Ozumo Santana Row Menu

spicy tuna tartare, avocado, ponzu, taro chips

salmon, uni, truffle ponzu

seared tuna, spicy red onions, ponzu, garlic chips

mixed green salad, wasabi tamari dressing

hokkaido seaweed, shiso, umeboshi dressing

salmon, tartare, sweet chili lime aioli

pork & chicken dumplings

ponzu, bonito flakes

apple tamari dressing, sesame seeds

tempura fried silken tofu, soy dashi broth

japanese style fried chicken, spicy yuzu aioli

sweet chili aioli, lime

bok choy, teriyaki, sesame seed

mixed green salad, daikon, ponzu

american wagyu, yakiniku sauce

maitake mushroom, jidori egg yolk tare | 3oz minimum

broccolini, butternut squash

japanese style curry, pickled radish, kimchi, steamed rice

tonkotsu broth, temomi noodles, chashu, sweet corn, egg

Market Price

assorted fish and shellfish, sushi rice

6 kinds of seasonal nigiri

8pc nigiri & 20pc sashimi chef's selection

albacore, seasonal vegetable roll, serrano, hakata soy

hamachi, cucumber, avocado, yuzu ponzu

unagi tamago roll topped with salmon sashimi, crispy shallots, bonito flakes and unagi sauce

tempura unagi, avocado, snow crab, shrimp, ao nori, tempura flakes, unagi sauce

shrimp tempura roll with spicy tuna, serrano, ao nori tenkasu flakes, unagi sauce

shrimp tempura roll topped with avocado, bonito flakes, unagi sauce

softshell crab, snow crab, shiso, kaiware, cucumber, avocado, unagi sauce, yuzu tobiko

shrimp tempura, snow crab, spicy tuna roll topped with salmon sashimi, avocado, spicy aioli, unagi sauce

vegan hearts of palm, cucumber, avocado roll. shiso, umeboshi

snow crab, avocado

spicy big eye tuna, cucumber

cucumber or avocado or ashinko