpolicella, Buglioni "(I'm) Perfetto," Superiore Classico DOC, Veneto, IT
  $74.00
- Rioja, El Coto "Crianza," Rioja DOC, ES
- Malbec, Corazon Del Sol, Uco Valley, Mendoza, AR
  $86.00
- Red Blend, Neyers "Sage Canyon," CA
  $89.00
- Red Blend, Stéphane Ogier "Le Temps Est Venu," Côtes Du Rhône, Rhône Valley, FR
- Red Blend, Kuleto Estate "India Ink," Napa Valley, CA
- Super Tuscan, Il Poggione, Rosso Di Toscana IGT, IT
- Chianti Classico, Cecchi, Tuscany DOCG, IT
- Cabernet Sauvignon, Franciscan Estate, Monterey County, CA
- Cabernet Sauvignon, McPrice Myers, "M" By Mac And Billy, Paso Robles, CA
- Cabernet Sauvignon, Lancaster Estate, Alexander Valley, Sonoma, CA
  $109.00
- Cabernet Sauvignon, Louis M. Martini, Napa Valley, CA
  $119.00
- Cabernet Sauvignon, Mullan Road Cellars, Columbia Valley, WA
  $119.00
- Cabernet Sauvignon, Darioush "Caravan," Napa, CA
  $137.00
- Bordeaux, Chateau Lassègue Les Cadrans De Lassègue, Saint-Émilion Grand Cru, FR
  $99.00
- Bordeaux Blend, Orin Swift "Papillon," Napa Valley, CA
  $147.00
- Nero D'Avola, Tenuta Regaleali "Lamuri," Sicily DOC, IT
  $58.00
- Barbaresco, Cocito, "Baluchin Riserva," Piedmont DOCG, IT
  $137.00
- Merlot, Rutherford Hill, Napa Valley, CA
  $88.00
- Syrah, Corazon Del Sol, "Revana Vineyard Single Block 22," Los Chacayes, AR
  $131.00
- Petite Sirah, Girard, Napa Valley, CA
  $99.00
- Zinfandel, Mount Peak Winery, "Rattlesnake," Monte Rosso Vineyard, Sonoma, CA
  $111.00
- Grenache, Department 66 "Others," Côtes Catalanes IGP, FR
  $89.00
- Heineken "0.0," NL, 0.0%
  $8.00
- Guinness "Draught," Dry Stout, IE, 4.2%
  $10.00
- High Noon, Grapefruit Hard Seltzer, CA, 4.5%
  $8.00
- Potter's Craft Cider "Petite Cider," VA, 4.5%
  $8.00
- Right Proper "Raised By Wolves," Dry-Hopped Pale Ale, DC, 5.0%
  $8.00
- Truly, Wild Berry Hard Seltzer, RI, 5.0%
  $8.00
- Eggenberg Schloss "Hopfenkönig," German-Style Pilsner, AT, 5.1%
  $9.00
- Great Lakes, "Eliot Ness," Amber Lager, OH, 6.1%
  $8.00
- Guinness "Baltimore Blonde," American Lager, MD, 5.0%
  $8.00
- Dogfish Head, 60 Minute IPA, American IPA, DE 6.0%
  $8.00
- Port City, Rotating Selection, VA
  $8.00
Kids Menu
- GRILLED CHICKEN
  $10.00
- SPAGHETTI MARINARA
  $10.00
- CHICKEN TENDERS
  $10.00
- CHEESE FLATBREAD
  $10.00
Dessert Menu
- Malaysian Creme Donuts
  kaya coconut jam, pineapple glaze, calamansi meringue V
  $10.00
- Suspiro Limeno
  manjar blanco, pisco meringue, chicha morada syrup V G
  $9.00
- Umami Sundae
  dark chocolate ice cream, whiskey barrel aged soy whipped cream, malted sesame brittle V
  $10.00
- Chocolate Tres Leches Cake
  espresso ganache, raspberry sauce, canella whipped cream, hazelnut lace V
  $11.00
- Taylor Fladgate 10 Porto
  $13.00
- Don Ciccio & Figli Finocchietto
  $14.00
- Sandman "Rainwater" Madeira
  $12.00
- Amaro Nonino Quintessentia
  $14.00
- Amaro Fernet-Branca
  $12.00
- Grappa Di Sassicaia
  $16.00
Happy Hour Menu
- Painting A Palette
  roku vodka, lemon, honey shrub, mint, blue spirulina
  $11.22
- Middle East Sour
  beefeater gin, cilantro, cardamon, jalapeño, lemon, aquafaba
  $11.22
- Kalamansi High Ball
  suntory toki japanese whisky, lime, kalamansi purée, coconut
  $11.22
- Passion Fruit Punch
  yellow chili infused macchu pisco, passion fruit, pineapple, lemon
  $11.22
- Fauvism
  knob creek rye whiskey, carpano antica vermouth, lustau amontillado sherry, vanilla bean
  $11.22
- Subtle Yet Aromatic
  herb infused hanson of sonoma organic vodka, carpano dry vermouth, olive brine
  $11.22
- Santorini Island Martini
  fennel-dill infused, bacardi rum, cucumber juice, yogurt whey
  $11.22
- River Boat Caipirinha
  leblon cachaça, lime, herbs, red wine shrub
  $11.22
- Väsen
  american light lager
  $5.22
- Sparkling Cava
  poema, es
  $9.22
- Sauvignon Blanc
  the crossings, nz
  $9.22
- Chardonnay
  cave de lugny “les charmes,” mâcon-lugny, burgundy, fr
  $9.22
- Rosé
  les maîtres vignerons “gourmandise,” méditerranée, fr
  $9.22
- Red Blend
  kuleto “india ink,” lake/napa counties, ca
  $9.22
- Roasted Carrot Romesco Dip
  macadamia nuts, chipotle honey, seasoned yogurt, pumpkin seed oil V
  $7.00
- Beet Borani Dip
  goat cheese, pickled golden beets, pomegranate molasses V
  $6.50
- Warm Chickpea Hummus Dip
  chickpea stew, green chili sauce, seasoned yogurt, evoo V
  $6.00
- Marinated Cucumbers
  black garlic soy, tahini, miso, lime, sesame V
  $6.50
- Lamb & Brisket Kebab
  shirazi cucumber salad, whipped goat cheese, sumac
  $7.50
- Shiso Wrapped Chicken Thigh
  yuzu soy, sweet chili sauce, pickled daikon
  $7.50
- Roasted Baby Carrots
  sweet & sour glaze, crispy peanuts, thai basil, garlic
  $7.00
- Crispy Criolla Potatoes
  aji salsa, smoked tomato aioli, farmers cheese V G
  $7.00
- Green Papaya Salad
  jumbo lump crab, spicy lime dressing, herbs, spiced peanuts G
  $7.50
Brunch
- Bottomless Brunch
  Select as many menu items and even feast on dessert for an endlessly delicious and creative weekend! | Add on a Bottomless Brunch Drinks for just $26.22 each. All guests per table must choose this option.
  $42.22
- Mimosa
  choice of 3 juices: kalamansi orange, grapefruit cordial, yuzu-lime
- House Made Bloody Mary
  new amsterdam vodka, san marzano tomatoes, worcestershire house spice mix
- Tuscan Red Sangria
  chianti, tuaca, limoncello, fresh citrus
- Stone Fruit Sangria
  moscato, orange liqueur, honey, peach schnapps, citrus fruit
- Seasonal Mojito
  cruzan light rum, mint, seasonal fruit
- Vasen
  american light lager
- Black Bean Hummus
  chiltomate, black garlic, salsa macha V
  $12.00
- Beet Borani
  goat cheese, pickled golden beets, pomegranate molasses V
  $13.00
- Warm Chickpea Hummus
  chickpea stew, chili shatta, pressed yogurt, evoo V
  $12.00
- Roasted Carrot Romesco
  macadamia, chipotle honey, seasoned yogurt, pumpkin seed oil V
  $14.00
- Roasted Butternut Squash
  kashimire chili pepper, tomato-squash chutney, lime V
  $14.00
- Tempura Corn Pancakes
  sweet miso butter, lime aioli, cotija cheese
  $13.00
- Crispy Criolla Potatoes
  aji salsa, smoked tomato aioli, farmers cheese V G
  $14.00
- Watermelon Aguachile
  lime-yuzu marinade, queso fresco, mandarin, tajin V G
  $13.00
- Octopus & Mahi Ceviche
  charred avocado, rocoto-lime marinade, crispy corn, cilantro G
  $17.00
- Charred Prawns
  salsa macha, passion fruit sauce, mint chimichurri G
  $21.00
- Lamb & Brisket Kebab
  shirazi cucumber salad, whipped goat cheese, sumac
  $15.00
- Roasted Cabbage
  feta brine, guajillo chile sauce, aged parmesan V G
  $14.00
- Shiso Wrapped Chicken Thigh
  yuzu soy, sweet chili sauce, pickled daikon
  $15.00
- Charred Beef
  date molasses, green chili sauce, pickled fresno chili
  $16.00
- Bread Basket
  za’atar danish, pecan sticky bun, yuzu-blueberry muffin V
  $12.00
- Acai Bowl
  berries, bananas, mango jam, granola, passion fruit sorbet G V
  $14.00
- Buttermilk Pancakes
  macerated plums, mixed berry jam, spiced maple syrup V
  $14.00
- Chipotle Baked Eggs
  smoked bacon, roasted poblano rajas, oaxaca cheese, tostadas G
  $15.00
- Mushroom Scramble
  caramelized onions, piquillo peppers, smoked cheddar, charred tomato-corn salsa V G
  $12.00
- Duck Confit Benedict
  poached egg*, house hoisin, pickled carrots, spiced peanuts, hollandaise
  $15.00
- Banh Mi Benedict
  poached egg*, char siu pork, pickled veggies, jalapeño, sambal, hollandaise
  $14.00
- Chicken Tinga Tostada
  salsa verde, black beans, oaxaca cheese, fried egg* G
  $19.00
- Chicken & Waffles
  nashville hot sauce, pickles, maple-agave syrup
  $14.00
- P22 Fried Rice
  fried egg*, char siu pork, scallops, shrimp, scallions, sweet chili sauce
  $17.00
Lunch menu
- Lunch
  Take a tour around our globally inspired menu and choose any three (3) items from our menu for $25 per person. Add a glass of sangria or select beer & wine when you purchase the Restaurant Week Menu. Draft Beer | $5.22 House-Made Signatur...
  $25.00
- LUNCH PASSPORT
  Take a tour around our globally inspired menu with the Palette Passport! 3 items for $25.22 per person - Add an additional dip for +10. Available 11-3 Monday - Friday
  $25.22
- Add On A Glass Of Sangria Or Select Beer & Wine When You Purchase The Palette Passport Option
  HOUSE-MADE SIGNATURE SANGRIA 6.22 TUSCAN red | STONE FRUIT white; WINES 7.22 brut, cricova | pinot grigio, baroni fini | rosé, la jolie fleur | red blend, kuleto “india ink”; DRAFT BEERS 5.22 ipa, dogfish head | blonde, guinness
- Black Bean Hummus
  chiltomate, black garlic, salsa macha V
  $12.00
- Beet Borani
  goat cheese, pickled golden beets, pomegranate molasses V
  $13.00
- Warm Chickpea Hummus
  chickpea stew, green chili sauce, seasoned yogurt, evoo V
  $12.00
- Roasted Carrot Romesco
  macadamia, chipotle honey, seasoned yogurt, pumpkin seed oil V
  $14.00
- Roasted Butternut Squash
  kashimire chili pepper, tomato-squash chutney, lime V
  $14.00
- Roasted Lamb
  matboucha, turkish cheese, sumac, onions
  $18.00
- Marinated Cucumbers
  black garlic soy, tahini, miso, lime, sesame V
  $13.00
- Steak Tartar Causa
  aji amarillo, capers, avocado aioli, quinoa chips G
  $17.00
- Green Papaya Salad
  jumbo lump crab, spicy lime dressing, fresh herbs, spiced peanuts G
  $17.00
- Wood Roasted Beets
  harissa butter, pickled veggies, whipped feta cheese, sunflower seeds V G
  $13.00
- Tuna Crudo
  coconut water, ginger, sambal, crispy quinoa, thai basil
  $18.00
- Duck Breast
  malt vinegar, kashimire chili, apricot jam, fat potatoes G
  $17.00
- Charred Prawns
  salsa macha, passion fruit sauce, mint chimichurri G
  $21.00
- Lamb & Brisket Kebab
  shirazi cucumber salad, whipped goat cheese, sumac G
  $15.00
- Roasted Cabbage
  feta brine, guajillo chile sauce, aged parmesan V G
  $14.00
- Shiso Wrapped Chicken Thigh
  yuzu soy, sweet chili sauce, pickled daikon
  $15.00
- Charred Octopus
  aji amarillo emulsion, black olive aioli, chalaca G
  $18.00
- Charred Beef
  date molasses, green chili sauce, pickled fresno chili
  $16.00
- Tempura Corn Pancakes
  sweet miso butter, lime aioli, cotija cheese V
  $13.00
- Roasted Baby Carrots
  sweet & sour glaze, crispy peanuts, thai basil, fried garlic
  $14.00
- Crispy Criolla Potatoes
  aji salsa, smoked tomato aioli, farmers cheese V G
  $14.00
- Rock Shrimp & Pork Dumplings
  ginger broth, sesame oil, fresno chili
  $15.00
- P22 Fried Rice
  japanese style omelet, char siu pork, scallops, shrimp, scallions, sweet chili sauce
  $17.00

Menu Gallery

Know a great happy hour or special for this location?

Privacy

Terms

Palette 22 - DC Menu

Main Menu

Dinner

Dip Trio

Black Bean Hummus

Beet Borani

Warm Chickpea Hummus

Roasted Carrot Romesco

Roasted Butternut Squash

Roasted Lamb

Marinated Cucumbers

Green Papaya Salad

Wood Roasted Beets

Octopus & Mahi Ceviche

Tuna Crudo

Charred Beef

Duck Breast

Lamb & Brisket Kebab

Charred Prawns

Roasted Cabbage

Shiso Wrapped Chicken Thigh

Charred Octopus

Tempura Corn Pancakes

Roasted Baby Carrots

Crispy Criolla Potatoes

Rock Shrimp & Pork Dumplings

Whole Branzino

Roasted Half Chicken

Ny Strip

Lamb Picanha

P22 Fried Rice

Beverage Menu

Middle East Sour

Passion Fruit Punch

Santorini Island Martini

Fauvism

Subtle Yet Aromatic

River Boat Caipirinha

Stone Fruit Sangria

Tuscan Red Sangria

Frozen Kalamansi Crush

Cold Fusion

Frozen Blackberry Margarita

Summer In Jalisco

Painting A Palette

Kalamansi High Ball

Paloma High Ball

P22 G&T

Hibiscus Refresher

Passion Fruit No'jito

Mango Lasse

Mint Lemonade

Flor De Jamaica

Pacific Voyage

Metropolitan

Fresh 75

Brut, Cricova, MD

Brut, Izar-Leku "Mahastiak," Basque, ES

Brut Rosé, Lucien Albrecht "Crémant D'Alsace," FR

Cava, Torres "Viña Esmeralda," ES

Prosecco, Riondo, Prosecco DOC, IT (187ml)

Prosecco Superiore, Nino Franco "Rustico," Valdobbiadene DOCG, IT

Champagne, Bertrand Senecourt "Beau Joie," Champagne, FR

Champagne, Taittinger "Prélude," Grands Crus, Champagne, FR

Albariño, Terras Gauda, Abadía De San Campio, Rías Baixas, ES

Viognier, Penner-Ash, Willamette Valley, OR

Vinho Verde, Vinos Atlántico "Asnella Single Vineyard," PT

Pinot Grigio, Baroni Fini, Valdadige DOC, IT

Pinot Grigio, Jermann, Friuli-Venezia Giulia, IT

Sauvignon Blanc, Jacques Dumont, Val De Loire IGP, FR

Sauvignon Blanc, Stoneleigh, Marlborough, NZ

Sauvignon Blanc, Silverado, Miller Ranch, Yountville, Napa Valley, CA

Riesling, Schloss Vollrads, Rheingau QbA, DE

Pinot Blanc, Lucien Albrecht "Tradition," Alsace, FR

Chenin Blanc, Sébastien Brunet "Renaissance," Vouvray, Loire, FR

Txakolina, Gaintza, Getariako Txakolina DO, Basque, ES

Vernaccia, Toscolo "Vernaccia Di San Gimignano," Tuscany DOCG, IT

Assyrtiko, Monemvasia, GR

Mediterranean White Blend, Torres "Viña Sol," Reuda, ES

Etna Bianco, Tornatore, Sicily DOC, IT