Traditional
- ChoriquesoSizzling skillet filled with Melted Muenster cheese and real Mexican style Chorizo, simply delicious.
- Sombrero MexicanoSample the traditional Mexican flavor with bean & Chorizo Sopecitos, chicken flautitas, quesadillas, and empanadas, paired with guacamole and sour cream.
- Chicharrones De Rib EyeDelicious deep-fried Prime rib eye tips paired with two of our distinctive Palenque finger ribs and refried beans.
- PanchosCrunchy tortilla chips topped with our Choice fajitas, melted nacho cheese, guacamole, refried beans and jalapeños.
- GuacamoleEnticing avocado mixed with freshly cut cilantro and a hint of salt.
- Bocaditos De MachacaBite size wraps filled and Monterrey style shredded dried beef cooked with tomato, onions and peppers, served with refried beans and Panela cheese.
From the Sea
- Camarones Aguachile (Very Hot)A Mexican Pacific Coast classic, fresh shrimp marinated in lime juice, with onion, cucumber, and a finely grated Serrano pepper sauce.
- Tostada De AtunFresh thinly sliced tuna over a corn tostada with mayo and topped with fresh cut cilantro. Served with soy sauce.
- Tostada De Camaron Con PulpoShrimp Ceviche with octopus served on a corn tostada topped with avocado slices.
- Camaron Con PulpoFresh shrimp Ceviche paired with octopus served with our cocktail sauce, tomato, onions and fresh avocado slices.
- Tostada De CevicheShrimp or fish Ceviche, marinated in lime juice with, tomato, onion, and cilantro served on a corn tostada and an avocado layer on top.
- Ceviche En PlatoShrimp or fish Ceviche portion, marinated in lime juice, tomato, onion, cilantro and garnished with avocado.
Soups
- Sopa De TortillaA Mayan culture recipe, this soup is served over crisp corn tortilla chips, avocado, chipotle pepper and Muenster cheese.
- Sopa De VerdurasHealthy and delicious chicken broth with carrots, celery, and potatoes.
- TlalpeñoForm Tlalpa Mexico, this old-fashioned Chicken soup has, chunky chicken breast, with rice, avocado, chickpeas and chipotle pepper.
- Albondigas De CamaronMexican Pacific coast shrimp meatball soup served with a side of white rice.
- FideoWarm vermicelli noodles prepared in a delicious chicken broth.
- Crema PoblanaPoblano peppers based cream soup.
Salads
- Side SaladFreshly cut Romaine and Iceberg lettuce, diced tomato and purple onion, cucumber and bell peppers.
- Palenque SaladFreshly cut Romaine and Iceberg lettuce, diced tomato and onions, cucumber, bell peppers, real avocado and drizzled with our in-house cilantro dressing.
- Ensalada Cesar100% Fresh Romaine lettuce, Caesar dressing, real Parmesan cheese and croutons.
- Laredo SaladFreshly cut Romaine and Iceberg lettuce, diced tomato and onions, pork jam and Panela cheese squares, bell peppers, real avocado, sunflower seeds and tossed with our all natural yogurt dressing.
Enchiladas
- Enchiladas TejanasThree soft rolled corn tortillas filled with cheddar cheese and topped with red sauce. Served with traditional red rice and refried beans.
- Enchiladas VerdesThree soft rolled corn tortillas filled with chicken guisada and smothered with our zesty tomatillo sauce, paired with traditional red rice and refried beans.
- Enchiladas CallejerasThree soft rolled corn tortillas filled with fresh cheese, diced onion and a hint of oregano, smothered in its savory red pepper sauce, garnished with browned potatoes, carrots and refried beans.
- Enchiladas De MoleTraditional Central Mexican dish, three soft rolled corn tortillas filled with chicken guisada, covered with our in-house Mole sauce and topped with sesame seeds. Garnished with traditional red rice and refried beans.
Tacos
- Tacos DoradosFour deep-fried rolled corn tortillas filled with beef and potato, topped with freshly cut lettuce and tomato, onions, avocado and Panela cheese, served with real traditional Mexican red rice, our famous refried beans and cool sour cream.
- Al PastorNothing says Tradicional Mexican food like our Al Pastor Taco. Tender marinated pork in adobo sauce with pineapple strips, creating a unique sweet and sour flavor.
- Beef FajitasStuffed with our Premium Fajitas, grilled just right to deliver the best possible flavor.
- Tacos Del JuezMelting Muenster cheese and butterfly cut fresh shrimps paired with some avocado slices create this tempting taco.
- PiratasFull of juicy and tender fajita, our refried beans, and melting cheddar cheese. Accept no imitations!
- Chicken Breast FajitasMarinated in our secret blend of Fruit juices, spices and herbs, this chicken will make you ask for more.
- Carne Asada (Sirloin)Our fire grilled Prime Sirloin cut steak with just the right amount of seasoning in a freshly made tortilla.
- CarretonerosChopped Prime sirloin in a soft corn tortilla and topped fresh cilantro and finely diced onions.
- Garritas De Leon (Rib Eye)Delight with this one of a kind tacos, thinly sliced grilled Prime Rib Eye steak tacos.
- MatamorosIt's okay to drool over our Matamoros tacos, two soft corn tortillas filled with tender sirloin, real avocado, and Panela cheese.
- VampirosToasted corn tortilla with refried beans, melted Muenster cheese, grilled Prime sirloin and topped with fresh guacamole.
- TripitasEnjoy our delicious soft or crispy beef tripe.
Quesadillas
- QuesadillasOrder of 4 with your choice of fresh flour or corn tortilla, folded in half and filled with Muenster shredded cheese, cooked just right to its melting point. Add your selection of beef, chicken or al pastor (pork) to enjoy our quesadillas even better.
- Quesadilla JumboReally hungry or prefer to share? Let our 9 inch Super quesadilla fill you up! Stuffed with shredded Muenster cheese and our Choice chopped beef fajitas, topped with real guacamole, cool sour cream and Pico de Gallo sauce.
Parrilladas
- ShrimpFresh shrimps brought from the pacific coast of Mexico, served over a layer of onions and Bell peppers served in a sizzling iron skillet, paired with Charro beams and guacamole.
- Chicken FajitasChicken breast marinated for hours in fruit juices, spices herbs and sautéed to a tender crisp.
- CarnitasTraditional Mexican style pork meat, slow cooked with herbs and spices to a tender and juicy perfection. Sold By The Pound.
- MollejitasOne of a kind soft or crispy sweetbreads.
- Beef FajitasPremium Fajita seasoned and cooked to a tender perfection.
- Al PastorClassically inspired dish, pork marinated in our secret adobo blend and grilled alongside pineapple strips which acquires its unique sweet sour flavor.
- TripitasEnjoy our delicious soft or crispy beef tripe.
Parilladas Complements
- Charro BeansTraditional old-fashioned recipe, delicious Pinto beans complemented with hints of bacon, tomato, Jalapeño, and onion.
- RiceEnjoy our Parilladas with our Real traditional Mexican red rice mixed with peas, corn, and sautéed tomatoes.
- GuacamoleFresh and enticing avocado mixed with our juicy and spicy pico de gallo.
- Grilled Onions And Bell PeppersSizzling grilled onions and Bell peppers salted just right to complete your parrillada.
- TortillasExquisite home-style corn or flour tortillas.
Chicken
- Fajitas De PolloChicken breast marinated for hours in real fruit juices, spices, herbs and sautéed to a tender crisp, served with grilled onions and bell peppers, freshly cut lettuce and tomato, enticing guacamole, real traditional Mexican white rice and Charro beans.
- Pechugas De Pollo Al ChipotleTender chicken breast marinated in a rustic chipotle sauce served over a layer of grilled onions and Bell peppers, garnished with traditional white rice and buttery steamed vegetables.
- Pollo En MoleTraditional Central Mexican dish, Chicken breast, leg and thigh covered with our in-house Mole sauce and topped with sesame seeds, garnished with traditional white rice and refried beans.
- Pechuga De Pollo A La ParillaGrilled Chicken breast marinated for hours in real fruit juices, spices and herbs, served over a layer of onions and Bell peppers, paired with buttery steamed vegetables and white rice.
- Medio Pollo Asado A La ParillaHalf chicken, marinated for hours in real fruit juices, spices, herbs and charbroiled to its perfect tender, served with fresh thin sliced fried potatoes.
Traditional
- Chile RellenoLightly battered Poblano pepper stuffed with beef or Muenster cheese, served with rice and refried beans. Also available with Shrimp and Cheese.
- Puntas De Filete Al Albañil (Very Hot)Prime Sirloin beef tips smothered in its special spicy sauce, garnished with traditional red rice and refried beans.
- Milanesa EmpanizadaThin breaded beef steak served with fried potatoes and refried beans.
- TampiqueñaHave a little tour of Mexico in one perfectly combined plate. Enjoy the savory enchilada, a cheese quesadilla, and our delicious premium beef fajita steak of course accompanied by our unique refried beans and traditional red rice and guacamole.
- Hamburguesa Mexicana EspecialMexican style hamburger, stuffed with a ground beef patty made from our Premium Fajita steak, avocado, ham, white cheese, crispy bacon, and fresh tomato, onion and lettuce.
- Lengua A La MexicanaMelt-in-your-mouth tender beef tongue tips with Mexican sauce, served with traditional red rice and refried beans.
- Cortadillo (Hot)Mexican style stew made with Prime sirloin beef tips, served with red rice and refried beans.
- Flautas De PolloThree deep-fried rolled corn tortillas filled with chicken guisada, topped with freshly cut lettuce and tomato, enticing guacamole, onions and Panela cheese, served with real traditional Mexican red rice, our famous refried beans and cool sour cream.
- BrochetasYour choice of fire grilled skewered beef, shrimp or chicken, with onions, tomato, Bell peppers and bacon, served over a bed of traditional white rice.
Beef
- Palenque RibsGrilled beef finger ribs served in a sizzling skillet over a layer of aromatic onions and Bell peppers, and a side of our old fashioned Charro beans.
- ArracheraGrilled Premium Fajita steak, served with Charro beans, white rice and avocado with Pico de Gallo sauce.
- Peinecillo (Aguja Style)Juicy and tender, thin cut, bone-in rib eye steak, served in a sizzling skillet with grilled onions and bell peppers.
- FajitasPremium beef fajitas, served with enticing guacamole, Charro beans, white rice, onions and bell peppers.
- Surf And TurfBest of both in one plate, premium Certified Angus Beef® fajita steak and exquisite shrimp served with grilled onions and bell peppers, guacamole, traditional white rice and charro beans.
Prime Beef Cuts
- Surf And Turf PrimeUSDA Prime ribeye steak and two Camarones Laredo served with grilled onions and bell peppers, guacamole, traditional white rice and charro beans.
- Sirloin SteakFire grilled USDA Pirme Sirloin steak, cooked to your preferred tender and served with tortillas, salsa, grilled onions, Bell peppers and baked potatoes.
- Rib Eye SteakFire grilled USDA Pirme Rib eye steak, cooked to your preferred tender and served with tortillas, salsa, grilled onions, Bell peppers and baked potatoes.
From The Sea
- Tostada De AtunA light delight! Fresh thinly sliced tuna, mayo and cilantro served on a corn tostada.
- Caldo 7 MaresPopular in coastal regions of Mexico this soup is made with shrimp, fish, and octopus, a seafood tradition.
- Chile Relleno De Camaron Con QuesoLightly battered Poblano pepper stuffed with shrimp and topped with melting shredded Muenster cheese, served with white rice and refried beans.
- Tilapia A La Pimienta Con LimónTender Tilapia fillet with rustic Lemon pepper, served with traditional white rice and steamed vegetables.
- Tilapia Rellena De CamaronTilapia fillet stuffed with shrimp, cheese, and covered with Poblano pepper cream sauce, served with white rice and steamed vegetables.
- Camarones LaredoFive U12 jumbo shrimp stuffed with cheese and jalapeños wrapped in crispy bacon and served with white rice and buttery steamed vegetables.
- CoctelYour choice of delicious shrimp, oyster or octopus or have them all with cocktail sauce and finely diced avocado, tomato, cucumber, onion and cilantro.
- Pescado ZarandeadoCharbroiled Orange Roughy fillet with our secret Sarandeado Palenque sauce, served with rice.
- Filete De Orange Roughy Al GustoEnjoy a delightful Orange Roughy fillet as you prefer, paired with withe rice and steamed vegetables.
- Tilapia A Las Brasas (Estilo Las Glorias)Charbroiled tilapia smothered in our special adobo sauce and topped with onions served with traditional white rice.
- Huachinango FritoWhole pan fried red snapper paired with a side of fresh Palenque salad and traditional white rice.
- Camarones Cuchi CuchiFresh shrimp with our creamy in-house Cuchi Cuchi sauce, Poblano pepper strips and kernel corn, served with white rice and steamed vegetables.
- Pasta Cuchi Cuchi Con CamaronesSpaghetti and shrimp tossed with our creamy in-house Cuchi Cuchi sauce, Poblano pepper strips and kernel corn.
- Camarones Rancheros (Hot)Spicy mix of shrimp, tomato, onion, and Anaheim peppers served with white rice and refried beans.
- Camarones EmpanizadosCrisp breaded shrimp served with white rice and buttery steamed vegetables.
- Camarones A La Diabla (Very Hot)Delicious shrimp marinated with our special A la Diabla hot sauce,, garnished with white rice and refried beans.
- Fajitas De CamaronShrimp fajitas served over a layer of grilled onions and bell peppers, with white rice and old fashioned Charro beans.
- Salmon A La ParrillaCarefully seasoned and charbroiled salmon steak, garnished with traditional white rice and steamed vegetables.
Desserts
- VolcanThis shareable, sinful dessert will take you to heaven. Chocolate cake filled with Mexican caramel, paired with two delicious vanilla ice cream scoops, and drizzled with chocolate syrup.
- Piña NevadaThink of this: a deep fried, browned flour tortilla coated with sweet and fragrant cinnamon sugar, add a grilled slice of sweet and sour pineapple, topped with a delicious vanilla ice cream scoop and traditional Mexican caramel (cajeta).
- FlanA unique blend of all natural cane sugar, condensed & evaporated milks and a hint of vanilla, all come together for an unforgettable dessert.
- ChurrosOne of the most popular Mexican sweet treats. Crunchy deep fried dough, coated with sweet and fragrant cinnamon sugar, served with a side of traditional Mexican caramel to dip in.
- Pastel Tres LechesTraditional, light and flavorful cake, soaked in three different types of milk, sweetened condensed milk, evaporated and regular milk. This is one of the most, if not, the most popular cake throughout Mexico.
Tequila
- Cuervo Tradicional
- Patron
- Don Julio
Cognac
- Martell VS
- Hennessy VS
- Martell Cordon Bleu
Rum
- Bacardi Superior
- Bacardi Añejo
- Captain Morgan
Brandy
- Christian Brothers
- Don Pedro
- Presidente
Vodka
- Absolut
- Grey Goose
- Mango Shots
- Gin
- Martini
- Cosmopolitan
- Bloody Mary
Liquor
- Grand Marnier
- Disaronno Amaretto
- Strega
Margaritas
- Frozen Or On The Rocks
Top Shelf
- Submarino
- Scotch
- Johnie Walker Black Label
- Buchanan's 12 Years
- Chivas Regal
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