Osteria Napoletana Menu

Allergen info : Celery, Molluscs

Stir-fried turnip greens and Buffalo Mozzarella Cream Allergen info : Gluten, Milk

Allergen info : Celery, Cereals Containing Gluten, Eggs, Sulphur Dioxide

Allergen info : Celery, Cereals Containing Gluten, Fish, Molluscs, Sulphur Dioxide

Allergen info : Celery, Fish, Molluscs, Sulphur Dioxide

Allergen info : Celery, Cereals Containing Gluten, Milk, Sulphur Dioxide

Allergen info : Milk

Allergen info : Gluten, Eggs

Choose from our selection of flavours...

The grapes originate from fifteen to twenty-year-old vineyards surrounding Castello della Sala, at altitudes between 300 and 400 metres above sea level. The soil is rich in marine fossils with some clay. The grapes were harvested at night to maintain freshness. Intense, complex aroma with notes of white flowers and flint balanced by a hint of vanilla. Full-bodied and well-structured palate with notes of toast, citrus and mineral. Elegant and persistent in the mouth, this is a wine with a long life ahead of it.

Complex, generous nose with ripe aromas of cherries and raspberries, light tobacco notes and hints of coffee and cocoa powder. Multi-layered structure with a nicely rounded texture and elegant fruit leading to a very long finish.

The 2019 Tignanello is beautifully ripe with fresh blackberry and cherry fruit, spice, leather, tobacco and smoke. Concentrated and solidly built, yet also harmonious, vibrant and pure.