Pacific Noodle House Menu

Tender steak and brisket slices in a fragrant beef broth with rice noodles, garnished with fresh herbs and scallions.

4 rolls. Ground pork, chopped carrot, chopped taro, mushroom and seasonings. Add an extra dish of mix vegetables and mints for an additional charge.

No meat.

Grilled shrimp with grilled chicken.

Grilled pork, shrimp, and crispy egg roll on vermicelli noodles, garnished with fresh herbs, shredded carrots, and lettuce.

Rice noodle soup with chicken, typically includes green onion, white onion, and cilantro in a savory broth.

Rice vermicelli noodles topped with grilled pork and crispy egg rolls, accompanied by lettuce, cucumber, pickled carrots, bean sprouts, mint, crushed peanuts, and a savory homemade fish sauce.

Steak, brisket, and beef meatball.

Grilled pork served over steamed rice, typically includes lettuce, cucumber, pickled carrots, and daikon. Accompanied by house fish sauce.

3 rolls. Fresh slice shrimp, white meat chicken roll with salad, rice noodles, cucumber, and cilantro. Served with house peanut sauce.

Tender shrimp, rice noodles, fresh herbs, and green onions in a savory broth. Served with bean sprouts, lime, jalapeños, and Thai basil on the side.

Vietnamese soup featuring thinly sliced round eye steak, served in a rich beef broth with rice noodles, garnished with herbs and onions.

Spicy. Hue style.

Rice noodles in a savory beef broth, typically includes thinly sliced brisket, garnished with onions, cilantro, and scallions.

Rice noodle soup with chicken, typically includes green onion, white onion, and cilantro in a savory broth.

Tender steak and brisket slices in a fragrant beef broth with rice noodles, garnished with fresh herbs and scallions.

Silky tofu, tender rice noodles, fresh herbs, and green onions in a fragrant broth, garnished with sliced onions and cilantro.

Beef meatballs served in a rich beef broth with rice noodles, typically accompanied by onions, cilantro, and a variety of herbs and sauces.

Shrimp, calamari, imitation crab meat, fish cake, and fish meatball.

Salmon and tilapia.

Broccoli, bok-choy, snow peas, and carrot with fried tofu.

No meat.

Pork and shrimp wontons served in a savory broth with egg noodles, typically including vegetables and herbs.

Grilled pork served over steamed rice, typically includes lettuce, cucumber, pickled carrots, and daikon. Accompanied by house fish sauce.

Grilled shrimp served over steamed rice, complemented by lettuce, tomato, cucumber, and pickled carrots and daikon. Accompanied by house fish sauce.

Grilled shrimp with grilled chicken.

Marinated fried beef served over steamed rice, typically accompanied by fresh vegetables and a signature house sauce.

Salmon and tilapia.

Grilled pork served over rice vermicelli noodles, typically includes lettuce, cucumber, pickled carrots, bean sprouts, and a side of fish sauce.

Grilled chicken atop rice vermicelli noodles, garnished with fresh cucumber, shredded carrots, cilantro, and crushed peanuts.

Rice vermicelli noodles topped with grilled pork and crispy egg rolls, accompanied by lettuce, cucumber, pickled carrots, bean sprouts, mint, crushed peanuts, and a savory homemade fish sauce.

Grilled pork and shrimp served on a bed of rice vermicelli noodles, typically accompanied by lettuce, cucumber, pickled carrots, mint, and topped with peanuts and fried shallots.

Grilled pork, shrimp, and crispy egg roll on vermicelli noodles, garnished with fresh herbs, shredded carrots, and lettuce.

Tilapia.

Vegetarian. Tofu, veggie ham, veggie chicken, and veggie beef.

Vegetarian. Broccoli, bok-choy, snow pea, and carrot with fried tofu.

Vegetarian. Large size only. Steamed rice served with sautéed broccoli, bok choy, snow peas, carrot, and fried tofu.

Vegetarian. Large size only.

Vegetarian. Large size only.

Vegetarian. Large size only.

Vegetarian. Large size only.

A bottle of Snapple tea, typically featuring a blend of brewed tea with natural fruit flavors.

A crisp, satisfying taste to quench thirst and energize without caffeine

A refreshing beverage option, typically featuring a unique blend of fruit flavors.

Pure, still water, sealed in a bottle for convenience and hydration.

Energy drink typically includes a blend of stimulating ingredients for an energizing effect.

Brewed to order, typically includes a variety of options such as green, jasmine, or oolong tea.

Refreshing brewed tea served chilled over ice.

Freshly squeezed lemon juice mixed with soda water, creating a refreshing beverage.

Rich blend of coffee and chocolate. Available hot or cold.

Creamy chocolate beverage. Hot or cold.

Young coconut juice. Hot or cold.

Togo.

A refreshing blend of strawberries, offering a sweet and tangy taste in a smooth Vietnamese fruit drink.

Mango blended with ice and a hint of sweet milk, typically served as a refreshing beverage.

House-made Vietnamese drink blending the tangy essence of passion fruit, often served with a hint of sweetness.

A blend of fresh strawberries and bananas, creating a smooth and refreshing Vietnamese fruit drink.

Coconut juice blended with traditional Vietnamese flavors, offering a refreshing and exotic taste.