OX Restaurant Menu
2225 NE Martin Luther King Jr Blvd, Portland, OR 97212
POSTRES
- WARM HAZELNUT TORTEhoney-chamomile ice cream, honeycomb candy$12.00
- VANILLA BEAN TRES LECHES CAKEgrilled apple, dulce de leche, green apple meringues$12.00
- HOUSE PINEAPPLE SORBETcoconut tapioca, lime zest, dulce de leche alfajor cookies$12.00
ENTRADAS
- Warm Housemade Sesame Baguettewith butter and chimichurri$8.00
- Half Dozen PNW Oysters* On The Half Shellhorseradish cocktail sauce, dill pickle mignonette, thai chile ponzu, lemon$21.00
- Beef Empanadaspiced beef, green olive & raisin in fried pastry$10.00
- Cheese Empanadaroasted sweet potato, grilled poblanos, gruyère & fontina in fried pastry$10.00
- Dungeness Crab Bruschettaavocado, cucumber, radish, shiso, yuzu tobiko$22.00
- Baked House Ricottabrown butter-roasted black grapes, rosemary, sea salt, saba, grilled bread$17.00
- Beef Tongue A La Vinagretasmoked beef tongue carpaccio, ensalada rusa*, crispy sweetbreads, caper vinaigrette, horseradish$17.00
- Fresh Clam Chowder With Smoked Marrow Bonegreen onion, jalapeño, toasted garlic breadcrumbs$20.00
- Tripe & Octopusspicy braised beef tripe & tomato stew, white beans, coal-roasted spanish octopus, mint aïoli*, grilled bread$24.00
ASADOS
- Asado Argentino For Twogrilled short rib, house chorizo & morcilla sausages, skirt steak*, sweetbreads, fried potatoes*, green salad$115.00
- BeefRibeye Steak16 oz$66.00
- Cowboy Ribeye Steak* 42 Oz Bone-Inplease allow 45 minutes$160.00
- Filet Mignon8 oz sauce bordelaise$68.00
- Maple-Brined LanRoc Farms Pork Chop18 oz$38.00
- Reister Farms Lamb ShoulderChop18 oz koji & rosemary, ginger-mint jelly$43.00
- Beef Skirt Steak$48.00
- Flanken-Style Beef Short Rib$32.00
- Grilled Maitake Mushroomschimi rojo, green onion, smoked sea salt
- Coal-Roasted Spaghetti Squashtoasted garlic-lemon oil, 12 month-aged manchego cheese, black pepper, parsley$14.00
- Grilled PNW Albacore Tuna8 oz citrus, soy, crispy garlic & ginger, scallion, white sesame, jalapeño$37.00
DEL HUERTO
- Radicchio Saladcreamy italian dressing*, parmigiano reggiano, fennel & carrot giardiniera, radish, sesame croutons$16.00
- Roasted Beet Saladenglish cucumber, miso lemon dressing*, sweet onion, shiso leaf, white sesame, tempura crispies$16.00
- Maple-Glazed Heirloom Carrotschèvre, tarragon, truffle-salted pistachios$14.00
- Roasted Butternut Squash And Hakurei Turnipsspicy peanut & árbol chile crisp, thai basil leaves, pomegranate$15.00
- Fried Russet Potatoeshorseradish aïoli*, dill$12.00
- Flash-Fried Salt & Vinegar Brussels Sproutsalbacore tonnato sauce*, red onion, capers, parsley leaves$19.00
- Spinach & Ricotta Gnudispinach & ricotta dumplings, gorgonzola dolce cream sauce, butter-roasted almonds, chile flakes$21.00
- SautÉed Garlic Prawnsspanish chickpea stew, meyer lemon aïoli*$22.00
- SautÉed Mushrooms & Spinachshiitake, crimini & king trumpet mushrooms, alliums, wilted spinach$18.00
