PAESE Ristorante Menu

1 Litre Green Soup (All green vegetables)

1 Litre Root Vegetable Puree Soup

Homemade. 1 Litre.

1 Ltr Mushroom Soup

1 Litre Asparagus Soup

1 Litre Kale and White Bean Soup

1 Litre Broccoli Soup

Homemade. 1 Litre.

Homemade 1 litre.

1 Litre Split Pea Soup

Turkey, Tomato Sauce

1 Litre Carrot Soup

500 ML

Homemade. Heat at 350 degrees for 40-50 mins uncovered. Frozen.

Homemade all beef. Frozen. Cook uncovered 350 degrees for 40-50 mins

Homemade. Cook uncovered 350 degrees for 30-40 mins. Delivered Frozen.

Homemade. Cook uncovered 350 degrees 35-40 mins. Delivered Frozen

Homemade. Heat uncovered 350 degrees for 45-50 mins. Frozen

Homemade. Heat at 350 degrees for 40-45 mins. Frozen

Homemade. Heat at 350 degrees for 45-50 mins. Frozen

Homemade. Heat at 350 degrees for 40-50 mins uncovered. Frozen. In a Rose sauce.

Homemade. Heat at 350 degrees for 35-40 mins. Frozen. Lentils, tempeh, onion, celery, garlic, carrot, roasted red pepper, mushroom and potato.

House-made panko crusted chicken fingers (3 per order) served with french fries and plum sauce

Panko breaded chicken breast, tomato sauce, mozzarella served with penne and tomato sauce

Mozzarella and tomato sauce.

House-made beef hamburger served with french fries

Roasted Cornish Hen al mattone, olive oil lemon, rosemary, and chicken jus. Served with roasted rosemary potato and seasonal vegetables.

Roast mushroom, vegetables, roast potatoes, veal jus

Grilled aged rib eye, salsa verde, cippolini onion, roasted potato, vegetables

Red pizza. Beef salami, green olives, pecorino, chili, and tomato sauce.

Mozzarella and tomato sauce.

White pizza. Roasted mushrooms, thyme, fontina, and truffle oil.

Fior di latte, basil, and tomato sauce.

Gorgonzola, pear, maple chili oil

Rapini, red peppers, roast garlic, ricotta, parmesan, tomato sauce

Slow cooked turkey bolognese and cassareccia pasta.

Slow cooked chickpea and lentil bolognese and zucchini noodles (gluten and dairy free).

Grilled Tiger shrimp house made spaghetti, white wine, chili, tomato sauce

House made ricotta gnocchi, roast squash, pancetta, mascarpone cream

Red pizza. Beef pepperoni, green pepper, sliced mushrooms, mozzarella, and tomato sauce.

White pizza. Roasted mushrooms, thyme, fontina, and truffle oil.

Buratta with seasons best tomatoes, basil pesto, maldon sea salt

Lemon and olive oil, served with cauliflower rice and vegetables

Veal scaloppine with Mixed mushroom, thyme, veal jus

Cauliflower. pesto chickpea hummus

Rapini, finger chilies, garlic

With sun dried tomato ketchup

Romaine, Grana padano and focaccia croutons.

House ground beef short rib, sirloin, and brisket with thyme and pecorino, and braised in tomato sauce

Crispy Oyster mushroom and vegan lemon aioli.

Grilled Shrimp. white bean, cucumber, peppers, citrus, olive oil

Rosemary, citrus, and olive oil.

Buratta with seasons best tomatoes, basil pesto, maldon sea salt