Osaka Sushi & Steak Menu

Pho-braised filet mignon, cream cheese, mozzarella cheese, and Thai basil. Served with sriracha and hoisin sauce.

Steamed soybeans sprinkled with coarse salt

Crispy calamari, with red onion, cilantro, and red pepper

(5) Pan-fried pork dumplings

(3) House-made dumplings stuffed with lobster, crab, parmesan, and ricotta cheese. Steamed and pan-seared, finished with white wine, garlic butter, and scallions.

Lightly battered rock shrimp tossed with a sweet & spicy sauce

(2) Fried spring rolls with shrimp, kani, pineapple, cheese, & celery

(6) Steamed shrimp dumplings

Steamed mini pork dumplings served with spicy garlic sauce.

Shrimp & assorted vegetables fried in light batter.

Tuna and salmon sushi with spicy prosciutto spread, yellowtail sushi with black truffle salami. Drizzled with white truffle oil and finished with scallions and a touch of sweet soy.

Lightly seared tuna served with spicy ponzu sauce, sesame seeds, and scallions

Yellowtail, jalapeno, fried onion, scallions, and ceviche sauce

Salmon sahimi, beet, tapenade, served on a bed of frisee lettuce

*gluten free

*gluten free, vegan

Octopus, cucumber, seaweed, citrus vinaigrette

*vegan Seaweed salad, sesame seeds, cucumber

Kani, spicy mayo, cucumber, tobiko

Kani, avocado, seaweed, cucumber, frisee lettuce, beet, citrus vinaigrette

*gluten free, vegan Miso soup, tofu, seaweed, scallions

Pork broth soup with pork dumplings, spinach, and scallions.

Thick wheat noodles served in broth with shrimp, squid, kani, salmon, tilapia, & fish cake

Shrimp, salmon, kani, squid, fish cake served in broth

Think buckwheat noodles served in broth with shrimp, squid, kani, salmon, tilapia, and fish cake.

Miso soup, tofu, seaweed, scallions, lump crabmeat, and avocado.

A side of forbidden rice. No substitutions or add ons.

A side of fried rice. No substitutions or add ons.

A side of white rice. No substitutions or add ons.

Stir-fried rice with spinach, egg, onion, lump crabmeat, and shrimp.

Nutrient rich black rice, sauteed with red onion, red bell pepper, cilantro, basil, and your choice of chicken or shrimp. Ahi tuna extra.

Stir fried rice with egg, onion, and choice of chicken, shrimp, veggies, or tofu. (Beef or Filet Mignon extra charge)

Broiled eel and pickled vegetables, served over seasoned rice with eel sauce.

Thin buckwheat noodles sauteed with chicken and fresh spinach.

Thick wheat noodles sauteed with chicken and fresh spinach.

Seared Ahi Tuna topped with chimichurri sauce, fried rice, and a balsamic reduction drizzle.

A Vietnamese classic! Traditional fragrant Vietnamese beef noodle soup, served with fresh basil, cilantro, scallions, red onion, and lime.

Rubbed in peppercorn seasoning, grilled and served with mashed potato wontons and asparagus

Jumbo shrimp lightly battered and fried, finished with Grand Marnier sauce

Five lamb chops seasoned with house-made rub, grilled and served with mashed potato wontons

Sliced chicken breast, stir fried with zucchini, red peppers, and mushrooms, in a light spicy, savory sauce.

Grilled salmon filet with miso and mirin glaze.

Rubbed with house-made steak seasoning, served with mashed potato wontons

Crispy chicken breast stir fried with zucchini, red peppers, and mushrooms in a rich sesame sauce.

Chicken teriyaki, osaka spring roll, shrimp shu-mai, choice of spicy tuna roll or California roll

Steak teriyaki, osaka spring roll, shrimp shu-mai, choice of spicy tuna roll or California roll

Salmon teriyaki, osaka spring roll, shrimp shu-mai, choice of spicy tuna roll or California roll

Tempura-fried lobster, salmon, tilapia, squid, and onion. Served with white rice, miso soup, and ginger salad.

Tempura-fried shrimp, onion, sweet potato, plantain, and zucchini. Served with white rice, miso soup, and ginger salad.

Tempura-fried onion, sweet potato, plantain, and zucchini. Served with white rice, miso soup, and ginger salad.

Served with white rice, miso soup, and ginger salad.

Served with white rice, miso soup, and ginger salad.

Served with white rice, miso soup, and ginger salad.

Served with white rice, miso soup, and ginger salad.

Served with white rice, miso soup, and ginger salad.

Godiva Chocolate Decadence ice cream covered in pound cake. Fried tempura style!

A Japanese tradition! Two doughy rice cakes filled with ice cream. Green Tea, Mango, Strawberry, Red Bean

Seasame chicken, osaka spring roll and gyoza, white rice

Thick wheat noodles with butter

Cucumber, avocado, kani, tobiko

Tuna, avocado, tobiko

Eel, cucumber, with avocado on top

Broiled eel, avocado

cucumber, avocado, egg, pickled squash, beets, carrots and raddish

Kani, asparagus & cucumber with spicy yellowtail & crunch on top

Lobster tempura, spicy kani, avocado

Shrimp tempura, with broiled eel, 3 kinds of roe on top

Fresh crab, avocado, cucumber, tobiko

Smoked salmon, cream cheese

Shrimp tempura inside, topped with seared filet mignon, tobiko, spicy mayo. Served with ponzu sauce.

Kani, cucumber, avocado, with salmon, tuna, yellowtail, tilapia and avocado on top

Cucumber, kani, avocado, spicy sauce, topped with crunch

Shrimp, kani, avocado, cucumber, tobiko

Spicy sockeye & crunch with avocado, spicy sauce and crunch on top

spicy tuna inside

Crispy soft shell crab, tobiko

Tuna, salmon & avocado flash fried, served with spicy sauce

Tempura fried sweet potato inside

Shrimp tempura, with spicy tuna on top

Cucumber, avocado, spicy mayo

Kani, avocado, cucumber, with spicy tuna & crispy crunch

Yellowtail and scallions inside

Spicy tuna and avocado inside, topped with spicy prosciutto spread, tuna, albacore, white tuna, garnished with black truffle spread, white truffle oil, sweet soy, and sweet jalapeno sauce

Fried oyster, eel, avocado, spicy kani.

Tuna, salmon, yellowtail & avocado, with black caviar, sweet soy, spicy mayo & chili.

Fried oyster inside topped with filet mignon, spicy mayo, scallion & black caviar.

Spicy tuna, salmon, octopus, avocado & black caviar wrapped in soy paper.

Shrimp tempura, spicy salmon, fried onion, frisee, cilantro, wasabi mayo, and sweet soy

Yellowtail with Italian seasoned olive oil and crunch inside. Topped with filet mignon and black tobiko. Finished with spicy mayonnaise and scallions.

Tuna, goat cheese & avocado roll tempura fried & served with sweet balsamic vinegar on top.

Spicy salmon & crunch roll topped with salmon & red & green caviar

Spicy tuna and crunch inside. Avocado skin topped with jalapeno, red onion, cilantro, sweet soy, sriracha.

Shrimpi tempura roll topped with thin sliced avocado, crab meat, crunch and eel sauce.

Spicy tuna & tempura crunch inside, topped with filet mignon, red caviar & spicy mayo.

Spicy shrimp & crunch. Topped with avocado, beet, & finished with sweet soy.

Shrimp tempura roll, topped with avocado, cilantro, onion, jalapeno, and citrus

Spicy tuna & crunch inside, topped with wild salmon & avocado.

Shrimp Tempura and smoked salmon inside, topped with avocado, spicy shrimp, lemon zest, jalapeno sauce, and a balsamic

Spicy tuna & crunch inside, topped with tuna & black & red caviar

Spicy yellowtail, crunch, jalapeno, red onion & cilantro in multigrain rice.

Spicy tuna topped with yellowtail & avocado. Served with wasabi aioli.

Tempura shrimp, jalapeno, onion, cilantro & spicy kani. Finished with sweet soy.

Tempura lobster roll topped with filet mignon, spicy mayo, scallions, & four caviars.

Tuna, wild salmon, goat cheese, cucumber & avocado in soy paper

Spicy yellowtail & crunch topped with tuna & avocado.

21 pieces assorted sashimi, 10 pieces assorted sushi, a Huguenot Roll & a Spicy Tuna roll

Spicy tuna roll, California roll, Salmon Roll

15 pieces assorted sashimi

7 pieces of assorted sushi & a California roll

Seaweed salad roll, veggie roll, & half futomaki

Tuna roll, cucumber roll, CA roll. Served with miso soup, and ginger salad.

9 pieces of assorted sashimi. Served with miso soup, and ginger salad.

8 pieces of assorted sushi. Served with miso soup, and ginger salad.

Crispy chicken breast stir-fried with a rich sesame sauce.

Sliced chicken breast stir-fried with zucchini, red peppers, and mushrooms in a tangy sauce.

Jumbo shrimp lightly battered and fried, glazed with Grand Marnier sauce.

Shrimp stir-fried with basil, onion, red pepper, and spicy Thai sauce.

NY strip sauteed with zucchini, red peppers, mushrooms, in a black pepper sauce.

Grilled salmon filet, glazed with mirin and miso.