Handmade breadsticks from macrina bakery finished with mozzarella, fontina, parmesan, salt and pepper. 190 cal/breadstick
$3.75
Centioli
1,950 cal a super-thin crust sprinkled with red pepper flakes, garlic, parsley, fontina and mozzarella over olive oil. Cut into diamonds.
$9.99
Calzones & Pastas
Calzone
Create your own calzone by adding your favorite pizza toppings to our mozzarella and ricotta base
Lasagna
Cucina fresca's egg and spinach pasta layered with house-made bolognese sauce, béchamel, ricotta, mozzarella and parmesan, finished with bread- crumbs and parsley served with a soft breadstick 620 cal
$10.99
Nonna's Pasta
Penne pasta in a creamy tomato, five-cheese sauce (mozzarella, fontina, parmesan, ricotta and gorgonzola) with fresh basil baked until golden brown. Served with a soft breadstick. 840 cal
$9.99
Salads
Sicilian Chicken Salad
Mixed greens, chicken, sun-ripened tomatoes, thyme-roasted artichoke hearts, kasseri cheese and currants tossed in spicy vinaigrette.
Pagliaccio Salad
Green leaf lettuce tossed with garbanzo beans, diced red peppers, kasseri cheese, salami, red onions and our creamy dijon vinaigrette.
Pesto Salad
Pasta, thyme-roasted artichoke hearts and sweet peas tossed with creamy pesto dressing.
Caesar Salad
Pasta, thyme-roasted artichoke hearts and sweet peas tossed with creamy pesto dressing.
