Pagliacci Pizza Menu

Features Italian sausage, peperonata, spinach, romano and mozzarella on a crushed Italian tomato base.

Pepperoni, salami, chicken, Mama Lil's peppers, olives and mozzarella on our seasoned tomato sauce.

Mushrooms, roasted garlic, Kalamata olives, goat cheese, fontina, mozzarella and parsley over olive oil, finished with tomatoes after bake.

Pepperoni, Cascioppo's sausage, mushrooms, olives, green peppers, onions and mozzarella over our seasoned tomato sauce.

Marinated chicken, thyme-roasted artichoke hearts, pickled red onions, peperonata peppers, mozzarella, ricotta and parsley over olive oil.

A veritable blanket of pepperoni over mozzarella and our seasoned tomato sauce.

Mushrooms, green peppers, onions, olives, mozzarella and parsley over our seasoned tomato sauce, finished with tomatoes after bake.

Cascioppo's Italian sausage, mushrooms, fresh mozzarella, sea salt and olive oil with crushed Italian tomatoes as a base.

Salami, Hempler's Canadian bacon, Cascioppo's Italian sausage, pepperoni and mozzarella over our seasoned tomato sauce.

A traditional Neapolitan pizza with fresh mozzarella, basil, a dash of sea salt and olive oil with crushed Italian tomatoes as a base.

Prosciutto, mushrooms, goat cheese and mozzarella over olive oil, finished with tomatoes and basil after bake.

Thyme-roasted artichoke hearts, peperonata peppers, ricotta, fontina and mozzarella over our pesto base.

Pepperoni, Cascioppo's Italian sausage, ricotta, mozzarella and romano on our seasoned tomato sauce.

Cascioppo's Italian sausage, roasted artichoke hearts, mushrooms, fresh mozzarella and parmesan over a garlic and olive oil base.

A generous helping of spicy pepperoni from Salumi Artisan Cured Meats over mozzarella and our seasoned tomato sauce.

Cascioppo's Italian sausage, mushrooms, onions, mozzarella and parsley over our seasoned tomato sauce.

Marinated chicken, Mama Lil’s peppers, parsley, mozzarella and feta over olive oil seasoned with red pepper flakes.

Marinated chicken, mushrooms and mozzarella over olive oil seasoned with garlic and red pepper flakes, finished with fresh spinach.

Hempler's Canadian bacon and fresh cut pineapple over mozzarella and our seasoned tomato sauce.

Spinach, roasted garlic, mozzarella, fontina and parmesan over a crushed Italian tomato base finished with a sprinkle of sea salt.

Prosciutto and mozzarella on olive oil, finished with arugula after bake.

Gorgonzola and mozzarella over olive oil and herbs, finished with fresh tomatoes after bake.

Thyme-roasted artichoke hearts, mushrooms, pesto, goat cheese, garlic and mozzarella over our seasoned tomato sauce.

Thyme-roasted artichokes, Mama Lil's peppers, spinach, parsley, ricotta and fresh mozzarella on a pesto base.

Create your own pie with toppings and a base of your choice! Each pie is made in the Italian tradition, hand-tossed and baked on bricks.