Ozakaya Menu

Thinly sliced Ribeye (Beef), onion, scallion, onsen egg, red ginger, with homemade BBQ sauce and sesame seed. (Sauce cannot make without sesame seed) Set come with soup, salad and pickle.

Deep fried shrimp, kabocha pumpkin, eggplant, sweet potato, shishito pepper and dashi dipping sauce. Set come with soup, salad and pickle.

Deep-fried sliced breaded pork, egg, scallion, seasoned dashi stock. Set come with soup, salad and pickle.

Cubed marinated chicken, onion, egg, scallion and seasoned dashi stock. Set come with soup, salad and pickle.

Sautéed vegetables with miso sauce (cabbage, carrot, scallion, onion, eggplant, sesame seed) Set come with soup, salad and pickle.

Grilled chicken teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo. Set come with soup, salad and pickle.

Fried tofu teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo. Set come with soup, salad and pickle.

Pasta with creamy Mentai (Pollock roe) sauce, crispy bacon, nori. Set come with soup, salad and pickle.

Cabbage, carrot, onion, beni shoga(Ginger), bonito flake. Set come with soup, salad and pickle.

Egg, carrot, onion, Scallion, ginger. Set come with soup, salad and pickle.

Egg, carrot, onion, Scallion, ginger. Set come with soup, salad and pickle.

Egg, Carrot, Onion, Asparagus, Shitake mushroom, Cabbage, Eggplant, Scallion and Ginger

Mini size of Medium fatty bluefin tuna with scallion over rice. Set come with soup, salad and pickle.

Mini size of Salmon sashimi (5pcs) and ikura over rice. Set come with soup, salad and pickle.

Mini size of Bluefin tuna sashimi (5pcs) over rice. Set come with soup, salad and pickle.

Mini size of Yellowtail sashimi (5pcs) over rice. Set come with soup, salad and pickle.

Bluefin tuna, salmon, yellow tail, avocado and Japanese cucumber. Set come with soup, salad and pickle.

Shrimp tempura, avocado, topped with eel, eel sauce, sansho. Set come with soup, salad and pickle.

Asparagus, Japanese cucumber, shiso leave topped with avocado and wasabi mayo and chive. Set come with soup, salad and pickle.

Eel and mango topped with Bluefin tuna, salmon, avocado, eel sauce, tobiko and spicy mayo. (Spicy)

Yellow tail, Japanese cucumber, scallion topped with seared salmon, ikura and spicy mayo.

Spicy Bluefin tuna, avocado, scallion, serrano top with Bluefin tuna, Japanese crispy rice, homemade spicy sauce

Spicy salmon, avocado, cucumber topped with tobiko, wasabi mayo and chive.

Bluefin tuna, salmon, yellow tail, avocado and Japanese cucumber

Asparagus, Japanese cucumber, shiso leave topped with avocado and wasabi mayo and chive

2 pcs of each part of Bluefin tuna nigiri (2 Otoro, 2 Chutoro, 2 Akami)

1 pc each of Chutoro (Medium Fatty tuna), Akami (Tuna), Sake (Salmon), Hamachi (Yellowtail), Hirame (Fluke), Ikura (Salmon roe)

1 pc of A5 Wagyu topped with Hokkaido Uni sushi

1 pc of Seared Chhutoro topped withHokkaido Uni sushi

1 pc of Seared Fluke fin sushi

1 pc of Salmon sushi

1 pc fatty tuna sushi

1 pc of medium fatty tuna sushi

1 pc of tuna sushi

1 pc of Yellowtail sushi

1 pc of Sea beam sushi

1 pc of Fluke sushi

1 pc of scallop sushi

1 pc of eel sushi

1 pc of Hokkaido sea urchin with seaweed sushi

1 pc of Salmon roe with seaweed sushi

1 pc of chopped fatty tuna and scallion with seaweed sushi

1 pc of diced scallop, tobiko, spicy mayo and lime with seaweed sushi

1 pc of flying fish roe with seaweed sushi

5pcs of medium fatty Bluefin tuna sashimi.

5pcs of Bluefin tuna sashimi

5pcs of salmon sashimi

5pcs of yellowtail sashimi.

Marinated Salmon Roe.

Sea urchin from Japan

5pcs of Hirame(fluke) sashimi

5pcs of Madai(Sea bream) sashimi

Medium fatty bluefin tuna with scallion over rice.

Salmon sashimi (8pcs) and ikura over rice.

Bluefin tuna sashimi (8pcs) over rice.

Yellowtail sashimi (8pcs) over rice.

8 pcs of maki roll come with Fatty tuna, scallion and chive.

8 pcs of maki roll come with Yellowtail, scallion and chive

8 pcs of maki roll come with Shrimp tempura, cucumber and crispy rice

8 pcs of maki roll come with Eel, avocado, eel sauce and sesame seed

8 pcs of maki roll come with Spicy salmon, tempura flake, tobiko and ichimi

8 pcs of maki roll come with Salmon, avocado and sesame seed

8 pcs of maki roll come with Tuna, cucumber, Serrano, spicy mayo and ichimi

8 pcs of maki roll come with Tuna, avocado and sesame seed

Sliced charred fatty tuna with ponzu sauce, chive, micro shiso and micro cilantro

Chef's selection of sashimi (15pcs) over rice. Adds Hokkaido Uni for an additional charge.

Hokkaido Uni, Minced bluefin tuna and Ikura over rice with nori (We do not substitute or change ingredients)

Grilled black cod marinated with Saikyo miso.

Hokkaido Uni and Ikura over rice with nori (We do not substitute or change ingredients)

Deep fried sliced breaded Tomorokoshi pork loin with side of tonkatsu sauce, sesame, shredded cabbage, yuzu wasabi dressing and rice

Raw marinated squid with shredded daikon.

Sliced charred fatty tuna with ponzu sauce, chive, micro shiso and micro cilantro

Raw sliced yellow tail with ponzu sauce topped with wasabi mayo, serrano pepper, micro shiso and micro cilantro

Grilled soybeans pod, truffle oil, and truffle salt.

Fried and seasoned with smoked sea salt and bonito flake.

Fried tofu with dashi broth, scallion, shishito pepper, bonito flake and nori.

Squid ball with sweet brown sauce, mayonnaise, bonito flake.

Pan fried homemade pork dumplings and ponzu dipping sauce.

Deep fried marinated chicken with shichimi and mayo dipping

Deep fried shrimps, kabocha pumpkin, eggplant, sweet potato, shishito pepper and dashi dipping.

Deep fried breaded oyster with tartare sauce

Deep fried baby octopus, spicy mentai mayo dipping, nori powder.

Deep fried squid legs, spicy mentai mayo dipping, nori powder.

Raw sliced salmon with wasabi, Shikuwasa citrus and mustard seed dressing topped with Ikura and micro cilantro

Grill salmon collar with side of daikon ponzu

Pan fried Japanese pork sausage with mustard.

Shredded cabbage, seaweed, sesame seed with creamy roasted sesame dressing.

Arugula & mixed green vegetables, radish, cucumber, and yuzu wasabi dressing.

Mixed wakame, ogonori, daikon with creamy roasted sesame dressing.

9 Slices of sashimi (3 salmon, 3 Bluefin tuna, 3 yellow tail) arugula & mixed green vegetable, cucumber, and cherry tomatoes with yuzu wasabi dressing.

Homemade beef curry with Fried Chicken (Karaage). Served with white rice and pickle.

Homemade beef curry with Breaded fried Tomorokoshi pork loin. Served with white rice and pickle.

Homemade beef curry with Shrimp (5). Served with white rice and pickle.

Homemade beef curry with Fried oyster. Served with white rice and pickle.

Homemade beef curry with Ribeye sliced in curry. Served with white rice and pickle.

8oz of Homemade beef curry.

Cubed marinated chicken, onion, egg, scallion and seasoned dashi stock.

Deep fried sliced breaded Tomorokoshi pork loin, egg, Japanese parsley, soy sauce broth

Deep fried shrimp, kabocha pumpkin, eggplant, sweet potato, shishito pepper and dashi dipping sauce.

Thinly sliced Ribeye (Beef), onion, scallion, onsen egg, red ginger, with homemade BBQ sauce and sesame seed. (Sauce cannot make without sesame seed)

Grilled whole eel, eel sauce and Pickle.

Grilled chicken teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.

Grilled Salmon teriyaki served with white rice, shishito, sesame seed, tomato and cabbage with mayo.

Spicy veg broth with chili oil, spicy ground pork, menma, cabbage, scallion,nori

Fish and soy sauce broth with truffle oil, chashu, sliced truffle, aji-tamago, memma, scallion, shiso

Pasta with creamy mentai (Pollock roe) sauce, crispy bacon, nori.

Chashu (Pork), Cabbage, carrot, onion, beni shoga, bonito flake

Sauteed Soba noodle with cabbage, carrot, onion, beni shoga(red ginger), bonito flake

Sauteed Udon noodle with cabbage, carrot, onion, beni shoga, bonito flake

Spaghetti with Kurobuta pork sausage, onion, bell pepper, shiitake mushroom, ketchup, parmesan cheese and seaweed

Mentaiko (cod roe), bacon, egg, onion, scallion

Egg, carrot, onion, Scallion, ginger

Egg, Carrot, Onion, Asparagus, Shitake mushroom, Cabbage, Eggplant, Scallion and Ginger

8oz of Homemade beef curry.

8 pcs of sushi seaweed

Bottle of Pewsey Vale Vineyard, Australia

Bottle of Petit Sauvage Blanc, France

Haku Vodka / Cointreau / Yuzu / Lemon juice

Haku Vodka / Sake / Lillet blanc

Roku Gin / Suze / Lemon juice / Cointreau / Calpico

Roku Gin / Bergamotto / Amaro / Tonic / Lime juice

Toki Whisky / Sake / Amaro / Suze / Demerara / Aromatic Bitter

Roku Gin / Kahlua / Egg white / Yuzu / Bergamotto / Matcha

Haku Vodka / Amaro / Ginger ale / Lime juice / Yuzu / Fresh wasabi

Herradura Tequila / Creme de Pehe / Amaro / Lemon juice

Junmai Ginjo (Semi-dry, Light, Refreshing)

Junmai Daiginjo (Fruity, Smooth, Semi-Dry)

Unfiltered Sake (Creamy texture and full body)

Plum Sake (Rich and Sweet)

Ginjo Genshu (Semi-Dry, Rich)

Daiginjo (Semi-Dry, Light)