The doors opened to our Lake City Way location on October 30, 2002, the eve before one of the busiest pizza nights of the year. We managed to move all of our equipment and have everything hooked up and running in 16 hours. Our delivery service was business as usual with hardly a hiccup after the move. Unlike the old location's one-table dining area, the Lake City Way Delivery Kitchen greets guests with a large dining area and self-serve soda fountain, slices and beer and wine for delivery, dine in or take out.