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Ox and Finch
Menu
Ox and Finch Menu
$$
·
Restaurant
,
Bar
920 Sauchiehall St, Glasgow, G3 7TF
vegetarian and vegan options
young diners
vegetarian and vegan options
Sourdough And Butter
£4.25
Sourdough And E.v.o.o
£4.25
Emon And Parsley Gordal Olives
£4.00
Whipped Feta, Banana Chilli, Oregano, Honey And Toasted Flatbread
£5.50
Devilled Cacklebean Eggs, Curried Raisins And Crispy Potatoes
£6.50
Burrata, Smoked Almond, Plums And Muscat Grapes
£9.50
Confit Jerusalem Artichokes, Toasted Hazelnuts And Chervil
£7.50
Grilled Halloumi, Chana Dal, Raita And Herb Salad
£9.00
Pan-Fried Tomatoes And Olives, Walnut Gremolata On Toasted Sourdough
£7.50
Roasted Sweet Potato, Tandoori Sauce, Coconut And Fennel
£7.00
Charred Chicory, Blood Orange Ketchup, Pistachio And Dill
£6.50
Roasted Carrots, Carrot Beurre Blanc, Orange And Walnut Gremolata
£5.50
Braised Leeks, Watercress And Apple
£5.50
Basil And Ricotta Gnudi, Scamorza, Kale And Pistachio
£6.00
Chips With Banana Chilli Dip
£3.95
Poached Pear, Blackberry And Almond Meringue, Coconut Yoghurt
£6.50
Bare Bones Chocolate Mousse, Crème Fraîche And Hazelnuts
£6.00
Polenta Cake, Poached Rhubarb And Clotted Cream
£6.00
Affogato And Biscotti
young diners
Burrata, Bread And Orange Segments
£5.00
Chicken Goujons, Peas, Bacon And Chips
£5.00
Breaded Fish Goujons, Peas And Chips
£5.00
Penne Carbonara With Parmesan And Bacon
£5.00
Penne Pasta With Tomato Sauce
£5.00
Vanilla Ice Cream With Chocolate Sauce
£3.50
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