Osteria Divino Menu

local cheese, nuts, season fruit

baked fennel & parmigiano reggiano

steamed mussels with white wine & garlic

prosciutto, salami & cheese

sautéed prawns with red onions, cherry tomatoes & white wine

mixed greens, tomatos, carrots, balsamic vinaigrette

arugula, grapes, almonds, parmigiano reggiano, balsamic vinaigrette

fresh mozzarella, tomatoes, basil

butter lettuce, pear, dried cranberries & percorino toscano

spinach, caramelized onions, gorgonzola, pancetta, walnuts, warm balsamic dressing

italian dulce latte gorgonzola & walnuts

tomato, basil, mozzarella & olives

fresh clams, white wine sauce

calamari, shrimp, arugula, fresh tomatoes

mussels, clams, calamari & shrimp, spicy tomato sauce

italian porcini mushrooms, cream

shrimp, curry, brandy, tomatoes, cream

roasted eggplant, tomato sauce, fresh mozzarella & olives

sautéed onions, pancetta & tomato sauce

smoked salmon, arugula & cream

imported italian tuna in ollive oil, fresh tomatoes, capers & olives

olives, capers, tomato sauce

porcini mushrooms, fresh herbs

mussels, clams, calamari & shrimp

sautéed free range chicken breast, prosciutto, provolone, mashed potatoes & seasonal vegetables

pork tenderloin medallions, porcini cream sauce, mashed potatoes & seasonal vegetables

whole mediterranean striped bass, sliced potatoes & seasonal vegetables

steamed mussels, clams, prawns & calamari, tomatoes, mixed greens, citrus vinaigrette

tuscan seafood soup with mussels, clams, calamari & shrimp

Lightly fried calamari, cherry peppers, and marinara sauce.

Blistered shishito peppers, drizzled with sherry vinegar, topped with shaved parmesan, served with pugliese bread.

air dried beef, lemon vinaigrette, star route farms arugula, capers & parmigiano reggiano

Thinly sliced cured beef bresaola, arugula, shaved parmigiano reggiano, and lemon dressing.

fiddler’s green mini mustard frills, purple diakon & watermelon radish, longer table little gems, tomatero farm fennel, k&j orchard persimmons, stepladder creamery marinated fromage blanc, lemon vinaigrette

Roasted beets served over a bed of mixed greens, often accompanied by goat cheese and a balsamic dressing.

Mixed greens, red onions, radish, lemon, and extra virgin olive oil.

Handmade potato gnocchi served in a traditional meat-based tomato sauce, often garnished with parmesan.

house made butternut squash gnocchi, mushroom trifolate shaved parmigiano

thinly sliced & roasted eggplant layered with tomato sauce, fresh mozzarella and parmesan cheese and baked in the oven

Pan-seared filet mignon, accompanied by roasted smashed parmesan fingerling potatoes, sautéed spinach, and finished with a sherry cream sauce and fresh figs.

A traditionally brewed Italian coffee, typically served as a straightforward, rich cup without added flavors.

Espresso diluted with hot water, a classic, robust American-style coffee.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Smooth blend of warm espresso and steamed milk.

Rich espresso blended with dark chocolate and steamed milk, topped with whipped cream.

Espresso "marked" with a small amount of milk foam, combining the intensity of espresso with a hint of creaminess.

Aromatic blend of spiced tea- a warm, comforting beverage

Aromatic spiced tea blended with steamed milk

A unique blend of chai spices and matcha green tea, creating a harmonious and invigorating beverage.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Selection of hot teas: Chai, Chamomile, Earl Grey, English Breakfast, Heavenly Hibiscus, Gunpowder Green, Mint Lovers, Orange Rooibos.

Smooth, rich chocolate drink, perfectly steamed to warm your soul.

Gently heated milk, resulting in a warm, soothing beverage.

A large bottle of San Pellegrino, offering a refreshing and crisp taste of naturally carbonated mineral water from Italy.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A sparkling soda made with the juice of sun-ripened oranges, offering a refreshing and zesty citrus flavor.

Sparkling Italian lemon beverage, often made with Sicilian lemons, offering a crisp and zesty taste.

Refreshing, sparkling beverage with a zesty ginger kick

A sparkling beverage made with a variety of flavored syrups, typically served over ice.

Sourced from organically raised cows, this milk is a pure and simple delight, offering a clean, fresh taste.

A refreshing blend of fresh grapefruit juice, often paired with a touch of sparkling water or tonic, creating a light and effervescent beverage.

A custom-crafted non-alcoholic beverage, typically including a unique blend of fresh juices, herbs, and soda water, tailored to your preferences.

Poached eggs and Canadian bacon on a toasted English muffin, typically includes hollandaise sauce.

Toasted bread topped with a creamy egg salad, typically includes mayonnaise, mustard, and finely chopped vegetables.

Mixed greens, cherry tomatoes, red onions, choice of steak temp from rare to well done, dressed with balsamic glaze.

Grilled shrimp served atop a bed of mixed greens, often accompanied by tomatoes, fennel, and a balsamic vinaigrette dressing.

Grilled crostini topped with thinly sliced prosciutto, fresh mozzarella, and a drizzle of olive oil, typically garnished with a sprig of basil.

Sliced steak in a crispy Italian bread, choice of rare to well done.

A generously sized croissant, made with layers of buttery, flaky pastry, freshly baked to achieve a golden hue.

Buttery croissant generously filled with a savory or sweet filling, following Italian culinary tradition.

Two organic eggs, prepared to your preference, often accompanied by traditional Italian brunch ingredients such as roasted tomatoes or sautéed greens.

Juicy, grilled breast of chicken, perfectly seasoned for a delightful taste.

A blend of balsamic vinegar and olive oil, typically complemented by herbs and a hint of garlic.

Side of our homemade lemon vinaigrette, a tangy accompaniment typically including fresh lemon juice and olive oil.

Creamy whipped potatoes, buttery and smooth, perfect as a comforting side dish.

Mixed greens accompanied by a selection of garden vegetables, typically dressed with a light Italian vinaigrette.

A medley of seasonal vegetables, typically sautéed with garlic and olive oil.

Mushrooms sautéed with garlic and olive oil.

Thinly sliced Italian pancetta, typically served crispy.

Fresh spinach sautéed with garlic and olive oil.

A side of tomato sauce, made from carefully selected tomatoes, gently simmered with a medley of herbs and spices to enhance its natural flavors.