Ozumo San Francisco Menu

161 Steuart St, San Francisco, CA 94105
  • ROBATA LUNCH

    • Warm Edamame

      steamed with okinawa sea salt
      $7.00
    • Garlic Edamame

      glazed with tamari & garlic
      $7.00
    • Miso Soup

      aka & saikyo miso with wakame, tofu, scallion
      $7.00
    • Shumai

      steamed shrimp, scallop & pork dumplings with tamari, karashi mustard
      $13.00
    • Gyoza

      pan fried shrimp & pork dumplings with chili ponzu, shrimp oil
      $14.00
    • Agedashi Tofu

      crispy silken tofu with kabocha squash & shiitake dashi
      $14.00
    • Hitokuchi

      salmon tartare & avocado on crispy rice with yuzu tare
      $18.00
    • Hanabi

      sliced hamachi & avocado, shredded daikon, leeks, warm ginger-chili ponzu
      $22.00
    • Dohyo

      spicy tuna tartare, avocado, ponzu & wasabi with taro chips
      $24.00
    • Kaiso Salad

      hokkaido seaweed salad with daikon, cucumber & ume shiso vinaigrette
      $11.00
    • Shishito

      grilled shishito peppers with ponzu & katsuobushi
      $14.00
    • Karaage

      japanese style fried chicken with red yuzu kosho aioli
      $16.00
    • Mizuna Salad

      mizuna greens with pomegranate, pepitas & persimmon-yuzu dressing
      $12.00
    • Yasai Mori

      $21.00
    • Uni Pasta

      spaghetti in a creamy uni sauce topped with santa barbara uni & ikura
      $28.00
    • Tempura Mori

      tiger shrimp, kabocha squash, shiitake, eggplant, broccoli & onion, with tentsyu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
      $21.00
    • Burikama

      roasted hamachi collar with daikon oroshi & ponzu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
      $26.00
    • Gindara Teishoku

      robata grilled black cod with saikyo miso marinade & miso dashi sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
      $34.00
    • Teriyaki Tori

      robata grilled chicken with teriyaki sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
      $24.00
    • Tonkatsu Filet

      crispy sakura pork filet with snowy cabbage & tonkatsu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
      $23.00
    • Sake Yaki

      robata grilled scottish salmon with citrus-soy glaze & yuzu togarashi served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice
      $28.00
    • Ginza Gyu

      6 oz robata grilled australian wagyu filet with yakiniku sauce
      $48.00
    • Spicy Poke

      spicy bigeye tuna & scottish salmon, radish, daikon, cucumber, scallion, tobiko with rice
      $28.00
    • Chirashi

      maguro, sake, hamachi, botan ebi, hotate, ikura & tamago with sushi rice
      $32.00
    • Kaisen Don

      sauteed salmon, scallop, tiger shrimp & chili garlic sauce with rice
      $34.00
    • Hakata Tonkatsu

      rich pork broth served with pork belly, shiitake mushrooms, shishito pepper, bamboo shoots, beni shoga & soft cooked egg
      $22.00
    • Nagasaki Champon

      creamy chicken broth with shrimp, scallops, manila clams, ground pork, cabbage, carrot, shittake mushrooms & bean sprouts
      $24.00
    • Sapporo Miso

      hearty chicken, & pork miso broth with pork belly, sweet corn, bean sprouts, bamboo shoots, shishito pepper, nori & soft cooked egg
      $27.00
    • Side Rice

      $3.00
    • Side Of Daikon

      $3.00
    • Side Of Gindara Sauce

      $1.00
    • Side Of Kosho Mayo

      $1.00
    • Side Of Lemon

      $0.00
    • Side Of Mayo

      $1.00
    • Side Of Salad Dressing

      $1.00
    • Side Of Spicy Mayo

      $1.00
    • Side Of Pickle

      $3.00
    • Side Of Ponzu

      $1.00
    • Side Of Sriracha

      $1.00
    • Side Of Tare

      $1.00
    • Side Of Taro Chips

      $3.00
    • Side Of Togarashi

      $0.00
    • Side Of Yakiniku Sauce

      $1.00
  • ROBATA DINNER

    • Edamame Sea Salt

      steamed with okinawa sea salt
      $8.00
    • Garlic Edamame

      glazed with tamari & garlic
      $8.00
    • Miso Soup

      aka & saikyo miso with wakame, tofu, scallion
      $8.00
    • Shumai

      steamed shrimp, scallop & pork dumplings with tamari karashi mustard
      $15.00
    • Gyoza

      pan fried shrimp & pork dumplings with chili ponzu shrimp oil
      $16.00
    • Kaiso Salad

      hokkaido seaweed salad with daikon, cucumber & ume shiso vinaigrette
      $13.00
    • Mizuna Salad

      mizuna greens with pomegranate, pepitas & persimmon-yuzu dressing
      $15.00
    • Niku Maki

      robata grilled wagyu ribeye rolled with spinach & eggplant, goma miso
      $18.00
    • Agedashi Tofu

      crispy silken tofu with kabocha squash & shiitake dashi
      $16.00
    • Hanabi

      sliced hamachi & avocado, shredded daikon, leeks, warm ginger-chili ponzu
      $24.00
    • Kushiyaki Mori

      robata grilled beef tsukune, chicken negima & pork belly skewers
      $19.00
    • Hitokuchi

      salmon tartare & avocado on crispy rice with yuzu tare
      $22.00
    • Dohyo

      spicy tuna tartare, avocado, ponzu & wasabi with taro chips
      $26.00
    • Kyushu Karaage

      japanese style fried chicken with red yuzu kosho aioli
      $19.00
    • Kani Korokke

      creamy snow crab corn croquette with tonkatsu sauce, snowy cabbage & green yuzu aioli
      $19.00
    • Wagyu Tarutaru

      beef tartare, togarashi aioli with nori rice chips
      $23.00
    • Tempura Mori

      tiger shrimp, kabocha squash, shiitake, eggplant, broccoli & onion, with tentsyu sauce
      $24.00
    • Shrimp Tempura (Not Sushi)

      $28.00
    • Toro Tataki

      $28.00
    • Tuna Cones

      $24.00
    • Satsuma Age

      $9.00
    • Shishito

      grilled shishito peppers with ponzu & katsuobush
      $16.00
    • Kinoko

      roasted king trumpet mushrooms with garlic tamari & chives
      $16.00
    • Nasu

      roasted eggplant with saikyo miso, shiso & sesame seeds
      $16.00
    • Tomorokoshi

      $16.00
    • Asparagasu

      $16.00
    • Sake Yaki

      robata grilled scottish salmon with citrus-soy glaze & yuzu togarashi
      $34.00
    • Burikama

      roasted hamachi collar with daikon oroshi & ponzu sauce
      $29.00
    • Hotate

      seared scallops with dashi risotto, shiitake & summer squash
      $42.00
    • Gindara

      gindara gf robata grilled black cod with miso dashi sauce
      $38.00
    • Ginza Gyu

      8 oz robata grilled australian wagyu filet with yakiniku sauce
      $59.00
    • Tokyo Gyu

      8 oz australian wagyu ribeye with miso mustard, sansho tare, matcha salt
      $69.00
    • 3 Oz. A-5 Miyazaki (UE)

      wagyu kuroge beef, miyazaki prefecture 35/oz (minimum 3oz)
      $120.00
    • 3 Oz. A-5 Takamori (UE)

      4oz drunken wagyu, yamaguchi prefecture 55/oz (minimum 3oz)
      $180.00
    • Side Rice

      $3.00
    • Side Of Daikon

      $3.00
    • Side Of Gindara Sauce

      $1.00
    • Side Of Kosho Mayo

      $1.00
    • Side Of Lemon

      $0.00
    • Side Of Mayo

      $1.00
    • Side Of Salad Dressing

      $1.00
    • Side Of Spicy Mayo

      $1.00
    • Side Of Pickle

      $3.00
    • Side Of Ponzu

      $1.00
    • Side Of Sriracha

      $1.00
    • Side Of Tare

      $1.00
    • Side Of Taro Chips

      $3.00
    • Side Of Togarashi

      $0.00
    • Side Of Yakiniku Sauce

      $1.00
  • SUSHI

    • A5 Nigiri

      takamori japanese wagyu
      $30.00
    • Aji Nigiri

      horse mackerel
      $14.00
    • Benitoro Nigiri

      scottish salmon belly
      $16.00
    • Botan Ebi Nigiri

      wild spot prawn
      $14.00
    • Buritoro Nigiri

      yellowtail belly
      $18.00
    • California Uni Nigiri

      local sea urchin
      $28.00
    • Chutoro Nigiri

      medium bluefin tuna belly
      $21.00
    • Ebi Nigiri

      sweet tiger shrimp
      $10.00
    • Hamachi Nigiri

      yellowtail
      $15.00
    • Hirame Nigiri

      halibut
      $14.00
    • Hon Maguro Nigiri

      bluefin tuna
      $16.00
    • Hotate Nigiri

      hokkaido scallop
      $12.00
    • Ikura Nigiri

      salmon roe
      $12.00
    • Japanese Uni Nigiri

      hokkaido sea urchin
      $36.00
    • Kanpachi Nigiri

      amberjack
      $12.00
    • Kinmedai Nigiri

      golden eye snapper
      $14.00
    • Maguro Nigiri

      bigeye tuna
      $16.00
    • Masunosuke Nigiri

      king salmon
      $18.00
    • Otoro Nigiri

      premium bluefin tuna belly
      $25.00
    • Sake Nigiri

      scottish salmon
      $14.00
    • Shiro Maguro Nigiri

      albacore
      $11.00
    • Tai Nigiri

      sea bream
      $12.00
    • Tamago Nigiri

      egg omelette
      $9.00
    • Unagi Nigiri

      freshwater eel
      $10.00
    • Ika Nigiri

      $14.00
    • Zuke Toro Nigiri

      $21.00
    • A-5 Sashimi

      takamori japanese wagyu
      $43.00
    • Aji Sashimi

      horse mackerel
      $20.00
    • Benitoro Sashimi

      scottish salmon belly
      $23.00
    • Botan Ebi Sashimi

      wild spot prawn
      $20.00
    • Buritoro Sashimi

      yellowtail belly
      $26.00
    • California Uni Sashimi

      local sea urchin
      $42.00
    • Chutoro Sashimi

      medium bluefin tuna belly
      $32.00
    • Ebi Sashimi

      sweet tiger shrimp
      $14.00
    • Hamachi Sashimi

      yellowtail
      $22.00
    • Hirame Sashimi

      halibut
      $20.00
    • Hon Maguro Sashimi

      bluefin tuna
      $23.00
    • Hotate Sashimi

      hokkaido scallop
      $17.00
    • Ikura Sashimi

      salmon roe
      $17.00
    • Japanese Uni Sashimi

      hokkaido sea urchin
      $54.00
    • Kanpachi Sashimi

      amberjack
      $17.00
    • Kinmedai Sashimi

      golden eye snapper
      $20.00
    • Maguro Sashimi

      bigeye tuna
      $23.00
    • Masunosuke Sashimi

      king salmon
      $26.00
    • Otoro Sashimi

      premium bluefin tuna belly
      $36.00
    • Sake Sashimi

      scottish salmon
      $20.00
    • Shiro Maguro Sashimi

      albacore
      $16.00
    • Tai Sashimi

      sea bream
      $17.00
    • Tamago Sashimi

      egg omelette
      $12.00
    • Tobiko Sashimi

      $15.00
    • Unagi Sashimi

      freshwater eel
      $14.00
    • Zuke Toro Sashimi

      $32.00
    • Aburi

      salmon & spicy tuna roll with cucumber, shiso, wasabi tobiko, spicy aioli
      $24.00
    • Bucho

      shrimp tempura roll with snow crab, avocado, yuzu tobiko & aioli
      $23.00
    • Futomaki

      thick style roll with hamachi, maguro, salmon, tiger shrimp, tamago & avocado
      $22.00
    • Hotate-San

      seared spicy scallop roll with avocado, wasabi tobiko & crispy shallots
      $26.00
    • Jomu

      hamachi roll with avocado, cucumber, serrano pepper & garlic miso sauce
      $23.00
    • Midori

      vegetable roll with avocado, tomato carrot, cucumber, kaiware & yuzu oil
      $16.00
    • Negitoro

      chopped bluefin tuna roll with takuan, shiso & scallion
      $19.00
    • Ozumo

      unagi & shrimp tempura roll with spicy tuna, cucumber, tobiko, spicy aioli
      $25.00
    • Senmu

      hamachi & salmon roll with spicy tuna, cucumber, tempura flake, sesame sauce
      $23.00
    • Shacho

      lobster roll wrapped in yellowfin tuna with mango, jalapeno, cilantro, unagi sauce & spicy aioli (no rice)
      $28.00
    • Tekka Mango/Avo

      bigeye tuna roll with spicy tuna, mango, avocado, cucumber, yuzu tobiko & yuzu miso sauce
      $22.00
    • Avocado Maki

      avocado
      $9.00
    • California

      snow crab, avocado
      $17.00
    • Cucumber & Avocado

      soy paper
      $9.00
    • Eel Cucumber

      sesame eel sauce
      $17.00
    • Kappa

      cucumber
      $9.00
    • Negihama

      hamachi, scallion
      $17.00
    • Oshinko

      pickled daikon radish
      $9.00
    • Salmon Avocado

      scottish salmon, avocado
      $17.00
    • Shrimp Tempura

      $17.00
    • Spicy California

      snow crab, avocado, tobiko
      $17.00
    • Spicy Tuna

      spicy bigeye tuna
      $17.00
    • Tekka

      bigeye tuna
      $17.00
    • Umeshiso

      ume paste, shiso leaf, cucumber
      $9.00
    • Ume Sushi Set

      nigiri sushi & cut rolls
      $60.00
    • Matsu Sushi Set

      sashimi, nigiri & gunkan sushi with cut rolls
      $150.00
    • Extra Togo Soy Sauce

      $0.00
    • Additional Ginger

      $1.00
    • Additional Wasabi

      $1.00
    • Side Of Sushi Rice

      $3.00
    • Side Of Mayo

      $1.00
    • Side Of Nori

      $3.00
    • Side Of Sriracha

      $1.00
    • Side Of Spicy Mayo

      $1.00
    • Side Of Togarashi

      $0.00
    • Side Of Unagi Sauce

      $1.00
    • Bluefin Trio Nigiri

      one piece of each: hon maguro, chutoro, otoro
      $30.00
    • Bluefin Trio Sashimi

      one piece of each: hon maguro, chutoro, otoro
      $30.00
    • Salmon Trio Nigiri

      one piece of each: sake, benitoro, masunosuke
      $23.00
    • Salmon Trio Sashimi

      one piece of each: sake, benitoro, masunosuke
      $23.00
    • Belly Trio Nigiri

      one piece of each: benitoro, otoro, buritoro
      $29.00
    • Belly Trio Sashimi

      one piece of each: benitoro, otoro, buritoro
      $29.00
    • Uni Ika

      $23.00
  • DESSERT

    • Choco-Chan

      warm valrhona chocolate cake, matcha ganache, whisky banana ice cream
      $15.00
    • Basuku Cheesecake

      basque cheescake with fresh mangoes, passionfruit caramel & black sesame brittle
      $13.00
    • Ichigo Mousse

      ichigo mousse strawberry mousse, matcha cake, toasted meringue, candied pistachio, strawberry granita
      $15.00
    • Mochi Trio

      assorted mochi
      $9.00
    • Black Sesame Mochi

      $3.00
    • Ube Mochi

      $3.00
    • Vegan Coconut Mochi

      $3.00
    • Vegan Mango Mochi

      $3.00
    • Red Bean Ice Cream

      $6.00
    • Banana Ice Cream

      $6.00
    • Matcha Ice Cream

      $6.00
    • Yuzu Sorbet

      $6.00
    • Cherry Sorbet

      $6.00
  • N/A BEVERAGE

    • Sparkling 1L

      $10.00
    • Still Water 1L

      $10.00
    • Coke

      $6.00
    • Diet Coke

      $6.00
    • Sprite

      $6.00
    • Passion Fruit & Lychee

      $11.00
    • Cucumber & Shiso

      $11.00
    • Hibiscus Palmer

      $11.00
    • Iced Green Tea

      $6.00
    • Matcha Palmer

      $6.00
    • Lemonade

      $6.00
    • Ginger Beer

      $6.00
    • Shirley Temple

      $6.00
    • Pineapple

      $5.00
    • Fever Tree Tonic

      $6.00
    • Cranberry

      $5.00
    • Genmai Cha

      $9.00
    • Hoji Cha

      $9.00
    • Sen Cha

      $9.00
    • Simmer Down (Caffeine Free)

      $9.00
    • Golden Monkey

      $9.00
    • Jasmine

      $9.00
    • Mint (Caffeine Free)

      $9.00
  • FRIDAY HAPPY HOUR

    • HH California

      $9.00
    • HH Spicy Tuna

      $9.00
    • HH Salmon Avocado

      $9.00
    • HH Ebi Tempura

      $9.00
    • HH Tekka

      $9.00
    • HH Eel Cucumber

      $9.00
    • HH Kappa

      $4.00
    • HH Oshinko

      $4.00
    • HH Avocado

      $4.00
    • Side Of Daikon

      $3.00
    • Side Of Gindara Sauce

      $1.00
    • Side Of Kosho Mayo

      $1.00
    • Side Of Lemon

      $0.00
    • Side Of Mayo

      $1.00
    • Side Of Salad Dressing

      $1.00
    • Side Of Spicy Mayo

      $1.00
    • Side Of Pickle

      $3.00
    • Side Of Ponzu

      $1.00
    • Side Of Sriracha

      $1.00
    • Side Of Tare

      $1.00
    • Side Of Taro Chips

      $3.00
    • Side Of Togarashi

      $0.00
    • Side Of Yakiniku Sauce

      $1.00
    • Extra Togo Soy Sauce

      $0.00
    • Additional Ginger

      $1.00
    • Additional Wasabi

      $1.00
    • Side Of Sushi Rice

      $3.00
    • Side Of Mayo

      $1.00
    • Side Of Nori

      $3.00
    • Side Of Sriracha

      $1.00
    • Side Of Spicy Mayo

      $1.00
    • Side Of Togarashi

      $0.00
    • Side Of Unagi Sauce

      $1.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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