Osaka Sushi & Steakhouse (Chattanooga) Menu

Deep fried crab salad, carrot, cream cheese and onion wrapped in wonton skin

Japanese pork dumpling with mixed veggies

Avocado, crab meat & cucumber. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Savory fried rice with tender grains, mixed with scrambled eggs and seasoned to perfection.

Chicken hibachi with rice (Fried or Steamed). Choose Ginger, Ranch, or Yummy Sauce for salad. Option of Soup or Salad.

Spicy tuna rolled w/avocado w/avocado. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Chicken broth with scallions and mushroom

Chicken hibachi with choice of steamed or fried rice. Select ginger, ranch, or yummy sauce for salad dressing.

Soybean based soup with tofu, scallions and seaweed

Sliced yellowtail with jalapeño and special ponzu sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Boiled preparation of immature soybeans with sprinkle salt on topped.

Boiled immature soybeans with sprinkle of salt on top.

3 pcs shrimp, mixed veggies deep fried with panko tempura bread crumb

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Deep fried calamari, stir fried with jalapeño, onion and carrot

Japanese style deep fried crab meat, topped with spicy mayo, eel sauce, mango sauce and masago

Jalapeño stuffed with cream cheese, spicy tuna, deep fried, topped with spicy mayo and eel sauce. These items can be cooked to order. consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of food bome illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Japanese pork dumpling with mixed veggies

Deep fried crab salad, carrot, cream cheese and onion wrapped in wonton skin

Japanese street food, also called octopus ball with eel sauce, mayonnaise and bonito! on top

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cooked shrimp sashimi. Choice of 4 pieces appetizer or 2 pieces nigiri.

Small orange fish roe, available as a 4-piece appetizer or 2-piece nigiri.

Smoked salmon, choice of appetizer with four pieces or nigiri with two pieces.

BBQ water eel, choice of Fish Only Appetizer (4 pcs) or Nigiri (2 pcs).

Soybean based soup with tofu, scallions and seaweed

Crisp lettuce, shredded carrots, and purple cabbage topped with a savory sesame dressing.

Cucumber salad with sweet vinegar dressing

In japan, wakame is made with undrained pinnatifida, it's very nutritious, high in fiber, protein, calcium, iodine and minerals

Sunomono choice of shrimp, crab or octopus. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh tuna served with chef special sauce on top of spring mixed veggies. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Crab salad mixed with spicy mayo and tempura crunch on top, with masago and avocado

Fresh salmon wrapped with avocado, crab salad, served with ponzu sauce, yuzu sriracha hot sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Choice of chicken with either fried rice or sautéed noodles.

Shrimp with choice of Fried Rice or Noodle.

Vegetables mixed with your choice of fried rice or noodles.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Steak, chicken and shrimp. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Stir-fried plain yakisoba noodles with teriyaki sauce.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Deep-fried squid rings with a sweet and spicy sauce.

Lightly battered scallops drizzled with a savory sauce, garnished with fresh parsley and shredded vegetables.

Grilled salmon with teriyaki sauce. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Grilled chicken, typically served with teriyaki sauce.

Juicy, succulent shrimp, masterfully seasoned and perfectly cooked.

Grilled lobster tail typically seasoned with Japanese spices and served as a side item.

A mix of sautéed broccoli, mushrooms, onions, zucchini, and carrots, typically seasoned with soy sauce, salt, and pepper.

Crispy Chicken Strips & Golden Fries Combo

Cola, Diet Cola, or Lemon-Lime flavored sodas.

Refreshing blend of brewed tea and sweetener, delivering a balanced, smooth taste.

Refreshing, chilled classic tea with no added sweetness.

Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth

Served with miso soup, salad, spring roll, gyoza and steamed rice (fried rice with additional charge)

Chicken hibachi with choice of steamed or fried rice. Select ginger, ranch, or yummy sauce for salad dressing.

Shrimp with your choice of steamed or fried rice; salad with ginger, ranch, or yummy sauce.

Sweet and tender scallops. Served with choice of steamed or fried rice and choice of ginger, ranch, or yummy sauce dressing.

Tender calamari with choice of steamed or fried rice. Salad with ginger, ranch, or yummy sauce dressing.

Salmon with a choice of steamed or fried rice. Salad with ginger, ranch, or yummy sauce dressing.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chicken and shrimp with choice of fried or steamed rice. Salad with choice of ginger, ranch, or yummy sauce dressing.

Chicken and scallop with your choice of Fried or Steamed Rice. Salad with Ginger, Ranch, or Yummy Sauce dressing.

Chicken and salmon with your choice of fried or steamed rice. Salad served with ginger, ranch, or yummy sauce dressing.

Chicken with lobster; choice of fried or steamed rice. Salad with ginger, ranch, or yummy sauce.

Shrimp, scallops and lobster

Filet, chicken and shrimp. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Steak, shrimp and chicken. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Filet, shrimp and lobster. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp and scallop with a choice of fried or steamed rice. Choose ginger, ranch, or yummy sauce dressing for salad.

Shrimp and salmon with choice of fried or steamed rice. Salad with ginger, ranch, or yummy sauce.

Shrimp and calamari with choice of fried or steamed rice. Salad with ginger, ranch, or yummy sauce dressing.

Shrimp and lobster with choice of fried or steamed rice. Salad with ginger, ranch, or yummy sauce.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp with choice of rice (fried or steamed), salad dressing (ginger, ranch, yummy sauce), and preparation (soup or salad).

6 pcs nigiri sushi, 9 pcs sashimi and spicy tuna roll. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Bbq unagi served over a bowl of sushi rice

California roll, 10 pcs chef's choice of nigiri sushi. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Assorted sashimi served over rice. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

1 rainbow roll 1 shrimp tempura roll 1 spicy tuna roll. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tuna, white fish, crab meat, mango, tobiko, green onions, cucumbers, avocado and seaweed salad served over a bed of sushi rice. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

9 pcs fresh salmon sashimi, 1 pc salmon Toro nigiri, 1 pc seared salmon nigiri, 1 pc Santiago salmon nigiri, 1 pc fresh salmon nigiri, 1 pc Alaska salmon nigiri, 8 pcs spicy salmon roll. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy salmon, mango, shrimp tempura, cucumber rolled with soy paper, topped with tuna and salmon with yuzu, eel, wasabi sauce and varieties of tobiko. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna and avocado rolled in heart shape, topped with fresh tuna and varieties of masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Eel, avocado, spicy tuna rolled, topped with spicy crab, crunch, eel sauce, spicy mayo and masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cream cheese, shrimp tempura rolled, topped with crab sticks, seaweed salad, crunch, spicy mayo, eel sauce and masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna in between sushi rice and crunch, topped with salmon and tuna, garnished with varieties of masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy crab, shrimp tempura rolled, topped with spicy tuna, with sriracha and spicy mayo. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, cream cheese rolled, topped with tuna, avocado, crab salad with eel sauce, spicy mayo, sriracha hot sauce and gamished masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

6 pcs deep fried Cali roll, topped with half spicy tuna and half crab salad crunch, scallions, masago, eel sauce and spicy mayo sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy crab, cucumber, spicy tuna, spicy mayo and hot sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, eel, smoked salmon, cream cheese rolled. Topped with avocado, eel sauce, spicy mayo and masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, jalapeno, cream cheese rolled, topped with baked seafood, crunch, masago, scallions, eel sauce and sweet chili sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Jalapeno, shrimp tempura, cucumber rolled, mango on top with eel sauce, scallions and masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna and cream cheese rolled, topped with BBQ eel, avocado and masago with eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Avocado, shrimp tempura rolled, topped with tuna, salmon, red snapper and sweet chili sauce with scallions and tobiko. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, avocado rolled, topped with crab salad, crunch and eel sauce

Spicy crab and avocado rolled, topped with seared spicy salmon with eel sauce and Japanese rice seasoning. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Deep fried seafood salad rolled, topped with spicy tuna, masago, green onions and crunch with eel sauce and spicy mayo sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura and spicy tuna rolled, topped with white tuna, chili powder, ponzu sauce and scallions. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy soft shell crab, masago, crab meat, topped with spicy tuna and crunch with eel sauce and spicy mayo sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Shrimp tempura, avocado, cucumber rolled, topped with spicy tuna, crunch, eel sauce, spicy mayo and wasabi sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh yellowtail, salmon, tuna and avocado rolled, topped with varieties of masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy crab meat, shrimp tempura and avocado rolled, topped with half of whole eel and eel sauce

Tempura crab and cream cheese rolled, topped with spicy tuna and thinly sliced jalapeño sriracha hot sauce and spicy mayo. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Spicy tuna, spicy salmon, avocado rolled, topped with topped with white tuna & masago with garlic sauce, eel sauce and scallions. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Deep fried softshell crab, avocado, cream cheese rolled, topped with spicy tuna and masago, wasabi sauce and eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Fresh tuna roll deep fried, topped w/ seafood sauce & sriracha hot sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Spicy red snapper, avocado rolled, topped w/ spicy & habanero caviar. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Spicy salmon, cucumber & green onions rolled, topped w/ fresh yellowtail, garlic ponzu sauce w/ radish daikon & masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tuna, salmon, salmon, avocado rolled, topped w/ tobiko & spicy mayo. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tuna, smoked salmon, avocado, cream cheese rolled, rolled, deep fried, topped w/ eel sauce, sauce, spicy mayo & hot sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tempura red snapper, cream cheese rolled, topped w/ lightly baked smoked salmon w/ wasabi sauce & eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

2 sweet tofu pockets stuffed w/ sushi rice, rice, spicy tuna & avocado, avocado, topped w/ tempura crunch, masago, eel sauce & spicy mayo. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Shrimp tempura & avocado rolled, topped w/ lobster salad & eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Spicy red snapper, avocado rolled, topped w/ yellowtail & & albacore tuna w/ spicy mayo & sriracha hot sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Crab, cucumber & avocado rolled, topped w/ sliced salmon & lemon. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tuna, salmon & crab salad rolled w/ cucumber & spicy ponzu sauce w/ varieties of masago on top. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Smoked salmon, crab, cream cheese & crunch rolled, topped with fresh salmon. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tempura shrimp & avocado rolled, topped w/ masago & eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Spicy tuna rolled w/avocado w/avocado. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tempura crab rolled, topped w/ crunch & eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Crispy smoked salmon skin, cucumber, avocado rolled, topped w/ eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Spicy salmon rolled w/ w/ avocado. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Deep fried call roll, topped w/ eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Fresh salmon, cheese, rolled, deep fried, topped w/ eel & spicy mayo sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Cream cheese, fresh salmon & crab meat rolled, topped w/ crab meat, eel, wasabi sauce & crunch. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tempura crab rolled, topped w/ spicy crab salad, spicy mayo sauce & crunch. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

BBQ eel & & shrimp tempura rolled, topped w/ avocado & eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Avocado, crab meat & cucumber. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

BBQ eel rolled w/ avocado. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tempura crunch & smoked salmon rolled, topped w/ masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Crab, cream cheese & smoked salmon deep fried, topped w/ eel & spicy mayo sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Tempura mixed veggies rolled, topped w/eel sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Crab, cream cheese & smoked salmon. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Deep fried soft shell crab, avocado, cucumber & crab meat rolled, topped w/ eel sauce & masago. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Spicy tuna, crab, avocado rolled, deep fried, topped w/ eel & sweet chili sauce. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Cucumber, avocado, crab rolled, topped w/assorted fish & avocado. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.

Crab, cucumber & avocado rolled, topped w/ baked seafood, masago & eel sauce & scallions. These items can be cooked to order. Consuming raw or undercooked meats. poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness*.