Temaki, also known as hand-rolled sushi, is a type of sushi made by rolling fillings and rice in a sheet of nori (seaweed) into a cone or cylindrical shape. The word "temaki" comes from the Japanese words te, which means "hand", and maki, which means "roll". Temaki is typically assembled by hand at the table and is intended to be eaten immediately. It's a casual style of sushi that's popular at parties and other informal settings.