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Ottoman Taverna Menu

$Turkish, Brunch
425 I St NW, Washington, DC 20001
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  • Trip to Türkiye

    • Trip To Turkiye

      Your choice of four courses.
      $44.95

  • Cold Meze

    • Atom

      Gluten-free, vegetarian. Garlic-yogurt, celery, sun-dried chili and tomato.
      $9.95

    • Cig Kofte

      Vegetarian, dairy-free. 6 pieces of bulgur-wheat kofta with tomato paste, red peppers, Turkish spices.
      $9.95

    • Ezme

      Gluten-free, vegetarian and dairy-free. Sun-dried tomato paste with onion, green pepper, garlic, parsley and Turkish spices.
      $9.95

    • Haydari

      Gluten-free, vegetarian. Fresh labneh yogurt flavored with mint, dill, olive oil and walnut.
      $9.95

    • Hummus

      Gluten-free, vegetarian and dairy-free. Chickpeas spread with tahini, lemon, salt, virgin olive oil, pine seeds.
      $9.95

    • Moutabal

      Gluten-free, vegetarian. Charred-eggplant, yogurt, tahini, garlic, olive oil.
      $9.95

    • Muhammara

      Gluten-free, vegetarian. Red pepper spread with walnuts, Feta cheese and olive oil.
      $9.95

    • Pembe Sultan

      Gluten-free, vegetarian. Beets, labneh yogurt, garlic, olive oil.
      $9.95

  • Hot Meze

    • Butter Shrimp

      Gluten-free. Sauteed butter shrimp with sun-dried chili and Turkish spices.
      $14.50

    • Falafel

      Vegetarian. Chickpea-vegetable fritters with tahini sauce.
      $12.95

    • Icli Kofte

      Bulgur wheat stuffed with ground lamb and beef, onion, garlic, walnuts and parsley.
      $14.95

    • Patates Kofte

      Vegetarian. Potato cakes with crumbled Feta and yogurt sauce.
      $11.95

    • Sigara Boregi

      Vegetarian. Feta cheese, onions and parsley. Wrapped in homemade dough.
      $11.95

    • Dolma

      Grape leaves stuffed with rice, pinenuts, raisin and served with yogurt
      $13.95

  • Meze Platters

    • Cold Meze Platter

      Hummus, pembe sultan, muhammara, atom, haydari, moutabal.
      $23.95

    • Hot Meze Platter

      Sigara boregi, falafel, patates kofte, içli köfte
      $23.95

  • Soups & Salads

    • Greek Salad

      Gluten-free, vegetarian. Romaine hearts, beets, red onion, olives, tomatoes, cucumber, Feta cheese, lemon dressing.
      $14.95

    • Red Lentil Soup

      Gluten-free, vegetarian and dairy-free. Red lentils, onions, carrot, potato.
      $9.95

    • Shepherd Salad

      Gluten-free, vegetarian and dairy-free. Chopped tomatoes, cucumbers, onions, green peppers, walnuts, parsley, lemon dressing.
      $14.95

  • Chicken Kebaps

    • Tavuk Adana Kebap

      Chicken kebap seasoned with red peppers and spices served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $23.95

    • Tavuk Beyti Kebap

      Chicken kebap wrapped in lavash bread with eggplant salad. Served with tomato sauce and yogurt.
      $23.95

    • Tavuk Sis

      Char-grilled chicken cubes seasoned with herbs and served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $23.95

  • Beef Kebaps

    • Adana Kebap

      Char-grilled ground beef kebab seasoned with red peppers and spices. Served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $25.95

    • Beyti Kebap

      Char-grilled spicy ground beef kebab wrapped in lavash bread with eggplant salad, served with tomato sauce and yogurt
      $25.95

    • Inegol Kofte Kebap

      Char-grilled ground beef kofta seasoned with onions and herbs served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $24.95

    • Kofte Iskender

      kofte iskender served over toasted pita bread with tomato sauce and yogurt.
      $24.95

  • Chef's Mixed Grill

    • Chef Mix Grill For 2

      Chef selection of kebabs for two guests. Lamb chops, inegol kofte, chicken sis, adana kebab, beyti kebap, kasap kofte. Served with white rice and bulgur rice, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $64.95

  • Ottoman Classics

    • Lamb Chops

      Gluten-free. Thyme and pepper marinated lamb chops served with sauteed baby vegetables and smoked eggplant puree.
      $29.95

    • Salmon

      Gluten-free. Char-grilled salmon served with mashed potatoes and sauteed spinach.
      $26.95

    • Moussaka

      Eggplant, potato, ground beef, Bechamel sauce and Kashkaval cheese.
      $21.95

  • Sides

    • Bulgur Pilav

      $5.00

    • French Fries

      $5.00

    • Plain Yogurt

      $5.00

    • Sauteed Vegetables

      $5.00

    • White Rice

      $5.00

  • Dessert

    • Baklava

      Finely layered pastry filled with nuts & steeped in syrup
      $9.50

    • Sutlac

      Oven-Baked CinnamonRice Pudding
      $8.50

    • Kunefe

      Crispy Kadayif Pastry with Cheese & Pistachios Steeped in Syrup
      $9.95

  • Beer & Wine

    • Almaza Beer

      6 pack.
      $15.00

    • Almazo Lebanese Pilsner Style Beer

    • Mythos Beer

      6 pack.
      $15.00

    • Mythos Greek Beer

      Lager style

  • Cold Meze

    • Hummus

      Gluten-free, vegetarian and dairy-free. Chickpeas spread with tahini, lemon, salt, virgin olive oil, pine seeds.
      $9.95

    • Muhammara

      Gluten-free, vegetarian. Red pepper spread with walnuts, Feta cheese and olive oil.
      $9.95

    • Pembe Sultan

      Gluten-free, vegetarian. Beets, labneh yogurt, garlic, olive oil.
      $9.95

    • Atom

      Gluten-free, vegetarian. Garlic-yogurt, celery, sun-dried chili and tomato.
      $9.95

    • Cig Kofte

      Vegetarian, dairy-free. 6 pieces of bulgur-wheat kofta with tomato paste, red peppers, Turkish spices.
      $9.95

    • Haydari

      Gluten-free, vegetarian. Fresh labneh yogurt flavored with mint, dill, olive oil and walnut.
      $9.95

    • Ezme

      Gluten-free, vegetarian and dairy-free. Sun-dried tomato paste with onion, green pepper, garlic, parsley and Turkish spices.
      $9.95

    • Moutabal

      Gluten-free, vegetarian. Charred-eggplant, yogurt, tahini, garlic, olive oil.
      $9.95

    • Imam Bayildi

      Roasted eggplant stuffed with tomatoes, onions, pine nuts and olive oil
      $12.95

  • Soups & Salads

    • Red Lentil Soup

      Gluten-free, vegetarian and dairy-free. Red lentils, onions, carrot, potato.
      $9.95

    • Shepherd Salad

      Gluten-free, vegetarian and dairy-free. Chopped tomatoes, cucumbers, onions, green peppers, walnuts, parsley, lemon dressing.
      $14.95

    • Greek Salad

      Gluten-free, vegetarian. Romaine hearts, beets, red onion, olives, tomatoes, cucumber, Feta cheese, lemon dressing.
      $14.95

    • Fattoush Salad

      Lettuce, Tomato, Cucumber, Radish, Spring Onion,\nSumac, Mint, Crispy Tortilla with Pomegranate\nDressing (vg-df)
      $14.95

  • Beef Kebaps

    • Adana Kebap

      Char-grilled ground beef kebab seasoned with red peppers and spices. Served with bulgur pilav, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $25.95

    • Beyti Kebap

      Char-grilled spicy ground beef kebab wrapped in lavash bread with eggplant salad, served with tomato sauce and yogurt
      $25.95

    • Kofte Iskender

      kofte iskender served over toasted pita bread with tomato sauce and yogurt.
      $24.95

    • Inegol Kofte Kebap

      Char-grilled ground beef kofta seasoned with onions and herbs served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $24.95

    • Kasap Kofte

      Kasap Kofte served with white rice, ezme (Turkish salsa), and carrot-red cabbage slaw.
      $24.95

  • Ottoman Classics

    • Lamb Chops

      Gluten-free. Thyme and pepper marinated lamb chops served with sauteed baby vegetables and smoked eggplant puree.
      $29.95

    • Salmon

      Gluten-free. Char-grilled salmon served with mashed potatoes and sauteed spinach.
      $26.95

    • Moussaka

      Eggplant, potato, ground beef, Bechamel sauce and Kashkaval cheese.
      $21.95

    • Vegeterian Musakka

      Eggplant, Carrots, Zucchini, Potatoes, Tomato Sauce, Basil, Mozzarella (vg)
      $19.95

    • Chicken Hunkar Begendi

      Char-Grilled Chicken Cubes Over Smoked Eggplant puree
      $28.95

    • Chicken Topkapi

      Oven-Roasted Chicken Stuffed with Ottoman Rice, Black Currants, Cinnamon, Pine Nuts, and Green Olives; Served with Oven-Roasted Cherry Tomatoes, Baby Potatoes & Shallots (gf-df)
      $26.95

    • Mediterranean Branzino

      Pan-Seared Branzino with Anatolian Style\nPotato Salad
      $32.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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