Palazzo's Menu

With baguette toast.

Served with marinara.

With white wine, tomatoes & capers.

With sauteed onions and marinara.

With Dijon beurre blanc.

Large house salad with grilled chicken.

Romaine tossed with classic Caesar dressing.

Large Caesar topped with grilled chicken.

Diced chicken, bacon, avocado, tomatoes, blue cheese, Dijon vinaigrette & romaine.

Fresh mozzarella, Roma tomatoes, fresh basil, balsamic and XV olive oil.

Sundried tomatoes, artichokes, red peppers, mushrooms, Kalamata, pine nuts, basil pesto over romaine.

Romaine, iceberg, soppressata salami, ham, havarti cheese, olives, artichoke hearts, pecorino romano cheese in red wine vinaigrette

Field greens, apples, strawberries, grapes, candied pecans, feta, parmesan dressing.

Slow cooked veal, tomatoes, white wine & fresh pappardelle.

Homemade meat sauce, ricotta, mozzarella with marinara.

Chicken, black beans, poblanos, cheddar, mozzarella, ricotta, jalapeno-cilantro pasta & sugarosa sauce.

Farfalle, chicken, spinach, sundried tomatoes, artichoke, capers & lemon chardonnay.

Penne, Italian sausage in creamy tomato basil sauce.

Blend of chicken, spinach, mushrooms, & ricotta with marinara.

With chicken breast & mushrooms.

grilled chicken, spinach, broccoli, tomatoes, garlic, chicken broth, capellini.

Spinach, sundried tomatoes, mushrooms, garlic, lemon butter & capellini.

Mushrooms, marsala wine sauce and spaghetti marinara

Artichokes, capers, white wine lemon butter with capellini

Marinara, mozzarella with fettuccine Alfredo

Grilled chicken breast, mushrooms, white wine with grilled vegetables

Shrimp, scallops, redfish, crab claws, mussels, tomatoes over linguine aglio olio

Black peppercorns, brandy, shallots, veal reduction, mashed potatoes and spinach

Olive oil, lemon, garlic with grilled vegetables

Artichokes, capers, white wine lemon butter with capellini

Mushrooms, marsala wine sauce with spaghetti marinara

Marinara, mozzarella with fettuccine Alfredo

Artichokes, tomatoes, capers, lemon Chardonnay, asparagus, capellini aglio olio

Sliced asparagus, roasted peppers, Dijon beurre blanc, grilled zucchini & squash, farfalle pomodoro

Artichokes, tomatoes, lemon Chardonnay, green beans, linguine aglio olio

Fresh roma tomatoes, mozzarella, garlic and basil

Zucchini, squash, mushrooms, tomatoes, onions, spinach

Pepperoni, red onion, tomatoes, Kalamata olives, feta cheese

Canadian bacon, pepperoni, pineapple, jalapenos

Grilled chicken, spinach, mushrooms, red onion, tomatoes, garlic

Pepperoni, Canadian bacon, beef, sausage, onions, mushrooms, peppers, olives

Thin crust, diced chicken, tomatoes, onions, artichokes, Kalamata's, pesto

large Caesar topped with grilled chicken

Bowtie, sundried tomatoes, artichokes, red peppers, mushrooms, Kalamata's, pine nuts, basil pesto over romaine

A combo of insalata Fresca, farfalle pasta salad and classic chicken salad served with toast rounds

Diced chicken, bacon, avocado, tomatoes, blue cheese, Dijon vinaigrette, romaine

Romaine, iceberg, soppressata salami, ham, havarti cheese, olives, artichoke hearts, pecorino romano cheese in red wine vinaigrette

Field greens, apples, strawberries, grapes, candied pecans, feta, parmesan dressing

Bowl of soup with a small house or Caesar salad

With sauteed mushrooms, marsala wine sauce and spaghetti marinara

With artichokes, capers, white wine lemon butter with capellini

Grilled chicken breast, mushrooms, white wine with grilled vegetables

With olive oil, lemon and garlic served with grilled vegetables

Marinara, mozzarella with fettuccine Alfredo

Artichokes, tomatoes, capers, lemon Chardonnay, asparagus, capellini aglio olio

Sliced asparagus, roasted peppers, Dijon beurre blanc, grilled zucchini & squash, farfalle pomodoro

Slow cooked veal, tomatoes, white wine, fresh pappardelle

Grilled chicken, spinach, broccoli, tomatoes, garlic, chicken broth, capellini

Penne, Italian sausage, creamy tomato basil sauce

Farfalle, chicken, spinach, sundried tomatoes, artichoke, capers, lemon Chardonnay

Homemade meat sauce layered with ricotta and mozzarella cheese

Blend of chicken, spinach, mushrooms, & ricotta with marinara

With chicken breast, mushrooms

Spinach, sundried tomatoes, mushrooms, garlic, lemon butter, capellini

Chicken, black beans, poblanos, cheddar, mozzarella, ricotta, jalapeno-cilantro pasta, sugarosa sauce

With marinara and melted mozzarella

With pesto, tomatoes, calamata olives and mozzarella

With sauteed onions and marinara

Bite size crab cakes served with remoulade sauce

Romano cheese crusted

Prosciutto and Romano cheese crusted

Romaine lettuce tossed with classic Caesar dressing

Bowtie pasta with sun-dried tomatoes, artichokes, roasted red peppers, mushrooms, kalamata olives, pine nuts tossed in basil pesto over romaine

Fresh mozzarella, Roma tomatoes, fresh basil, olive oil, balsamic vinegar

Field greens, apples, strawberries, grapes, candied pecans and feta cheese in creamy parmesan dressing

Romaine with diced chicken, bacon, avocado, tomato, blue cheese, chives in Dijon vinaigrette

Romaine, iceberg, soppressata salami, ham, havarti cheese, olives, artichoke hearts, pecorino romano cheese in red wine vinaigrette

Brie, mozzarella, cheddar, havarti, seasonal berries, grapes, served with mini toast.

Sun-dried tomatoes and basil pesto served with baguette crisps.

Homemade meat sauce layered with ricotta and mozzarella cheese, served with quart of marinara.

Farfalle with grilled chicken, sun-dried tomatoes, artichoke hearts, spinach and capers in lemon chardonnay sauce.

(8/12)

With chicken.

grilled chicken, spinach, broccoli, tomatoes, garlic, chicken broth, capellini.

Italian sausage in creamy tomato basil sauce.

Farfalle with shrimp, spinach, sun-dried tomatoes, mushrooms, garlic and lemon butter.

Mushrooms, kalamata olives, tomatoes, ricotta and mozzarella cheese in a marinara sauce.Add Italian Sausage or Grilled Chicken | $6 Petite Pan $12 Party Pan

[ Ten 3oz. pcs ] Served over farfalle pasta; serves 5-10

Five large (8 oz.) grilled chicken breasts with sauteed mushrooms and grilled vegetables; serves 5-10

Five breaded chicken breasts with melted mozzarella and marinara sauce served with penne marinara; serves 5-10

Served with remoulade or lemon Chardonnay Sauce (per dozen)

[ Five 6 oz. Filets ] Artichokes, tomatoes, capers, lemon Chardonnay sauce. Served over farfalle pasta

[ 4 lbs. ] Served with your choice of mushroom Marsala sauce, Dijon mustard sauce or sun-dried cherry port wine sauce; serves 8-10

[ 4 lbs. ] Served with your choice of brandy peppercorn demiglaze or horseradish sauce; serves 8-10

Olive oil, lemon & garlic

Olive oil, lemon & garlic

Grilled zucchini, squash, roasted red peppers