Pa Pa Thai Cuisine ( Formerly Pad Thai ) Harlem Menu

Sauteed flat rice noodle with egg, cabbage, carrot, onion, bell pepper and chili or basil sauce.

Sauteed flat rice noodle with Chinese broccoli and egg.

Sauteed with jasmine rice, cabbage, carrot, onion and egg.

Prepared with jasmine rice, basil sauce, bell pepper, cabbage, carrot, onion, Thai basil and egg.

Sauteed with jasmine rice with pineapple, onion, cashew nut, cabbage and egg.

Gluten free. Prepared with green beans, bell pepper, carrot, eggplant and Thai basil in green coconut curry sauce.

Gluten free. Prepared with green beans, bell pepper, carrot, eggplant and Thai basil in red coconut curry sauce.

Gluten free. Prepared with green beans, bell pepper and Thai basil in Panang coconut curry sauce.

Sauteed with fresh ginger, mushroom, bell pepper, carrot, cabbage, soy bean paste and onion.

Sauteed spicy basil sauce with cabbage, bell pepper, basil and carrot.

Sauteed with fresh garlic, mushroom, cabbage, broccoli, carrot and onion.

Sauteed with cashew nuts, onion, pineapple, bell pepper, carrot, mushroom and sweet chili paste.

Sauteed with broccoli, carrot and topped crispy garlic.

1 roll. Lettuce, carrot, rice vermicelli, tofu, bean sprouts, cucumber, shrimp, garnished with mint leaves, wrapped with fresh rice paper, and topped with tamarind sauce.

Steamed or deep-fried dumplings, stuffed with potato, cabbage, carrot, and water chestnut.

Steamed or deep-fried dumplings, stuffed with potato, cabbage, carrot, and water chestnut.

Steamed or deep-fried dumplings, stuffed with potato, cabbage, carrot, and water chestnut.

Deep-fried shrimp, wrapped with spring roll wrappers, served with house plum sauce.

Served with house-sweet chili sauce.

Served with house-sweet chili sauce.

Fry pasty stuffed with potato and your choice of chicken or vegetable served with cucumber relish.

Prepared with your choice of chicken or beef, served with peanut sauce and cucumber relish.

2 curry puffs, 2 spring rolls, and 3 fried shrimp rolls served with house-sweet chili sauce.

Gluten-free. Coconut soup with mushroom, onion, Napa cabbage, carrot, broccoli, and cilantro, seasoned with lime juice.

Gluten-free. Thai hot and sour soup with mushroom, onion, Napa cabbage, carrot, cilantro, sweet chili paste, and coconut cream.

Gluten-free. Green papaya salad, carrot, tomato, green beans, garlic and peanut, seasoned with chili and lime juice.

Gluten-free. Your choice of ground meat: chicken or beef fresh mint, cilantro, toasted rice powder, seasoned with chili powder and lime juice.

Gluten-free. Steamed white mushroom, lettuce, tomato, onion, and bell pepper, seasoned with chili and lime juice.

Grilled shrimp salad with onion, tomato, cilantro, and roasted rice powder, seasoned with chili and lime juice.

Grilled squid salad with onion, tomato, cilantro, and roasted rice powder, seasoned with chili and lime juice.

Sauteed with fresh ginger, mushroom, bell pepper, carrot, cabbage, soybean paste, and onion. Prepared with your choice of chicken, beef, tofu, or shrimp.

Sauteed spicy basil sauce with cabbage, bell pepper, and carrot. Prepared with your choice of chicken, beef, tofu, or shrimp.

Sauteed with cashew nuts, onion, pineapple, bell pepper, carrot, mushroom, and sweet chili paste. Prepared with your choice of chicken, beef, tofu, or shrimp.

Sauteed with broccoli and carrot. Prepared with your choice of chicken, beef, tofu, or shrimp.

Sauteed with fresh garlic, mushroom, cabbage, broccoli, carrot, and onion. Prepared with your choice of chicken, beef, tofu, or shrimp.

Crispy duck with steamed vegetables, topped with sweet and tangy tamarind sauce.

Spicy basil sauce with bell pepper, cabbage, carrot, and onion.

Deep-fried whole red snapper, topped with steamed vegetables and sweet chili sauce.

Deep-fried whole pompano, topped with Chinese celery, soybean paste, and ginger sauce. serve with rice on the side.

Crispy chicken tenders with steamed vegetables, topped with mango and chili sauce.

Gluten-free. Prepared with with green beans, bell pepper, carrot, eggplant and Thai basil in green coconut curry sauce.

Gluten-free. Prepared with with green beans, bell pepper, carrot, eggplant and Thai basil in red coconut curry sauce.

Gluten-free. Prepared with green beans, bell pepper and Thai basil in Panang coconut curry sauce.

Gluten-free. Prepared with potato and peanut in Massaman coconut curry sauce.

Gluten-free. Crispy duck with pineapple, tomato, bell pepper and Thai basil in red curry sauce.

Sauteed with jasmine rice, cabbage, carrot, onion and egg.

Sauteed jasmine rice with basil sauce, bell pepper, cabbage, carrot, onion, Thai basil and egg.

Sauteed jasmine rice with basil sauce, bell pepper, cabbage, carrot, onion, Thai basil and egg.

Gluten free. Sauteed thin rice noodle with egg, bean sprout, garlic chives and crushed peanut.

Sauteed flat rice noodle with egg, cabbage, carrot, onion, bell pepper and chili or basil sauce.

Sauteed glass noodle with egg, onion, mushroom, cabbage, carrot and broccoli.

Sauteed flat noodle with egg and Chinese broccoli.

Sauteed flat noodle with egg and Chinese broccoli.

Sauteed flat noodle with egg, Chinese broccoli, soy bean paste, topped with gravy sauce.

Rice thin noodle soup with bean sprout and meat in light broth.

Gluten-free.

Gluten-free.

Gluten-free.

Contains dairy.

Contains dairy.