Pakwan Restaurant Menu

Fresh naan topped with fresh garlic.

Vegetarian, gluten-free, dairy free.

Plain naan

Gluten-Free. Basmati rice cooked with chicken.

Vegetarian, dairy free. Flaky fried pastries with savory fillings of potatoes and peas, seasoned with fragrant spices.

Soft spinach curry cooked with paneer.

Gluten-Free. Basmati rice cooked with lamb.

1 Tandoori Chicken Leg Quarter

Boneless Tandoori Chicken (Breast) Cubes

Mango pulp mixed with yogurt.

Traditional tomato based curry from Northern Paki start delicately cooked in kadai (wok).

Vegetarian, dairy free. Flaky fried pastries with savory fillings of potatoes and peas, seasoned with fragrant spices.

Vegetarian. Wafer thin, spicy flatbread made from lentils, black graham and rice flour.

Gluten-Free. Basmati rice cooked with lamb.

Gluten-Free. Basmati rice cooked with on the bone goat.

Gluten-Free. Basmati rice cooked with vegetables.

Chickpeas simmered with serrano chillies cooked in traditional Pak-Indo spice.

Smoked eggplant cooked with onions and creamy tomato.

Seasoned vegetables in light curry sauce.

Simmered tikka masala sauce cooked with paneer (chunks of fresh cheese).

Yellow lentils cooked with turmeric and red chili.

Soft spinach curry with Daal (Lentils)

Mix Vegetables cooked in a creamy tomato sauce and paneer.

Smoked eggplant cooked with onions and tomatoes.

Pan fried spinach and potatoes, cooked with a medley of spices.

Garbanzo beans cooked with potatoes.

Garbanzo beans cooked with spinach

Paneer cooked with onions and tomatoes in a wok.

Stir Fried okra with onions and tomatoes.

Dairy free. Traditional royal dish from Sindh, slowly braised beef stew with variety of spices.

Traditional tomato based curry from Northern Paki start delicately cooked in kadai (wok).

Lamb curry cooked with onions and tomatoes.

Lamb cooked with roasted peppers.

Spinach cooked with lamb

On-the-bone goat curry cooked with onions and tomatoes.

Chicken cooked in a roasted pepper curry.

Boneless Chicken cooked with soft spinach

Lahori favorite of chicken cooked with chickpeas.

Lentils cooked with lamb

Ground chicken cooked with potatoes

Chicken cooked with lentils

Ground goat meat cooked with onions, tomatoes, peas, and potatoes.

Tender Goat trotters braised for 6 hours in an onion based curry

Okra cooked with lamb

1 Tandoori Chicken Leg Quarter

Swai Fillet

1 Piece of Ground Chicken Kabob

1 Piece of Ground Beef Kabob

Creamy , tender chicken breast pieces cooked in the tandoor.

4 Pieces of Tandoori Lamb Chops

Tender slices of marinated beef

Vegetarian. Chunks of cheese with onions, tikka masala sauce and chutney wrapped in a naan.

Beef kabob, onions, chutney sauce wrapped with naan.

Vegetarian. Mixed vegetable fritters, drizzled with chutney and wrapped in naan.

Fresh Naan stuffed with cheese

Fresh naan stuffed with ground beef.

Fresh naan stuffed with onions.

Fresh Naan stuffed with ground chicken.

Plain naan

Fresh naan stuffed with potatoes.

Vegetarian. Yogurt mixed with cumin and home-made garam masala. (8 oz)

Vegetarian. Cake like texture of curdled milk balls, dipped in sugary rose water scented syrup.

Mango pulp mixed with yogurt.