Fried jalapeno and sideS of sweet chili sauce dill remoulade
$13.00
Grilled Shrimps Skewer
Red and white cabbage slaw with horseradish aioli
$13.00
Handhelds
Burger
Beef (ground short rib, brisket and chuck) LTO, pickles, cheddar, thousand island side of fries
$16.00
Crispy Chicken
LTO, pickles, buttermilk garlic served with a side of coleslaw and fries
$15.00
Tempura Fried Snapper
LTO, spicy citrus and side of coleslaw and fries
$20.00
French Dip Sandwich
Shaved prime rib, swiss cheese served with warm au jus and fries
$19.00
Veggie Burger
sweet glaze, melted jack, pickled carrots and LTO and fries
$14.00
Garden
House Salad
Mixed green, croutons, bacon, egg, avocado, onion and tomato Choice of buttermilk garlic, blue cheese, thousand island, champagne vinaigrette (Add Chicken $6 or Shrimp $9 or Steak $11 or Salmon $10)
$12.00
Mixed Kale Salad
Kale, cabbage and peanut w/ peanut dressing. (Add Chicken $6 or Shrimp $9 or Steak $11 or Salmon $10)
$14.00
Caesar Salad
Caesar Salad heart of romaine, house made croutons and shaved parmesan. (Add Chicken $6 or Shrimp $10 or Steak $11 or Salmon $10)
$12.00
Asian Salad
Beets, mango, tomato, mint, cilantro, avocado and noodles w/ peanut dressing. (Add Chicken $6 or Shrimp $9 or Steak $11 or Salmon $10)
$15.00
Seared Tuna Salad
w/ cilantro ginger and mixed greens, mango, avocado, tomato, beets and honey lime vinaigrette
$19.00
Pasta
Mushroom Alfredo
Creamy Alfredo, bacon and oven roasted wild mushroom. (Add Chicken $6 or Shrimp $9 or Steak $11 or Salmon $10)
$15.00
Spaghetti And Meatball
Basil marinara and shaved parmesan. (Add Chicken $6 or Shrimp $9 or Steak $11 or Salmon $10)
$19.00
Smoked Fettuccini
Creamy smoked butter sauce and shaved parmesan. (Add Chicken $6 or Shrimp $9 or Steak $11 or Salmon $10)
$16.00
Lobster Linguini
Lobster broth, lobster meat, asparagus and shaved parmesan (Add Chicken $6 or Shrimp $9 or Steak $11 or Salmon $10)
$27.00
Entree
Pan Seared Scallop Risotto
English peas, bell peppers, cherry tomatoes and shaved parmesan
$30.00
Pan Seared Chicken
deboned 1/2 Chicken, mashed potatoes, asparagus and chicken jus
$22.00
Grilled Salmon
Lobster broth, fingerling potatoes, broccolini and pickled red onion
$28.00
Bone-In Pork Chop
maple cream sauce, braised kale and garlic potatoes
$29.00
CAB Rib-Eye
Topped with roasted wild mushroom, roasted rosemary potatoes and broccolini
$38.00
CAB Filet Mignon
Topped with smoked butter, with fingerling potatoes and asparagus
$39.00
CAB NY Strip
Topped with red wine demi-glaze, potatoes and asparagus
$36.00
The Hawaii Ribeye
pineapple, soy, ginger, and brown sugar marinated, seasonal veg and potato
$38.00
*SUSHI- Nigiri and Sashimi ( 2 pc per order )
Tuna (Maguro)
$8.00
Salmon (Sake)
$7.00
Pink Shrimp....Ama Ebi
$8.00
Seabass ( Susuki)
$8.00
Salmon Roe ( Ikura)
$7.00
Octopus (Tako)
$7.00
Japanese Scallop (Hotate)
$8.00
Hirame (Fluke)
$8.00
Sea Urchin (Uni)
$12.00
Yellowtail ( Hamachi)
$8.00
Semi Fatty Tuna ( Toro)
$13.00
Fatty Tuna ( O Toro)
$15.00
*Consuming raw or under cooked meat, seafood or egg may increase your risk of foodbourne illness*
SUSHI
Happy Hour Plates (4pm-7pm)
Flat Bread - Pick 2
Steak (Alfredo sauce, mushroom, onion and garlic), or Meatball (marinara, onion and parsley), or Margherita (marinara, tomatoes and basil), or Pesto (chicken, sun dried tomato and basil)