Pacific Rim Menu

Chicken breast dipped in our house-made batter and fried golden brown with sweet & sour sauce, fried rice and green bean medley.

Black Angus filet mignon choice center cut w/red wine peppercorn sauce with new potatoes and asparagus. Make it a surf and turf with either shrimp or lobster.

Grilled Angus beef patty, topped with roasted New Mexico green chile, bacon, pepper jack cheese

Beef and jumbo shrimp with mushrooms and broccoli. Topped with our house brown sauce on a hot plate.

Sterling silver grade ribeye, hand cut and grilled to perfection. Served two ways, traditional or tropical. Served with oven roasted baby potatoes and grilled asparagus.

Grilled chicken breast marinated in ginger, soy sauce and mango salsa. Served with cinnamon yams, french-cut green beans, and mango salsa.

Two pieces of Texas toast with American and Jack cheese.

Two fried chicken strips with fries.

Kids portion of our fried rice with one chicken kabob.

Medley of seafood with lobster, tilapia, and shrimp. Served with mango salsa, drawn butter, grilled asparagus, and wild rice.

Pan seared shrimp sautéed with onions, ginger, jalapeno, mango and cilantro tossed in a yellow coconut curry. Served with your choice of rice.

Pan seared herb coated salmon with two grilled jumbo shrimp. Served with roasted baby potatoes and house vegetables, drizzled with lemon butter caper sauce.

Pan-seared wild caught tilapia and grilled tiger shrimp. Served with mango salsa, rice pilaf, and french-cut green beans.

Lightly breaded chicken stir fried in our house brown sauce, served with your choice of rice. Can be made with Peking style General Pao or Kung Pao sauce.

Become your own stir fry chef! Follow our step-by-step process to create your own culinary masterpiece. Base stir fry includes your choice of five vegetables, sauce, and rice or noodles. Also served with your choice of soup.

Become your own stir fry chef! Follow our step-by-step process to create your own culinary masterpiece. Base stir fry includes your choice of five vegetables, sauce, and rice or noodles. Also served with your choice of soup.

Lightly breaded chicken stir fried in our house brown sauce, served with your choice of rice. Can be made with Peking style General Pao or Kung Pao sauce.

A Chinese classic cooked with scallions, peas, carrots and egg.

Sautéed classic Chinese egg noodles with shredded cabbage, carrots, onions, and bell peppers.

Sautéed classic Chinese egg noodles with shredded cabbage, carrots, onions, and bell peppers.

Thin rice noodles stir fried with shredded cabbage, carrots, onion, and bell peppers.

Ramen noodle soup served with shrimp, chicken and crab meat, Napa cabbage, bean sprouts, green onions, and garnished with cilantro. Substitute bean thread noodles to make it gluten free!

Classic espresso chocolate cake.

Fried banana, mango and jackfruit served with vanilla ice cream.

Old fashioned vanilla ice cream.

Homemade crème brulee.

Served with either berry or bourbon sauce.

Four jumbo shrimp cook your style to perfection

Add a side of stir fry chicken to your salad