O'Toole's Restaurant Pub Menu

Fresh tortilla chips topped with cheddar jack, chili, jalapeños, diced peppers, tomatoes, black olives, salsa, sour cream and scallions.

Griddled flour tortilla, cheddar jack, tex-mex chicken, red onions and tomatoes. Served with salsa and sour cream.

Your choice of sauce: Mild, Medium, Hot, BBQ, Honey Garlic, Siracha, Garlic Parm

Try them tossed in your wing sauce! Served with beer batter fries

6 halves per order. Whipped filling is piped into freshly boiled eggs.

Sweet fries, topped with shredded cheese, corned beef, and scallions. Drizzled in Thousand Island.

Grilled teriyaki glazed salmon, mixed greens, peppers, tomatoes, cucumbers, carrots, fried noodles, Creamy Sesame Soy dressing on the side

Crispy chicken, baby mixed greens, red onions, tomatoes, cucumbers, blue cheese crumbles, Shallot White Balsamic Vinaigrette

Cold, smoked, Pastrami cured Atlantic Salmon, avocado toast with everything bagel seasoning, house made herb cream cheese, sliced English capers, deviled eggs, capers and sliced onion

Pulled pork on grilled marble rye bread with pepper jack cheese, jalapeños and scallions.

A Yeungling beer-battered haddock fillet on a French roll with American cheese, lettuce, and tomatoes. Served with a sides of tartar, coleslaw.

Artisan grilled Turkey with caramelized onions, cheddar cheese, honey mustard all on freshly toasted marble rye bread.

Belgian waffle, smash tots, BBQ pulled pork, cheddar jack, 2 over easy eggs, all stacked on a cast iron skillet.

Crispy fried chicken breast stuffed between two sweet Belgian waffles with raspberry hot honey and creamy brie cheese

Scrambled eggs, bacon, cheddar cheese, peppers, onions, tomatoes, and seasoned sour cream served over smash tots in a cast-iron skillet.

Our certified Angus burger on iceberg wedges with blue cheese crumbles, tomatoes, red onions, bacon and blue cheese dressing (does not come with fries)

Fresh grilled chicken glazed with teriyaki over sautéed onions and peppers with rice & beans on a sizzling skillet. Tortillas, cheese, peppers, tomato, sour cream & salsa on the side

Honey mustard glazed Atlantic salmon over a power blend of quinoa, garbonzo beans, kale and edamame

A 10oz NY strip steak rubbed with out special dry rub including toasted cumin and coffee over black beans and rice with golden BBQ sauce

Warm cast iron skillet filled with chocolate chip cookie dough, baked and topped with ice cream.

Fresh fruit salad with a dollop of raspberry cream cheese

The worlds first plant-based burger that looks, cooks, and tastes like a fresh beef burger. Lettuce, tomato, red onion. Add your favorite toppings

Grilled signature 8oz burger, griddled marble rye, Swiss cheese, caramelized onions

Grilled signature 8oz burger, corned beef, Swiss cheese, sauerkraut and 1000 island

Grilled signature 8oz burger, pepper jack cheese, smoked bacon, avocado, lettuce, tomato and onion

Creamy house macaroni & cheese

Grilled cheese with fries

Chicken tenders with fries

Cheeseburger with fries

Cheddar popcorn, made with hand poured, real cheddar

What's Poppin's take on Chicago style popcorn: fresh cheddar and caramel popcorn tumbled together. A sweet and savory sensation.

Classic, buttery, sweet caramel corn

Spicy cheddar popcorn that has just a kick of heat.

Our own twist on the typical Chicago popcorn--our cheddar hot tumbled with caramel. Sweet heat!

They pour with a lovely colour, and tall, foaming head that is very persistent. Intensely fruity, the red hints dried apricots and fig. There's a chocolaty background for both red and blue. The white is triple hopped. They are smooth and silky-textured, with a luxurious mouth taste. ABV 7.0%

Coors Light's unique frost brewing process locks in the taste. ABV 4.2%

The nose is subtle with the barest suggestion of hops. Its flavor is equally subtle with just a bit of sweetness. ABV 4.6% Light ABV 4.5%

100% Barley malt, choice hops and pure water give this brew unsurpassed clarity. ABV 5.0%. Light ABV 3.2%

Using specially selected German hops and with no preservatives. ABV 4.2%

A rich-tasting light lager offering a malty sweet and aromatic hop profile with surprisingly low calories and carbs. ABV 4.2%

The ultimate light beer, known for its inherent quality of great taste. ABV 4.2%

16oz cans. PBR is the biggest revival of any retro beer period. This smooth barley lager has seen growth of 500% over the last 7 years ABV 4.74%

A lager that is as well known for its full-bodied taste as it is for its craftsmanship, heritage and painted green bottle. ABV 4.5%

The oldest brewery in the U.S., Famous for its rich amber color and flavor in a 16oz can ABV 4.4%

Amber was the first style of cider produced under the Woodchuck label. Made from a blend of apples and fermented with champagne yeast ABV 5.0%

Produced from a blend of 100% New York State McIntosh, Empire, Gala, and Spygold apples freshly picked and blended to our unique formula. Fermented in stainless steel with a dry chardonnay yeast. Gluten Free!

Charley Brown Ale is a robust American Style Brown Ale made with a blend of North American and British malts.

Hand-crafted using local apples from Vermont. ABV 5.0%

Voted Best NY IPA many times over. A delicious IPA! ABV 5.5%

A New England favorite, brewed with Iowa corn for a sweeter taste. Once the official beer of the Boston Red Sox. . ABV 5.0%

Helping to lead the charge in the "Craft Beer" world, Goose Island has a flavor for every season. ABV- Varies

A flavor of its own using 100% barley malts, hops and pure water. ABV 5.0%

A classic Belgian-White with hints of coriander and orange. ABV 5.1%

Made during a superb brewing process ensuring quality in this incredible pilsner. Served in its own special glass. ABV 5.1%

Cold-Filtered. ABV 4.2%

An American classic. ABV 5.0%

low - cal classic. ABV 4.2%

A classic ruby ale with deep malt, combining rich biscuit and gentle caramel notes. ABV 5%

Bringing together the strong malt backbone of traditional East Coast IPAs, the clean hop bitterness of West Coast IPAs, and the hazy, intensely fruity hop character of New England IPAs, we have created an IPA that stands alone. Thrill your taste buds with Coney Island Merman IPA, our very own New York IPA.

A local, moderate-strength amber colored lager with a soft, smooth maltiness and moderate bitterness. ABV 5%

Miller High Life, also known as the Champagne of Beers, is a quintessentially classic, American-style lager. ABV 4.6%

Gluten free fries topped with shredded cheese, bacon bits, scallions served with sour cream on the side.

Fresh Tortilla chips, cheddar jack cheese, chili, jalapenos, diced peppers, tomatoes, black olives, and scallions, served with salsa and sour cream

Served with marinara, add Melba for $.75

Chopped Mixed Greens, diced chicken, blue cheese crumbles, avocado, bacon, roasted corn, peppers, tossed in Cilantro-Lime Vinaigrette

Chopped hearts of romaine, tossed with Caesar dressing, shaved parmesan.

Crispy chicken, baby mixed greens, red onions, tomatoes, cucumbers, blue cheese crumbles, Shallot White Balsamic Vinaigrette

Premium corned beef with swiss cheese, sauerkraut and 1000 island dressing, on gluten free bread.

Grilled Certified Angus Beef, lettuce, tomato, red onion, pickle spear, choice of cheese. Add what you'd like to make your own signature burger.

The worlds first plant-based burger that looks, cooks, and tasted like a fresh beef burger, comes with lettuce, tomato, onions, and a pickle spear

Grilled Turkey with caramelized onions, cheddar onions, honey mustard on gluten free bread

Hand breaded chicken breast with gluten free bread crumbs, marinara, melted mozzarella cheese. Served with gluten free fries

A seasonal medley of fresh fruits.

Assorted gourmet cheeses with ciabatta crostini and grilled naan points.

Served with your choice of two sauces on the side.

Seasonal vegetable's, rice pilaf, roasted red potatoes, or garlic mashed potatoes.

Potato Salad, macaroni salad, coleslaw, or egg salad.

Roasted red potatoes, garlic mashed potatoes, rice pilaf, penne & sauce, mashed sweet potatoes, garlic & butter linguine. For $1 more per person substitute scallop potatoes.

Fresh bacon on thick English muffins, topped with poached eggs and creamy hollandaise. Served with Smashtots.

Smashtots, bacon, scrambled eggs, peppers, onions, tomatoes, cheddar cheese and house made seasoned cream in a cast iron skillet.

A grilled NY strip steak, covered with cheddar jack cheese and a southwest tomato sauce with black beans and rice, two eggs any style, crispy tortilla strips, and guacamole

Custom charcuterie board from Grate Expectations, with deviled eggs and sourdough avocado toast with everything bagel seasoning.

Three tender crepes filled with a house made chocolate mousse and fudge brownie pieces.

Cold smoked, Pastrami cured, Wild Caught Atlantic Salmon, sourdough avocado toast with everything bagel seasoning, house made herb cream cheese, sliced English cucumbers, deviled eggs, capers and red onions

Smashtots, corned beef hash, cheddar cheese and two fried eggs, all stacked up in a hot cast iron skillet.

2 eggs any style, 2 pieces of bacon, 2 sausage patties, 2 slices sourdough toast and a side of Smashtots.

Ask your server about today's French Toast option.

A thick Belgian waffle topped with a mix of fresh berries and whipped cream.

Vanilla yogurt parfait with blueberries, strawberries, and crunchy granola.