Ozgoods Neighborhood Grill & Bar Menu

1/2 lb. Beer battered onion rings served with horseradish sauce

Crabmeat and spinach baked in a creamy cheese sauce served with house made tortilla chips

Potato skins with Monterey Jack cheese, bacon, and scallion, served with sour cream

House made tortilla chips topped with Monterey Jack cheese, chili, lettuce, tomatoes, scallion, salsa, jalapenos, and sour cream

Crispy tenders served plain with honey mustard sauce, or buffalo style with bleu cheese dressing

Monterey Jack cheese, chicken, chili verde and sautéed onion grilled between tortillas. Served with sour cream and salsa

Made with Yuengling Lager and served with soft pretzel sticks for dipping

Broiled mini crabcakes and shrimp over Asian slaw with Thai chili sauce

Breaded and deep fried calamari, jalapeno, sun-dried tomato, and pesto butter sauce

Mixed greens, broccoli, cucumbers, red onion, tomatoes, cashews and fried wonton noodles served with sesame dressing

Mixed greens, broccoli, cucumbers, red onion, tomatoes, diced bacon, bleu cheese crumbles and hard boiled egg

Mixed greens, broccoli, cucumbers, red onion, tomatoes, feta cheese and bacon drizzled with a balsamic reduction

Mixed greens, broccoli, cucumbers, red onion, tomatoes, sliced almonds, bleu cheese crumbles and dried cranberries, served with creamy poppy seed dressing

Mixed greens, seasonal fruit, goat cheese, and pistachios, served with strawberry balsamic vinaigrette

Shrimp, crabmeat and clams in a creamy broth

Beef and bean chili topped with scallion, Monterey jack cheese and sour cream. Served with house made tortilla chips

Rich beef broth with loads of onions topped with croutons and Swiss cheese

Topped with sautéed onions and roasted mushrooms, covered with melted Swiss cheese

With Guinness BBQ, bacon, smoked gouda, and fried onion tanglers

Grilled marinated chicken breast smothered with sautéed onions, roasted mushrooms, and swiss cheese, served on a country roll

Grilled marinated chicken breast topped with roasted red peppers and Mozzarella cheese, served on a ciabatta roll with pesto mayo and salad greens

Grilled jerk chicken breast topped with broiled jerk shrimp and Monterey Jack cheese, served on a grilled country roll with mayo

Grilled chicken, lettuce, tomato, bacon, and chipotle aioli

Deep fried coconut shrimp, asian slaw, fried wonton noodles, and cucumber

Slow roasted sliced prime rib, roasted garlic aioli, lettuce, tomato, smoked gouda cheese and crispy onions

In house hickory smoked, slow roasted, and hand pulled pork piled high on a ciabatta roll, topped with your choice of Guinness BBQ, Sweet BBQ, Spicy Asian BBQ or Carolina BBQ

Thinly sliced prime rib smothered with Swiss cheese, served on a ciabatta roll, with au jus and horseradish sauce

Grilled tortillas, battered haddock, shredded lettuce, tomato, remoulade sauce, and pickled red onion

Grilled tortillas, Monterey Jack, house smoked pulled pork, Carolina BBQ, and coleslaw

Grilled tortillas, broiled shrimp, shredded lettuce, pineapple salsa, and chipotle aioli

Broiled crabcake, remoulade sauce, and salad greens on grilled country roll

Topped with Sweet BBQ sauce, bacon, pulled pork, sautéed onions and cheddar cheese

Topped with thin sliced prime rib, marinara, sautéed onions, American and mozzarella cheese

Topped with chipotle aioli, grilled chicken, jalapeños, roasted red peppers, and pepperjack cheese

Topped with honey mustard, grilled chicken, sauteed onions, swiss, and cranberry mustarda

Topped with Sweet BBQ, pepperjack cheese, and fried onion tanglers

12 oz. coffee rubbed choice ribeye topped with roasted mushrooms and bleu cheese crumbles

12 oz. Choice New York strip steak topped with garlic herb butter

10 oz. choice flat iron steak grilled and topped with sautéed mushrooms, sautéed onions, and smoked Gouda

In house hickory smoked, slow roasted and hand pulled pork Bbq topped with your choice of Guinness BBQ, Sweet BBQ, Spicy Asian BBQ or Carolina BBQ

Grilled marinated chicken breasts smothered with roasted mushrooms, onions and Swiss cheese

Grilled marinated chicken breasts topped with pesto, marinara, roasted red peppers, spinach, and mozzarella cheese. Drizzled with a balsamic reduction

Grilled marinated chicken breast topped with pineapple salsa, and mozzarella cheese, with a side of coconut shrimp and pineapple rum sauce

Baked haddock filet with panko bread crumbs, topped with spinach and goat cheese sauce

Broiled crabcakes with delicious seasonings

Ozgood's crabcake, shrimp and haddock, broiled in garlic white wine butter

Grilled salmon with olive oil and sea salt, served over wild rice pilaf

Grilled salmon served over wild rice pilaf and smothered with soy honey sauce

Sautéed cajun shrimp and bacon tossed in a butter sauce and served atop a cheddar grit cake. Topped with scallions and served with choice of a house or Brutus salad

Cavatappi pasta tossed with broccoli and alfredo sauce topped with grilled sliced marinated chicken breast

Sautéed shrimp, sun-dried tomato, pesto, and butter sauce tossed in cavatappi pasta

Ask your server for today's specialty cheesecake

Layered moist chocolate cake, peanut butter mousse, crushed peanut butter cups and peanut butter icing

Ask your server for today's specialty dessert