Ozumo San Francisco Menu

4.4

(1,525+ Reviews)

$Japanese, Fine dining, Authentic Japanese

Kozara Donburi/Teishoku Lunch Sides ZENSAI KOZARA YASAI SAKANA NIKU SIDES Nigiri Sashimi Specialty Rolls Classic Maki Rolls Sushi Set Sushi Sides Sushi Specials Desserts Bottle Water Spirit Free Beverage Tea Sake Wine

Kozara
- Warm Edamame
  Steamed with okinawa sea salt v, vg, gf, df Allergens: soy
  $7.00
- Garlic Edamame
  glazed with tamari & garlic v, vg, gf, df Allergens: soy
  $7.00
- Miso Soup
  aka & saikyo miso with wakame, tofu, scallion gf, df Allergens: allium, soy, fish
  $7.00
- Shumai
  steamed shrimp, scallop & pork dumplings with tamari, karashi mustard df Allergens: pork, shellfish, soy, allium, sesame, egg, gluten, uncooked alcohol
  $13.00
- Gyoza
  pan fried shrimp & pork dumplings with chili crunch df Allergens: pork, shellfish, allium, sesame, soy, gluten, mushroom, nightshade, uncooked alcohol
  $14.00
- Agedashi Tofu
  crispy silken tofu with kabocha squash & shiitake dashi v, vg, df Allergens: allium, mushroom, brassica, soy, cooked alcohol, CC gluten/shellfish
  $14.00
- Hitokuchi
  salmon tartare & avocado on crispy rice with yuzu tare df Allergens: nightshade, sesame, soy, allium, egg, alcohol
  $18.00
- Hanabi
  sliced hamachi & avocado, shredded daikon, leeks, warm ginger-chili ponzu gf, df Allergens: soy, allium, sesame, nightshade
  $21.00
- Dohyo
  spicy tuna tartare, avocado, ponzu & wasabi with taro chips df Allergens: fish, soy, sesame, allium, nightshade, CC gluten/shellfish for Taro Chips
  $22.00
- Kaiso Salad
  hokkaido seaweed salad with daikon, cucumber & ume shiso vinaigrette v, vg, gf, df Allergens: brassica, soy, stonefruit
  $12.00
- Shishito
  grilled shishito peppers with ponzu & katsuobushi gf, df Allergens: soy, nightshade, cooked alcohol
  $14.00
- Karaage
  japanese style fried chicken with red yuzu kosho aioli df Allergens: allium, sesame, nightshade, egg, uncooked and cooked alcohol, CC gluten/shellfish
  $16.00
- Mizuna Salad
  persimmons, radish, snow pea, candied spiced pipits with yuzu vinaigrette v, vg, gf, df Allergens: soy, allium, uncooked alcohol
  $15.00
- Yasai Mori
  $21.00
- Tuna Cones
  sesame cone trio with smoky tuna tartare wasabi cream & black tobiko
  $24.00
- Tempura Mori Appetizer
  $24.00
- Tempura Shrimp Only Appetizer
  $26.00
Donburi/Teishoku Lunch
- TSK Uni Pasta
  spaghetti in a creamy uni sauce topped with santa barbara uni & ikura Allergens: allium, gluten, dairy, fish, shellfish, nightshade
  $29.00
- TSK Tempura Mori
  tiger shrimp, kabocha squash, shiitake, eggplant, sweet potato, onion & broccoli with tentsyu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice df Allergens: gluten, soy, mushroom, shellfish, brassica, nightshade, allium, CC gluten/shellfish
  $24.00
- TSK Burikama
  roasted hamachi collar with daikon oroshi & ponzu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice gf, df Allergens: soy, fish, brassica
  $26.00
- TSK Gindara
  robata grilled black cod with saikyo miso marinade & miso dashi sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice gf Allergens: soy, cooked/uncooked alcohol, brassica, allium, dairy
  $34.00
- TSK Teriyaki Tori
  robata grilled chicken with teriyaki sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice gf, df Allergens: soy, sesame, cooked alcohol
  $24.00
- TSK Tonkatsu Pork
  crispy sakura pork filet with snowy cabbage & tonkatsu sauce served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice df Allergens: soy, gluten, pork, CC gluten/shellfish
  $24.00
- TSK Sake Yaki
  robata grilled scottish salmon with citrus-soy glaze & yuzu togarashi served with broccoli & shiitake goma-ae, tsukemono, mizuna salad & rice gf, df Allergens: soy, sesame, nightshade, uncooked alcohol
  $28.00
- TSK Ginza Gyu
  6 oz robata grilled australian wagyu petite filet with yakiniku sauce gf, df Allergens: allium, sesame, soy, nightshade
  $38.00
- Spicy Poke
  spicy bigeye tuna & scottish salmon, radish, takuan, cucumber, scallion, pickled ginger, crushed avocado gf, df Allergens: allium, soy, sesame, brassica, nightshade
  $28.00
- Chirashi
  chef's premium selection of sashimi ikura & tamago with sushi rice gf, df Allergens: fish, shellfish
  $34.00
- Wagyu Don
  sauteed wagyu beef, onion, daikon, shiitake in a dengaku miso glaze with cured jidori egg yolk, beni shoga & scallions
  $32.00
- Tonkatsu Ramen
  ramen noodles in a rich pork broth with pork belly, shiitake, corn, shishitto peppers, bamboo shoots, beni shoga & onsen egg df Allergens: soy, sesame, allium, gluten, mushroom, nightshade, pork
  $22.00
- Shoyu Soba
  buckwheat soba noodles in a light beef broth with wagyu beef, bok choy, shiitake, leeks & bamboo shoots
  $24.00
- Yaki Udon
  stir-fried udon noddles with shrimp, scallops, salmon, snow peas, carrot, bell pepper, shiitake & onion in a chili garlic sauce
  $26.00
Sides
- Side Rice
  $3.00
- Side Of Daikon
  $3.00
- Side of Gindara Sauce
  $1.00
- Side of Kosho Mayo
  $1.00
- Side of Lemon
- Side of Mayo
  $1.00
- Side of Salad Dressing
  $1.00
- Side of Spicy Mayo
  $1.00
- Side of Pickle
  $3.00
- Side of Ponzu
  $1.00
- Side of Sriracha
  $1.00
- Side of Tare
  $1.00
- Side of Taro Chips
  $3.00
- Side of Togarashi
- Side of Yakiniku Sauce
  $1.00
- Side of chilli crunch
  $1.00
ZENSAI
- Edamame Sea Salt
  Steamed with okinawa sea salt v, vg, gf, df Allergens: soy
  $8.00
- Garlic Edamame
  glazed with tamari & garlic
  $8.00
- Miso Soup
  aka & saikyo miso with wakame, tofu, scallion
  $8.00
- Shumai
  steamed shrimp, scallop & pork dumplings with tamari karashi mustard
  $15.00
- Gyoza
  pan fried shrimp & pork dumplings with chili crunch
  $16.00
KOZARA
- Kaiso Salad
  hokkaido seaweed salad with daikon, cucumber & ume shiso vinaigrette
  $13.00
- Mizuna Salad
  persimmons, radish, snow pea candied spiced pipits with yuzu vinaigrette
  $16.00
- Niku Maki
  robata grilled wagyu ribeye rolled with spinach & eggplant, goma miso
  $18.00
- Agedashi Tofu
  crispy silken tofu with kabocha squash & shiitake dashi
  $16.00
- Hanabi
  sliced hamachi & avocado, shredded daikon, leeks, warm ginger-chili ponzu
  $23.00
- Kushiyaki Mori
  robata grilled beef tsukune, chicken negima & pork belly skewers
  $19.00
- Hitokuchi
  salmon tartare & avocado on crispy rice with yuzu tare
  $21.00
- Dohyo
  spicy tuna tartare, avocado, ponzu & wasabi with taro chips
  $24.00
- Kyushu Karaage
  japanese style fried chicken with red yuzu kosho aioli
  $18.00
- Kani Korokke
  creamy snow crab corn croquette with tonkatsu sauce, snowy cabbage & green yuzu aioli
  $19.00
- Tempura Mori
  tiger shrimp, kabocha squash, shiitake, onion, sweet potato & broccoli with tentsyu sauce
  $24.00
- Tempura Mori Shrimp Only
  $26.00
- Tuna Cones
  sesame cone trio with smoky tuna tartare wasabi cream & black tobiko
  $24.00
- Satsuma Age
  $9.00
YASAI
- Shishito
  grilled shishito peppers with ponzu & katsuobush
  $16.00
- Kinoko
  roasted king trumpet mushrooms with garlic tamari & chives
  $17.00
- Nasu
  roasted eggplant with saikyo miso, shiso & sesame seeds
  $14.00
- Mekyabetsu
  crispy brussels sprouts with sansho tare & togarashi
  $15.00
SAKANA
- Sake Yaki
  robata grilled scottish salmon with citrus-soy glaze & yuzu togarashi
  $29.00
- Burikama
  roasted hamachi collar with daikon oroshi & ponzu sauce
  $27.00
- Hotate
  seared scallops with dashi risotto, shiitake & summer squash
  $39.00
- Gindara
  robata grilled black cod with miso dashi sauce
  $36.00
NIKU
- Ginza Gyu
  8 oz robata grilled australian wagyu petite filet with yakiniku sauce
  $47.00
- Tokyo Gyu
  8 oz australian wagyu ribeye with miso mustard, sansho tare, matcha salt
  $69.00
- 3 oz. A-5 Miyazaki (UE)
  wagyu kuroge beef, miyazaki prefecture 35/oz (minimum 3oz)
  $120.00
- 3 oz. A-5 Takamori (UE)
  4oz drunken wagyu, yamaguchi prefecture 55/oz (minimum 3oz)
  $180.00
SIDES
- Side Rice
  $3.00
- Side Of Daikon
  $3.00
- Side of Gindara Sauce
  $1.00
- Side of Kosho Mayo
  $1.00
- Side of Lemon
- Side of Mayo
  $1.00
- Side of Salad Dressing
  $1.00
- Side of Spicy Mayo
  $1.00
- Side of Pickle
  $3.00
- Side of Ponzu
  $1.00
- Side of Sriracha
  $1.00
- Side of Tare
  $1.00
- Side of Taro Chips
  $3.00
- Side of Togarashi
- Side of Yakiniku Sauce
  $1.00
- Jidori Egg and Tare
  $3.00
- Side of Chili Crunch
  $1.00
Nigiri
- A5 Nigiri
  takamori japanese wagyu Allergens: allium, cooked alcohol, soy, gluten
  $28.00
- Aji Nigiri
  horse mackerel
  $14.00
- Benitoro Nigiri
  scottish salmon belly
  $14.00
- Botan Ebi Nigiri
  wild spot prawn
  $14.00
- Buritoro Nigiri
  yellowtail belly
  $18.00
- California Uni Nigiri
  local sea urchin
  $28.00
- Chutoro Nigiri
  medium bluefin tuna belly
  $19.00
- Ebi Nigiri
  sweet tiger shrimp
  $10.00
- Hamachi Nigiri
  yellowtail
  $14.00
- Hirame Nigiri
  fluke
  $13.00
- Hon Maguro Nigiri
  bluefin tuna
  $14.00
- Hotate Nigiri
  hokkaido scallop
  $12.00
- Ikura Nigiri
  salmon roe
  $10.00
- Japanese Uni Nigiri
  hokkaido sea urchin
  $36.00
- Kanpachi Nigiri
  amberjack
  $12.00
- Kinmedai Nigiri
  golden eye snapper
  $13.00
- Masunosuke Nigiri
  king salmon
  $16.00
- Otoro Nigiri
  premium bluefin tuna belly
  $24.00
- Sake Nigiri
  scottish salmon
  $12.00
- Shiro Maguro Nigiri
  albacore
  $11.00
- Tai Nigiri
  sea bream
  $12.00
- Tamago Nigiri
  egg omelette
  $9.00
- Unagi Nigiri
  freshwater eel
  $10.00
- Ika Nigiri
  $14.00
- Zuke Toro Nigiri
  marinated bluefin tuna belly
  $21.00
Sashimi
- A-5 Sashimi
  takamori japanese wagyu
  $40.00
- Aji Sashimi
  horse mackerel
  $20.00
- Benitoro Sashimi
  scottish salmon belly
  $20.00
- Botan Ebi Sashimi
  wild spot prawn
  $20.00
- Buritoro Sashimi
  yellowtail belly
  $26.00
- California Uni Sashimi
  local sea urchin
  $40.00
- Chutoro Sashimi
  medium bluefin tuna belly
  $28.00
- Ebi Sashimi
  sweet tiger shrimp
  $14.00
- Hamachi Sashimi
  yellowtail
  $20.00
- Hirame Sashimi
  fluke
  $18.00
- Hon Maguro Sashimi
  bluefin tuna
  $20.00
- Hotate Sashimi
  hokkaido scallop
  $17.00
- Ikura Sashimi
  salmon roe
  $14.00
- Japanese Uni Sashimi
  hokkaido sea urchin
  $50.00
- Kanpachi Sashimi
  amberjack
  $17.00
- Kinmedai Sashimi
  golden eye snapper
  $18.00
- Masunosuke Sashimi
  king salmon
  $23.00
- Otoro Sashimi
  premium bluefin tuna belly
  $35.00
- Sake Sashimi
  scottish salmon
  $17.00
- Shiro Maguro Sashimi
  albacore
  $16.00
- Tai Sashimi
  sea bream
  $17.00
- Tamago Sashimi
  egg omelette
  $12.00
- Tobiko Sashimi
  $15.00
- Unagi Sashimi
  freshwater eel
  $14.00
- Zuke Toro Sashimi
  marinated bluefin tuna belly
  $32.00
- Ika Sashimi
  $21.00
Specialty Rolls
- Aburi
  salmon & spicy tuna roll with cucumber, shiso, wasabi tobiko, spicy aioli
  $24.00
- Bucho
  shrimp tempura roll with snow crab, avocado, tobiko & yuzu aioli
  $22.00
- Kairiku
  seared a-5 takamori wagyu wrapped roll with hamachi, avocado, crispy garlic, serrano chilies & togarashi
  $29.00
- Hotate-San
  seared spicy scallop roll with avocado, wasabi tobiko & crispy shallots
  $25.00
- Jomu
  hamachi roll with avocado, cucumber, serrano pepper & cilantro scallion aioli
  $23.00
- Midori
  vegetable roll with avocado, tomato carrot, cucumber, kaiware & yuzu oil
  $16.00
- Negitoro
  chopped bluefin tuna roll with takuan, shiso & scallion
  $19.00
- Ozumo
  unagi & shrimp tempura roll with spicy tuna, cucumber, tobiko, spicy aioli
  $25.00
- Senmu
  hamachi & salmon roll with spicy tuna, cucumber, tempura flake & spicy sesame sauce
  $23.00
- Shacho
  lobster roll wrapped in yellowfin tuna with mango, jalapeno, cilantro, unagi sauce & spicy aioli (no rice)
  $28.00
- Tekka Mango/Avo
  bigeye tuna roll with spicy tuna, mango, avocado, cucumber, yuzu tobiko & yuzu miso sauce
  $21.00
Classic Maki Rolls
- Avocado Maki
  avocado
  $9.00
- California
  snow crab, avocado
  $16.00
- Cucumber & Avocado
  soy paper
  $9.00
- Eel Cucumber
  sesame eel sauce
  $16.00
- Kappa
  cucumber
  $9.00
- Negihama
  hamachi, scallion
  $16.00
- Oshinko
  pickled daikon radish
  $9.00
- Salmon Avocado
  scottish salmon, avocado
  $16.00
- Ebi Tempura
  shrimp tempura
  $16.00
- Spicy California
  snow crab, avocado, tobiko
  $17.00
- Spicy Tuna
  spicy bigeye tuna
  $16.00
- Tekka
  bigeye tuna
  $16.00
- Umeshiso
  ume paste, shiso leaf, cucumber
  $9.00
- Mango Avocado
  $9.00
- Oshinko Umeshiso
  $9.00
Sushi Set
hand selected by our sushi chef
- Ume Sushi Set
  traditional assortment featuring 8 pieces of nigiri, tamago & hand roll
  $45.00
- Matsu Sushi Set
  ultra premium assortment featuring 8 pieces of nigiri, 6 pieces of sashimi & hand roll
  $75.00
Sushi Sides
- Extra togo Soy Sauce
- Additional Ginger
  $1.00
- Additional Wasabi
  $1.00
- Side of Sushi Rice
  $3.00
- Side of Mayo
  $1.00
- Side of Nori
  $3.00
- Side of Sriracha
  $1.00
- Side of Spicy Mayo
  $1.00
- Side of Togarashi
- Side of Unagi Sauce
  $1.00
- Side of Shiso
  $5.00
Sushi Specials
- Bluefin Trio Nigiri
  one piece of each: hon maguro, chutoro, otoro
  $30.00
- Bluefin Trio Sashimi
  one piece of each: hon maguro, chutoro, otoro
  $30.00
- Salmon Trio Nigiri
  one piece of each: sake, benitoro, masunosuke
  $23.00
- Salmon Trio Sashimi
  one piece of each: sake, benitoro, masunosuke
  $23.00
- Belly Trio Nigiri
  one piece of each: benitoro, otoro, buritoro
  $29.00
- Belly Trio Sashimi
  one piece of each: benitoro, otoro, buritoro
  $29.00
- Uni Ika
  $23.00
Desserts
valrhona chocolate sauce, seasonal fruit housemade marshmallows & matcha cake
- Choco-Chan
  warm valrhona chocolate cake, matcha ganache, whisky banana ice cream
  $14.00
- Basuku Cheesecake
  basque cheescake with fresh mangoes, passionfruit caramel & black sesame brittle
  $12.00
- Ichigo Mousse
  ichigo mousse strawberry mousse, matcha cake, toasted meringue, candied pistachio, strawberry granita
  $14.00
- Jasmine Mochi
  $3.00
- Vegan Coconut Mochi
  $3.00
- Banana Ice Cream
  $7.00
- Matcha Ice Cream
  $7.00
- Yuzu Sorbet
  $7.00
- Seasonal Sorbet
  $7.00
Bottle Water
- Sparkling 1L
  $10.00
- Still Water 1L
  $10.00
- Sparkling 750ML
  $8.00
Spirit Free Beverage
- Coke
  $6.00
- Diet Coke
  $5.00
- Sprite
  $6.00
- Passion Fruit & Lychee
  $9.00
- Cucumber & Shiso
  $9.00
- Hibiscus Palmer
  $9.00
- Iced Matcha Tea
  $6.00
- Matcha Palmer
  $6.00
- Lemonade
  $5.00
- Ginger Beer
  $6.00
- Suntory N/A Beer
  $7.00
- N/A Asahi
  $7.00
- Shirley Temple
  $6.00
- Pineapple
  $5.00
- Fever Tree Tonic
  $6.00
- Cranberry
  $5.00
- Yuzu Lemonade
  $8.00
- Roy Roger
  $5.00
- Hibiscus Tea
  $6.00
Tea
- Genmai Cha
  $9.00
- Hoji Cha
  $9.00
- Sen Cha
  $9.00
- Simmer Down (Caffeine Free)
  $9.00
- Golden Monkey
  $9.00
- Jasmine
  $9.00
- Mint (Caffeine Free)
  $9.00
Sake
- Gosenha “5,000 Blades” Bottle
  Gosenha “5,000 Blades” Junmai Daiginjo Prefecture: Nagano pear, lychee, white peach
  $277.00
- Konteki “Tears of Dawn” Bottle
  Konteki “Tears of Dawn” Daiginjo Prefecture: Kyoto floral, herbacious, satin
  $128.00
- Muni Bottle
  Muni Junmai Daiginjo Prefecture: Nagano blueberry, melon, umami sweet rice, dry tail
  $195.00
- Ozumo Ultra Premium “Big O” Bottle
  Ozumo Ultra Premium “Big O” Junmai Ginjo Prefecture: Nagano umami, black tea
  $150.00
- Maboroshi “Mystery” Bottle
  Maboroshi “Mystery” Junmai Ginjo Prefecture: Hiroshima crisp, dry, granny smith apples
  $120.00
- Kokuryu “Black Dragon” Bottle
  Kokuryu “Black Dragon” Junmai Ginjo Prefecture: Fukui soft, gentle, dark berries
  $143.00
- Dewazakura “Green Ridge” Bottle
  Dewazakura “Green Ridge” Junmai Ginjo Prefecture: Yamagata green apple, plush, creamy
  $135.00
- Ozumo “Big Sumo” Bottle
  Ozumo “Big Sumo” Junmai Ginjo Prefecture: Gunma crisp, clean, floral, cantaloupe
  $80.00
- Denshin Yuki “Snow” Bottle
  Denshin Yuki “Snow” Junmai Ginjo Prefecture: Fukui cherry, vanilla, chestnuts
  $98.00
- Kirakucho Chokara Bottle
  Kirakucho Chokara Junmai Ginjo Prefecture: Shiga super dry, herbaceous, clean
  $90.00
- Hamakawa Bijofu “The Gentleman” Bottle
  Hamakawa Bijofu “The Gentleman” Junmai Prefecture: Shikoku zip, spice, passion fruit
  $113.00
- Nishida Denshu “Country Squire" Bottle
  Nishida Denshu “Country Squire" Tokubetsu Junmai Prefecture: Aomori vanilla, honey
  $165.00
- Hakurakusei Tokubetsu Bottle
  Hakurakusei Tokubetsu Prefecture: Miyagi rich, dry, banana, melon
  $80.00
- Denshin Aki “Autum”
  Denshin Aki “Autum” Junmai Nama Genshu Prefecture: Fukui melon, grain, rich and dry
  $80.00
- Joto Bottle
  Joto Nigori Prefecture: Hiroshima citrus, pineapple, dry
  $120.00
- Yukishishin “The Sound of Snow” Bottle
  Yukishishin “The Sound of Snow” Prefecture: Nagano guava, sweet rice pulps, reminiscent
  $135.00
Wine
- Bisol Jeio Prosecco Brut Btl
  NV Prosecco Brut, Bisol, “Jeio”, Veneto, Italy
  $48.00
- Pierre Sparr Cremant Rose Btl
  NV Vara, "Silverhead Brut Rosé", United States
  $64.00
- Laurent Perrier Champagne Btl
  NV Laurent Perrier, ‘La Cuvée’, Champagne, France
  $112.00
- Elk Cove Pinot Gris Btl
  2022 Gobelsburg Grüner Veltliner, Kamptal, Austria
  $54.00
- Btl Dom Wachau Gruner Veltliner
  $72.00
- Dom. Roger Neveu Sancerre Btl
  2023 Dominique Crochet Sancerre, Loire Valley, France
  $84.00
- ZD Chardonnay Btl
  2023 ZD Chardonnay "Los Primeros", Sonoma County, California
  $76.00
- Ken Wright Pinot Noir Btl
  2022 Ken Wright Pinot Noir, Willamette Valley, Oregon
  $64.00
- Skylark Red Belly Btl
  2021 Rosi Schuster Blaufrankisch, Burgenland, Austria
  $56.00
- Ridge Three Valleys Btl
  2022 Ridge "Three Valleys" Red Blend, Sonoma County, California
  $76.00
- Btl Details Cabernet Sauvignon
  2020 Donati Family Vineyard Cabernet Sauvignon, Paso Robles, California
  $72.00
- BTL Martin Ray Rose
  $60.00