Enjoy Ole Smoky® Blackberry Moonshine™ hand-shaken with muddled seasonal berries, orange, pineapple and cranberry juice.
AUSSIE RUM PUNCH
Bacardi® Superior Rum, Malibu® Coconut Rum, fresh lime, mango and cranberry juice.
BLACKBERRY SANGRIA
Jacob’s Creek™ Moscato and Finlandia® Raspberry Vodka combined with blackberry flavor and pineapple juice
THE WALLABY DARNED
The famous Australian peach Bellini. A frosty combination of peaches, La Marca® Prosecco, SVEDKA® Vodka and DeKuyper Peachtree® Schnapps
TOP SHELF 'RITA
Patrón® Silver or Avión® Silver Tequila, Grand Marnier® and Cointreau® are hand-shaken with a trio of citrus juices
NEW! SHARK BITE
Bacardi® Superior Rum, DeKuyper® Crème de Banana and a trio of citrus juices topped with Don Q® 151
SAUZA® GOLD COAST 'RITA
Our proprietary house margarita made with Sauza® Gold Tequila. Have it frozen or on the rocks
SIGNATURE STEAKS
VICTORIA’S FILET® MIGNON
The most tender and juicy thick cut seasoned and seared. 9 oz.
OUTBACK CENTER-CUT SIRLOIN
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. 11 oz.
RIBEYE
Well-marbled, juicy and savory. Seasoned and seared for bold flavor. 13 oz.
BONE-IN NATURAL CUT RIBEYE
Bone-in and extra marbled for maximum tenderness. Seasoned and flame grilled. 22 oz.
MELBOURNE T-BONE
This T-Bone steak is like two steaks in one - a flavorful strip and filet tenderloin together. 20 oz.
THE “NOT” STEAKS
GRILLED CHICKEN ON THE BARBIE
Seasoned and grilled chicken breast with our signature BBQ sauce (360 calories) with choice of two sides
NEW! BOTANY BAY HALIBUT
Halibut topped with roasted tomatoes and lemon butter. (400 calories) Served with choice of two sides.
BABY BACK RIBS
Smoked, grilled and brushed with a tangy BBQ sauce. (1410 calories) Served with choice of two sides
LOBSTER TAILS
Two cold water tails perfectly steamed for maximum tenderness
PERFECTLY GRILLED SALMON
Seasoned and grilled. Served with our classic rémoulade sauce. ) Served with choice of two sides
GRILLED PORK CHOPS
Two grilled pork chops served with Creole marmalade. (720 calories) Served with choice of two sides.
ALICE SPRINGS CHICKEN
Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce (780 calories) with choice of two sides
QUEENSLAND CHICKEN & SHRIMP PASTA
Grilled chicken and shrimp over fettuccine noodles tossed in a bold Alfredo sauce
DROVER’S RIBS & CHICKEN PLATTER
1/2 order of Baby Back Ribs and grilled chicken breast.
BIG BOWL SALADS
BRISBANE CAESAR SALAD
Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing
STEAKHOUSE SALAD
Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.
AUSSIE COBB SALAD
Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing
AUSSIE-TIZERS ®
SEARED PEPPERED AHI
Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.
GOLD COAST COCONUT SHRIMPJ
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade
GRILLED SHRIMP ON THE BARBIE
Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.
SYDNEY 'SHROOMS
Lightly battered and fried mushrooms served with house-made ranch dressing
AUSSIE CHEESE FRIES
Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing
BLOOMIN’ ONION
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce
KOOKABURRA WINGS®
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot.
SAMMIES & BURGERS
THE OUTBACKER BURGER
Topped with lettuce, tomato, onion, pickle and mustard.
SWEET CHOOK O' MINE SANDWICH
Grilled chicken with Swiss cheese, bacon, lettuce, tomato and honey mustard sauce.
THE BLOOMIN' BURGER
Topped with Bloomin’ Onion® petals, American cheese, lettuce, tomato and our spicy signature bloom sauce
IRRESISTIBLE DESSERTS
TRIPLE-LAYER CARROT CAKE
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
CHOCOLATE THUNDER FROM DOWN UNDER
An extra generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
NEW YORK-STYLE CHEESECAKE
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce.