Pacific French Bakery Menu

Crisp and sweet hojaldras, a traditional Mexican pastry, sprinkled with sugar.

Almond magdalena: a soft, round sponge cake topped with sliced almonds.

Six-pack of strawberry-flavored, cream-filled sponge cakes.

A moist, sponge cake with a rich chocolate swirl throughout.

A moist, golden sponge cake with a hint of vanilla, featuring a distinctive dome shape.

A six-pack of Alemana Lido, sweet bakery snacks with a soft and fluffy texture.

Ham Sandwich with mayonnaise, mustard, swiss american cheese, jalapenos, onions, lettuce, tomatoes. Please specify for special requestsSándwich de jamón con mayonesa, mostaza, queso blanco, jalapeños, cebolla, lechuga, tomate. Por favor, especificar para solicitudes especiales.

Un tamal al estilo salvadoreño relleno de pollo y salsa roja envuelto en hojas de plátano. / A salvadoran-style tamal filled with chicken and red sauce wrapped around banana leaves.

Crema salvadoreña. Una mezcla pasteurizada de crema espesa, queso crema y crema agria. Peso neto 14 fl. onzas (397,2 g). / Salvadorean cream. A pasteurized blend on heavy cream, cream cheese and sour cream. Net wt 14 fl. oz (397.2 g).

Nuestra torta de atun es preparada con nuestro pan frances, atun con mayonesa. Agregue sus ingredientes al gusto. / Tuna torta made with our pan frances. Tuna is prepared with mayonnaise. Add your additional toppings.

Una torta hecha con nuestro pan francés, con pavo deli rebanado. / A torta made with our french bread, with deli sliced turkey.

Crisp and sweet hojaldras, a traditional Mexican pastry, sprinkled with sugar.

A moist, golden sponge cake with a hint of vanilla, featuring a distinctive dome shape.

A moist, sponge cake with a rich chocolate swirl throughout.

Almond magdalena: a soft, round sponge cake topped with sliced almonds.

Esta clásica galleta de azúcar es simple y deliciosa. Esta golosina te recordará las galletas que solía hacer tu madre. / This classic, sugar cookie is simple and delicious. This treat will remind you of cookies your mother used to make.

La semita plancha, que se encuentra en la mayoría de las mesas de El Salvador, es una torta delgada con un relleno de azúcar moreno y piña. El pastel rico y mantecoso equilibra perfectamente el rico sabor a piña. / Found on most dinner tables across El Salvador, the semita plancha is a thin cake with a brown sugar and pineapple filling. The rich, buttery cake perfectly balances the rich pineapple flavor.

Layered pastry filled with sweet fruit jam, dusted with a fine, red sugar coating.

Si algo te hace sentir como si estuvieras en El Salvador es este exquisito pastel de arroz con queso. No es una tarta de queso, sino una tarta de queso. Este pastel tiene 1/3 de queso, 1/3 de crema y 1/3 de harina de arroz. Los quesos añejos y las cremas se importan del corazón de El Salvador y se mezclan cuidadosamente a mano en la masa de arroz y luego se hornean a la perfección. / If anything makes you feel like you're in El Salvador, it's this exquisite rice, cheese cake. It's not a cheesecake, but a cheese cake. This cake is 1/3 cheese, 1/3 cream, and 1/3 rice flour. The aged cheeses and creams are imported from the heart of El Salvador and carefully hand-mixed into the rice batter, then baked to perfection.

Si algo te hace sentir como si estuvieras en El Salvador es este exquisito pastel de arroz con queso. No es una tarta de queso, sino una tarta de queso. Este pastel tiene 1/3 de queso, 1/3 de crema y 1/3 de harina de arroz. Los quesos añejos y las cremas se importan del corazón de El Salvador y se mezclan cuidadosamente a mano en la masa de arroz y luego se hornean a la perfección. / If anything makes you feel like you're in El Salvador, it's this exquisite rice, cheese cake. It's not a cheesecake, but a cheese cake. This cake is 1/3 cheese, 1/3 cream, and 1/3 rice flour. The aged cheeses and creams are imported from the heart of El Salvador and carefully hand-mixed into the rice batter, then baked to perfection.

Freshly baked, soft, and golden bread topped with a sprinkle of sesame seeds.

Gusano: este rollo tiene un nombre interesante: el gusano. Se deriva del divertido diseño de rayas a lo largo de su parte trasera. Mucho más sabroso que el nombre, este panecillo bellamente cubierto con un puñado de semillas de sésamo es suave en todo el centro, pero un poco más denso que el panecillo promedio. Las tiras exteriores están hechas de una masa tricolor, dulce y desmenuzable, todo enrollado en uno. / Gusano - this roll has an interesting name--the worm. It stems from the playful design of stripes along its backside. Much tastier than the name, this roll beautifully topped with a handful of sesame seeds is soft throughout the center, but slightly denser than your average dinner roll. The outer stripes are made up of a tri-color, sweet, crumbly pastry all rolled in one.

Concha Blanca Traducido directamente, la concha blanca es un panecillo suave y ligero, con una cubierta ligeramente dulce y crujiente. Uno de los pasteles más populares en muchos países diferentes de América Latina, desde México, El Salvador y Guatemala. / Directly translated, the white shell is a soft and light roll, with a slightly sweet, crisp topping. One of the most popular pastries in many different Latin American countries--from Mexican, El Salvadorian, and Guatemalan.

Golden-brown French roll with a crisp exterior and soft, airy interior.

Un tamal al estilo salvadoreño relleno de pollo y salsa roja envuelto en hojas de plátano. / A salvadoran-style tamal filled with chicken and red sauce wrapped around banana leaves.

Una torta hecha con nuestro pan francés, con pavo deli rebanado. / A torta made with our french bread, with deli sliced turkey.

Nuestra torta de atun es preparada con nuestro pan frances, atun con mayonesa. Agregue sus ingredientes al gusto. / Tuna torta made with our pan frances. Tuna is prepared with mayonnaise. Add your additional toppings.

A traditional, thick Mexican chocolate drink, often enjoyed with a side of light, crisp cookies.

A golden-brown sweet bread sprinkled with sesame seeds, featuring a rich, eggy dough.

Guatemalan yema bread topped with sugar, featuring a soft, sweet crumb and a golden-brown crust sprinkled with sesame seeds.

Crema salvadoreña. Una mezcla pasteurizada de crema espesa, queso crema y crema agria. Peso neto 14 fl. onzas (397,2 g). / Salvadorean cream. A pasteurized blend on heavy cream, cream cheese and sour cream. Net wt 14 fl. oz (397.2 g).

A golden, flaky pastry filled with sweet pineapple filling, dusted with sugar.

A golden-brown pastry filled with sweet cream, dusted with sugar on top.

Assorted colors. If you request a color, we will do our best to match that color but due to limited stock and high demand, we do not guarantee a specific color. Thank you for your understanding.

A moist, single-serve cake with a golden-brown top.

Una torta hecha con nuestro pan francés y jamón serrano en lonchas. / A torta made with our french bread and deli sliced ham.

Queso duro añejo tradicional salvadoreño. Peso neto: 14 oz. Sin pasteurizar de más de 60 días' / Salvadorean traditional aged hard cheese. Net weight: 14 oz. non pasteurized aged over 60 days

Queso salvadoreño duro blando/duro seco. Sin pasteurizar con más de 60 días de peso neto. 14 onzas / Salvadorean hard soft/hard dry cheese. Non pasteurized aged over 60 days net wt. 14 oz

Crema salvadoreña. Peso neto 16 oz. / Salvadorean sour cream / crema. Net wt 16 oz.

Queso seco frijolero estilo centro Americano. Peso neto. 14 onzas (397 g). / Chunks of hard cheese central American style. Net wt. 14 oz (397 g).

Duro Viejo en trozo al estilo centro Americano. / Peso neto 14 oz (397 g). Aged chunks of hard cheese for rice- central American style. Net wt 14 oz (397 g).

Layered jello with colorful cubes set in a creamy base, presented in a glass.

A selection of chocolate cookies, some adorned with colorful sprinkles, chocolate chips, and a cheerful cherry topping.

Assorted cookies adorned with chocolate chips, colorful sprinkles, and candied fruit toppings.

A refreshing watermelon juice cocktail with natural flavors.

Clear, still bottled water for simple hydration.

A crisp, satisfying taste to quench thirst and energize without caffeine

A carbonated beverage with a unique blend of sweet and tangy flavors, traditional to Central American cuisine.

Rich chocolate-flavored milk drink, smooth and sweet for a classic taste.

A refreshing pink guava fruit juice blend with a sweet and slightly tart taste.

A crisp apple-flavored juice blend with a refreshing taste.

A blend of kiwi and strawberry flavors in a fruit juice drink.

Snapple Mango Madness is a fruit juice drink with a blend of mango flavors.

Made with the signature espresso coffee.

Made with the signature espresso coffee.

Made with the signature espresso coffee.

A citrus-flavored beverage with a vibrant orange hue, offering a refreshing taste with every sip.

A refreshing green tea infused with ginseng and a hint of honey.

A refreshing fruit juice cocktail with a sweet mango flavor.

A sweet strawberry-flavored milk drink enriched with protein and vitamins.

A crisp, satisfying taste to quench thirst and energize without caffeine

Six-pack of strawberry-flavored, cream-filled sponge cakes.

Crispy, golden-brown plantain strips, lightly salted and ready to enjoy as a crunchy snack.

Crispy popcorn coated in a sweet caramel glaze, packaged for snacking convenience.

Crunchy, cheese-flavored snack, ideal for a quick bite.

Crispy churro-inspired corn curls with a sweet and cinnamon coating.

Crunchy corn snacks with a vibrant mix of colors.

Crunchy corn kernels seasoned with a savory blend inspired by traditional Mexican street corn.

Crunchy cornsticks with a hint of BBQ flavor, offered by Diana in a snack form.

A 12-pack of Cremosa Lido cookies, each filled with a sweet, creamy center, wrapped in a crisp, golden biscuit.

Spiral-cut potatoes seasoned with a spicy blend of chili and select spices.

Crispy corn tortilla chips infused with spicy jalapeno pepper.

Cheese-flavored tortilla chips with a crisp texture and a bold taste.

A crunchy assortment of corn and potato-based snacks in a variety of shapes and flavors.

Six-pack of Pichardin Lido, sweet bakery snacks with a glazed top and visible fruit filling.

A pineapple-filled pastry with a sweet, crumbly topping, offering a satisfying texture contrast.

Light and airy meringue cookies, sweet and crisp, perfect for a quick snack.

Crispy cassava chips, thinly sliced and golden-brown, offering a satisfying crunch with each bite.

Six-pack of margarita-flavored Lido bakery snacks, individually wrapped for convenience.

A six-pack of vanilla-flavored, individually wrapped snack bars.

A traditional tamale filled with sweet corn dough, steamed to a tender consistency.

Torta with choice of avocado, lettuce, tomato, mustard, mayonnaise, onion, jalapeño, American cheese, or extra turkey.

Sweet corn tamale, a traditional bakery item made from tender corn dough, wrapped in a corn husk.