Pakwaan Indian Cuisine Menu

Leavened soft bread topped with garlic and cilantro.

King of curries grilled chicken tikka cooked with onions and bell peppers in rich gravy enriched with butter and aromatic spices.

Leavened soft indian bread made in tandoor.

Crisp turnovers stuffed with potatoes and peas, delicately tempered with herbs and spices.

Spinach cooked with cottage cheese, delicately spiced, and cooked in a creamy onion and tomato sauce.

Soft and fluffy flatbread stuffed with melted cheese, offering a savory and rich flavor.

Steamed White Rice - A Perfect Side to Any Meal

Cubes of paneer cheese grilled and cooked with spring onions, chilies, and a touch of soya sauce.

Cauliflower prepared with a crispy coating and tossed with a spicy sauce.

Jalapeños battered with chickpea flour, seasoning, and deep-fried.

Cottage cheese battered with chickpeas flour, seasoning and deep fried.

Crisp turnovers stuffed with potatoes and peas, delicately tempered with herbs and spices.

Vegetable samosa served with chickpeas topped with yogurt, mint, and tamarind chutney.

Tender chicken cubes cooked with bell pepper, onion, with spicy, sweet, and tangy sauce.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Hearty Lentil Soup, Seasoned Vegetables, and Warm Spices

Boneless chicken marinated in traditional spices and yogurt.

Juicy, Herb-Crusted Lamb Chops, Seared to Perfection

Minced lamb seasoned with fresh green chilies, mint, and ginger slowly cooked in tandoor.

Chicken breast marinated in chef's special, secret spices, and mustard sauce.

Salmon fish marinated in cream cheese, sour cream, ginger, garlic, and spices.

Jumbo shrimp grilled with exotic indian spices.

Tandoori platter served with pakwaan chicken kabab, tandoori shrimp, and lamb seekh kabab.

Homemade paneer marinated in yogurt, bell peppers, onions, and spices cooked in tandoor.

Slowly cooked black lentils and red kidney beans with butter, ginger, garlic, tomatoes, and onions.

Vegan. yellow lentils simmered with ginger-garlic, tomatoes, and onions.

Homemade cottage cheese cooked with fresh onion, bell peppers, tomatoes, and whole spices finished with chef's sauce.

Freshly chopped spinach cooked with kernel corns with a touch of fenugreek leaves.

Cottage cheese and potato croquettes mixed in with rich nut creamy sauce.

Green peas and cottage cheese simmered in onion and tomato gravy.

Blend of fresh vegetables in a nut and creamy curry sauce.

Cubes of cottage cheese cooked in silky makhani sauce made with tomatoes, flavorful spices, finished with butter and herbs.

Cubes of cottage cheese cooked with a creamy tomato sauce, onions, bell peppers, and spices.

Spinach cooked with cottage cheese, delicately spiced, and cooked in a creamy onion and tomato sauce.

Chicken in traditional indian curry sauce.

Chicken cooked with almonds, cashews, and raisins in a nut and creamy sauce.

Chicken and fresh spinach cooked in tomatoes and onion sauce.

King of curries grilled chicken tikka cooked with onions and bell peppers in rich gravy enriched with butter and aromatic spices.

Chicken curry cooked with potatoes and herbs.

Chicken cooked with fresh tomatoes, onions, and bell peppers topped with fresh indian herbs.

Chicken cooked in an aromatic, sweet and spicy mango sauce.

Tender goat meat cooked in a butter sauce with onions and bell peppers.

Tender lamb cooked in a base of onion and tomato sauce.

Lamb pieces cooked with onion and rich nut creamy sauce.

Exotic preparation of lamb pieces moistened with spinach, tomato, and spices.

Lamb and potatoes cooked in onion gravy with a spicy sauce.

Shrimp cooked in a base of onion and tomato sauce.

Shrimp and fresh spinach cooked in tomatoes and onion sauce.

Shrimp cooked with cream, fresh tomato sauce, onion, bell pepper, and indian spices.

Tender goat meat cooked with aromatic spices, basmati rice, and exotic flavors in our signature Biryani.

Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.

Aromatic basmati rice cooked with mixed vegetables, herbs, and spices, creating a rich and flavorful vegetable biryani.

Spicy, tandoor-baked flatbread with green chili, garlic, and cilantro for an extra kick.

Soft and fluffy flatbread stuffed with melted cheese, offering a savory and rich flavor.

Leavened soft bread topped with garlic and cilantro.

Whole wheat butter bread.

Leavened soft indian bread made in tandoor.

Naan stuffed with onions.

Naan stuffed with fruits.

Whole wheat bread made in tandoor.

With either white rice or naan.

Steamed White Rice - A Perfect Side to Any Meal

Sweetened mango preserve

Traditional indian sauce with house-made yogurt, cucumber, tomato, and onion.

Traditional indian carrot pudding.

Scoop of vanilla ice cream topped with a gulab jamun.

Fried dough balls dipped in a sweet rose water syrup.

A traditional Indian frozen dessert- a sweet, rich, creamy delicacy

Traditional Indian drink with mango and yogurt.

Refreshing yogurt drink with a hint of saltiness to invigorate your taste buds.

Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection