SNACKS
- CASTELVETRANO OLIVES$10.00
- ANCHOVIES And BUTTERCantabrian Anchovies, Grilled Sourdough & Butter$18.00
- BAROLO TESTUN CHEESELatteria Occelli Nebbiolo Washed Sheep's Milk, Honeycomb & Quince$24.00
- TYPICAL SALUMECoppa IGP, Finnochiona, Mortadella, Ubraico al Prosecco & Ciappe Liguri$27.00
- NATURAL BREADBlackbird Bread & Ligurian Olive Oil$7.00
HOUSE SPECIALTIES
- RECCO FOCACCIAStracchino Stuffed Ligurian Flatbread, Olio Novello & Sea Salt Originating in the 12th century in the town of Recco, Liguria, this traditional flatbread was created using the local stracchino cheese and thinly stretched unleavened dough. Baked in hand-made copper pans, this 'fügassa Genoese' is simply served with extra virgin olive oil & sea salt.$28.00
- CHICORY And STRAWBERRYCastelfranco Radicchio, Strawberries, Buffalo Mozzarella & Toasted Walnuts$28.00
- ENDIVE And PEAREndive, Nashi Pear, Burnt Honey Vinaigrette, Toasted Almonds & Ricotta Salata$27.00
- BURRATA And CAVIARBelGioioso Family Burrata, Italian Caviar & Sardinian 'Asfodelo' Honey$45.00
- VEAL TUNAVeal Carpaccio, Albacore Tuna, Caper Leaves, Lemon & Olive Oil$34.00
- STUFFED SQUID With TUNAGrilled Calamari, Yellowfin Tuna, Charred Peppers & Puntarelle$36.00
- RAW SEABASSCyprian Sea Bass, Creme Fraiche, Tarragon & Caviar Vinaigrette$42.00
PASTA and RISOTTO
- TROFIE With GENOVESE PESTOTraditional Ligurian Trofie & 'Pesto al Mortaio'$28.00
- DOUBLE RAVIOLISweet Local Corn, Ricotta & Nova Scotia Lobster$44.00
- PICAGGE STRAW And HAYRabbit Ragu with White Sauce, Leek Sauté & Parmigiano Reggiano$33.00
- PACCHERI Alla GENOVESEBraised Loin, Slow Cooked Onions & Pecorino$34.00
- LORIGHITTAS To The SEAHand Braided Pasta, Wild Squid, Bay Scallops, Chili, Garlic & Anchovy$38.00
- SPAGHETTONI With SEA URCHINSThick Cut Spaghetti, BC Sea Urchin, Solegiatti Tomatoes & Breadcrumbs$45.00
- CRAB RISOTTOCarnaroli Rice, Wild Dungeness Crab, White Asparagus, Chives & Sherry$52.00
FISH and MEAT
- PATAGONIA SEABASSGlacier 51 Sea Bass, Spring Leeks, Artichokes, Fava Beans & Charred Tomato$62.00
- GRILLED SEAFOODGrilled Market Seafood, Lemon & Olive Oil$90.00
- CARRIAGE OF LAMB(for two) Grilled Rack of Lamb, Wild Fennel & Sea Salt$85.00
- BEEF STEAK(for two) Grilled 28oz Bone-On Striploin, Salmoriglio & Olive Oil$150.00
SIDE DISHES
- CAULIFLOWERCauliflower, Green Sauce & Peppered Pecorino$16.00
- TOMATOESHeirloom Tomatoes, Rhubarb & Basil$16.00
- BEANSGreen & Yellow Beans, Guanciale & Pine Nuts$16.00
