Ozio Restaurant & Lounge Menu

Steak tips, served with rice, pepperonicini, feta cheese and olives.

Breaded and served with marinara sauce.

Greek pork sausage spiced with orange rinds.

Served with lettuce and pico de gallo.

Grilled chicken with shredded mozzarella and salsa.

With fries.

Served with cold-chive cream and avocado.

Chef's assortment of strip sirloin, sesame chicken tenders, shrimps, feta and pepper. Serves four.

Greek Salad: Crisp lettuce, tomatoes, cucumbers, olives, red onions, feta cheese. Ceaser Salad: Romaine, croutons, Parmesan, Caesar dressing. Choose between Greek or Caesar for your side.

Grilled Caesar Salad: Romaine lettuce, Parmesan, croutons, Caesar dressing. Options: with chicken or steak.

Avocado, feta cheese, onions, topped with ranch dressing.

Over fresh asparagus a la vinaigrette.

Feta cheese, pepper, olives and tomatoes topped with chicken.

Crab meat and shrimp served over lettuce, tomatoes and hard boiled eggs.

8oz Sirloin served with fries.

With remoulade sauce and fries.

Tossed with olive oil, garlic and fresh vegetables.

Sautéed chicken breast topped with tomatoes, pepperoncini, feta cheese, garlic, lemon juice and rosemary .

Breaded chicken breast topped with Parmigian cheese and marinara sauce.

Sautéed chicken breast with marsala wine sauce and mushrooms.

Served with pasta and mixed veggies.

Stuffed with crab meat and served with alfredo pasta and vegetable.

Served with pastaand vegetables.

Selection of chilled, non-alcoholic drinks including soda varieties and tonic water.